GOLDEN BUTTERMILK WAFFLES RECIPE: HOW TO MAKE IT
You won't get any complaints from family or friends when you stack up these golden waffles for breakfast! —Kim Branges, Grand Canyon, Arizona
Provided by Taste of Home
Total Time 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 16 (4-inch) waffles
Number Of Ingredients 8
Steps:
- In a large bowl, combine the flour, baking powder, baking soda and salt. In another bowl, beat the eggs; add buttermilk and oil. Stir into dry ingredients just until combined., Bake in a preheated waffle iron according to manufacturer's directions until golden brown. If desired, serve with sliced fresh strawberries, syrup and whipped cream.
Nutrition Facts : Calories 223 calories, FatContent 11g fat (2g saturated fat), CholesterolContent 56mg cholesterol, SodiumContent 435mg sodium, CarbohydrateContent 24g carbohydrate (4g sugars, FiberContent 1g fiber), ProteinContent 6g protein.
GOLDEN MALTED WAFFLES RECIPE - FOOD.COM
This recipe is from Dad's Belgian Waffles Algona Ia using Carbon's Golden Malted Pancake and Waffle flour mix. I don't want to misplace the recipe so posting it here.
Total Time 13 minutes
Prep Time 10 minutes
Cook Time 3 minutes
Yield 5-6 waffles
Number Of Ingredients 4
Steps:
- Beat eggs and water together, then add flour and mix well.
- Stir in melted butter and make sure to mix well again.
- Ladle onto hot waffle iron and remove when golden brown.
Nutrition Facts : Calories 292.1, FatContent 11.6, SaturatedFatContent 6.5, CholesterolContent 98.8, SodiumContent 112.3, CarbohydrateContent 38.3, FiberContent 1.4, SugarContent 0.2, ProteinContent 7.8
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