GOLD RECIPE RECIPES
YUKON GOLD POTATOES: JACQUES PEPIN STYLE RECIPE | RACHAEL ...
Provided by Rachael Ray : Food Network
Categories side-dish
Total Time 25 minutes
Prep Time 5 minutes
Cook Time 20 minutes
Yield 6 servings
Number Of Ingredients 6
Steps:
- Place the potatoes in a deep skillet and add salt and pepper, to taste. Cover potatoes halfway with chicken stock, about 3 cups, add the butter and cover skillet with a lid. Cook the potatoes in the stock until almost tender, about 5 to 8 minutes, depending upon the size of the potatoes. Remove the lid and allow the stock to evaporate, about another 5 minutes. Once the stock has evaporated pop each potato using a ladle or large spoon, creating a small crack in each, but do not smash. Allow the potatoes to brown on each side, another 5 minutes, and re-season with salt and pepper, if necessary or desired. Remove the browned potatoes from the skillet and place onto a serving platter, garnished with the parsley.
GARLIC YUKON GOLD MASHED POTATOES RECIPE | ANNE BURRELL ...
Provided by Anne Burrell
Categories side-dish
Total Time 40 minutes
Prep Time 15 minutes
Cook Time 25 minutes
Yield 4 to 6 servings
Number Of Ingredients 5
Steps:
- Place the potatoes and garlic in a large sauce pan. Cover with 1 to 2 inches cold water and season generously with salt. The water should taste like the sea. TASTE IT! If the water is under seasoned at this point it will be hard to have a well seasoned end product. Bring the pot of water to a boil and cook until the potatoes are fork-tender, about 20 to 25 minutes. Drain the potatoes and garlic well and pass through a food-mill or ricer. DO NOT use a food processor or blender. It will result in a very sticky and rubbery end product.
- While passing the potatoes, bring the heavy cream to a boil in a small saucepan. Once the cream has come to a boil remove from the heat.
- While the potatoes are still hot add 1/3 of the cream and butter and stir vigorously into the potatoes. Repeat this process 2 more times until all of the cream and butter has incorporated. Taste the potatoes for seasoning and add salt, if needed. Serve immediately or cover with foil and keep warm in an oven on low heat.
More about "gold recipe recipes"
CRISPY BABY YUKON GOLD POTATOES RECIPE RECIPE | EPICU…
You can’t go wrong with roasted potatoes for a holiday meal. A mix of fresh thyme and nutmeg keeps this version interesting.
From epicurious.com
Reviews 3.6
Total Time 40 minutes
From epicurious.com
Reviews 3.6
Total Time 40 minutes
- Arrange racks in upper and lower thirds of oven; preheat to 450°F. Toss potatoes with oil, thyme, salt, pepper, and nutmeg in a large bowl until coated. Arrange in an even layer, cut side down, on two rimmed baking sheets. Roast potatoes, rotating sheets front to back and top to bottom halfway through, until crisp and golden brown on the bottom, about 25 minutes. Serve with Horseradish-Yogurt Sauce, if desired.
See details
GOLD MEDAL® FRESH STRAWBERRY PIE RECIPE - BETTYCROCKER.COM
Just like what you see in the bakery window, except you made it yourself!
From bettycrocker.com
Reviews 4
Total Time 4 hours 35 minutes
Calories 320 per serving
From bettycrocker.com
Reviews 4
Total Time 4 hours 35 minutes
Calories 320 per serving
- In medium bowl, beat cream cheese and lemon peel until smooth. Spread evenly in pie crust. Top with remaining strawberries. Pour cooked strawberry mixture over top. Refrigerate until set, about 3 hours. Store in refrigerator.
See details
CRISPY BABY YUKON GOLD POTATOES RECIPE RECIPE | EPICU…
You can’t go wrong with roasted potatoes for a holiday meal. A mix of fresh thyme and nutmeg keeps this version interesting.
From epicurious.com
Reviews 3.6
Total Time 40 minutes
From epicurious.com
Reviews 3.6
Total Time 40 minutes
- Arrange racks in upper and lower thirds of oven; preheat to 450°F. Toss potatoes with oil, thyme, salt, pepper, and nutmeg in a large bowl until coated. Arrange in an even layer, cut side down, on two rimmed baking sheets. Roast potatoes, rotating sheets front to back and top to bottom halfway through, until crisp and golden brown on the bottom, about 25 minutes. Serve with Horseradish-Yogurt Sauce, if desired.
See details
GOLD MEDAL® FRESH STRAWBERRY PIE RECIPE - BETTYCROCKER.COM
Just like what you see in the bakery window, except you made it yourself!
From bettycrocker.com
Reviews 4
Total Time 4 hours 35 minutes
Calories 320 per serving
From bettycrocker.com
Reviews 4
Total Time 4 hours 35 minutes
Calories 320 per serving
- In medium bowl, beat cream cheese and lemon peel until smooth. Spread evenly in pie crust. Top with remaining strawberries. Pour cooked strawberry mixture over top. Refrigerate until set, about 3 hours. Store in refrigerator.
See details
GOLD MEDAL™ CLASSIC WHITE BREAD RECIPE - BETTYCROCKER.…
Nothing beats the traditional goodness of homemade baked bread. Served with butter and jam, as the basis for a ham sandwich or just eaten plain, this back-to-basics bread recipe has a soft, airy inside and a beautifully golden-brown crust.
From bettycrocker.com
Reviews 4.5
Total Time 3 hours 25 minutes
Calories 100 per serving
From bettycrocker.com
Reviews 4.5
Total Time 3 hours 25 minutes
Calories 100 per serving
- Bake 25 to 30 minutes or until loaves are deep golden brown and sound hollow when tapped. Remove from pans to wire rack. Brush loaves with butter; cool.
See details
GOLD MEDAL FLOUR'S BEST-EVER BANANA BREAD RECIPE - FOOD.C…
The recipe is not mine. It's from a bag of Gold Medal Flour, so if you don't care for it...that's o.k. It certainly has what it takes to make it a keeper for me, though. No muss. No fuss. It's light, moist, and makes two perfect 8 X 4 loaf pans. Takes about an hour to bake. P.S. It needs an added banana to really enhance the flavor, though.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 129.3 per serving
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 129.3 per serving
- Bake for one hour or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans to cooling rack. Cool about 1 hour before slicing.
See details
WALKER'S SHORTBREAD RECIPE | TOP SECRET RECIPES
Joseph Walker used only the best ingredients to make the famous pure butter shortbread recipe he created in 1898 at his Bakery in Aberlour, Scotland. More than a century later Walker's is one of the bestselling shortbreads in the world and it’s still made with the same four quality ingredients: flour, butter, sugar, and salt.
But just knowing the ingredients still leaves you a long trip away from great shortbread—a fact that’s best confirmed by giving any other copycat recipe a try. If a recipe calls for all-purpose flour and/or standard granulated sugar and salt, you’re destined for disappointment.
The secret ingredient is pastry flour. It has less gluten than all-purpose flour and will produce a tender bite mirroring the original cookies, but it still provides a stable structure that won’t spread out when baked. My favorite pastry flour is Bob’s Red Mill.
There is no leavening in these cookies (that’s why they're called shortbread), so the sugar and salt are whipped into the butter until it’s fluffy which works in air bubbles that provide a lift to your shortbread when baked. Standard sugar and salt grains won’t easily dissolve in the butter, so I'm using superfine sugar here (baker’s sugar) and superfine salt (popcorn salt) to produce perfect shortbread with a clean bite that’s free of any detectable sugar or salt granules.
Click here for more great recipes for your favorite famous treats.
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From topsecretrecipes.com
Total Time 50 minutes0S
From topsecretrecipes.com
Total Time 50 minutes0S
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GOLD MEDAL FLOUR'S BEST-EVER BANANA BREAD RECIPE - FOOD.COM
The recipe is not mine. It's from a bag of Gold Medal Flour, so if you don't care for it...that's o.k. It certainly has what it takes to make it a keeper for me, though. No muss. No fuss. It's light, moist, and makes two perfect 8 X 4 loaf pans. Takes about an hour to bake. P.S. It needs an added banana to really enhance the flavor, though.
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 129.3 per serving
From food.com
Reviews 5.0
Total Time 1 hours 10 minutes
Calories 129.3 per serving
- Bake for one hour or until toothpick inserted in center comes out clean. Cool 10 minutes. Loosen sides of loaves from pans; remove from pans to cooling rack. Cool about 1 hour before slicing.
See details
WALKER'S SHORTBREAD RECIPE | TOP SECRET RECIPES
Joseph Walker used only the best ingredients to make the famous pure butter shortbread recipe he created in 1898 at his Bakery in Aberlour, Scotland. More than a century later Walker's is one of the bestselling shortbreads in the world and it’s still made with the same four quality ingredients: flour, butter, sugar, and salt.
But just knowing the ingredients still leaves you a long trip away from great shortbread—a fact that’s best confirmed by giving any other copycat recipe a try. If a recipe calls for all-purpose flour and/or standard granulated sugar and salt, you’re destined for disappointment.
The secret ingredient is pastry flour. It has less gluten than all-purpose flour and will produce a tender bite mirroring the original cookies, but it still provides a stable structure that won’t spread out when baked. My favorite pastry flour is Bob’s Red Mill.
There is no leavening in these cookies (that’s why they're called shortbread), so the sugar and salt are whipped into the butter until it’s fluffy which works in air bubbles that provide a lift to your shortbread when baked. Standard sugar and salt grains won’t easily dissolve in the butter, so I'm using superfine sugar here (baker’s sugar) and superfine salt (popcorn salt) to produce perfect shortbread with a clean bite that’s free of any detectable sugar or salt granules.
Click here for more great recipes for your favorite famous treats.
TRANSLATE with x
English
Arabic
Hebrew
Polish
Bulgarian
Hindi
Portuguese
Catalan
Hmong Daw
Romanian
Chinese Simplified
Hungarian
Russian
Chinese Traditional
Indonesian
Slovak
Czech
Italian
Slovenian
Danish
Japanese
Spanish
Dutch
Klingon
Swedish
English
Korean
Thai
Estonian
Latvian
Turkish
Finnish
Lithuanian
Ukrainian
French
Malay
Urdu
German
Maltese
Vietnamese
Greek
Norwegian
Welsh
Haitian Creole
Persian
TRANSLATE with
COPY THE URL BELOW
Back
EMBED THE SNIPPET BELOW IN YOUR SITE
Enable collaborative features and customize widget: Bing Webmaster Portal
Back
From topsecretrecipes.com
Total Time 50 minutes0S
From topsecretrecipes.com
Total Time 50 minutes0S
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From carolinaplantationrice.com
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SKYLINE GOLD STAR CINCINNATI CHILI RECIPE | THE RECIPE CRITIC
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From therecipecritic.com
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Apr 12, 2021 · History Of Carolina Gold BBQ Sauce. All the thanks for this amazing sauce go to German immigrants who settled in South Carolina. Though the history is not well documented, it’s clear that the combination of mustard and pork has a long-standing tradition that carries on even today with this BBQ sauce recipe.
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From asouthernsoul.com
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From newrecipes48.blogspot.com
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RECIPES - OPTIMUM NUTRITION
Buy More Save More - Save 10% on orders over $70 Save, 15% On Orders Over $100 and Save 20% On orders Over $150 with Code GOLD *Not valid in combination with other promotion or Bundles Home Recipes
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From optimumnutrition.com
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RECIPES | WSU CREAMERY | WASHINGTON STATE UNIVERSITY
Recipes. Cougar Cheese Recipe Index. Select the name of the recipe below for detailed information. Appetizers. Blue and Gold Sliders Cheddar Cheese Ball Chili con Queso Dip Cougar Cheese Puffs …
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From creamery.wsu.edu
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HOPPIN' JOHN WITH CAROLINA GOLD RICE
Dec 08, 2021 · Chef notes. Rollen Chalmers and his family enjoy the rich, nutty flavor of Carolina Gold rice, especially when mixed with Sea Island red peas to create Hoppin' John, a …
From today.com
From today.com
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SINUS RINSE RECIPE WITH IODINE - NEW RECIPES
Oct 19, 2021 · Sinus rinse recipe with iodine. 1 cup of water (8 ounces) (filtered water) 1/2 tsp salt 1/2 tsp of xylitol crystals 1/2 tsp baking soda The dilution should be done immediately before rinsing and the rinsing should be for a minimum of 30 seconds. Tuesday, september 27, …
From newrecipes48.blogspot.com
From newrecipes48.blogspot.com
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RECIPES - OPTIMUM NUTRITION
Buy More Save More - Save 10% on orders over $70 Save, 15% On Orders Over $100 and Save 20% On orders Over $150 with Code GOLD *Not valid in combination with other promotion or Bundles Home Recipes
From optimumnutrition.com
From optimumnutrition.com
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RECIPES | WSU CREAMERY | WASHINGTON STATE UNIVERSITY
Recipes. Cougar Cheese Recipe Index. Select the name of the recipe below for detailed information. Appetizers. Blue and Gold Sliders Cheddar Cheese Ball Chili con Queso Dip Cougar Cheese Puffs with Smoked Salmon Filling Devilishly Good Cheese Stix Golden Stuffed Mushrooms
From creamery.wsu.edu
From creamery.wsu.edu
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HOPPIN' JOHN WITH CAROLINA GOLD RICE
Dec 08, 2021 · Chef notes. Rollen Chalmers and his family enjoy the rich, nutty flavor of Carolina Gold rice, especially when mixed with Sea Island red peas to create Hoppin' John, a traditional Southern dish.
From today.com
From today.com
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TURMERIC TEA RECIPE (ALSO KNOWN AS "LIQUID GOLD") - DR. AXE
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From eatsimplefood.com
From eatsimplefood.com
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From specialtyproduce.com
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From jamaicanfoodsandrecipes.com
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