GOAT CHEESE DIP RECIPES RECIPES

Name: Baked Goat Cheese Dip
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 6 servings
Ingredients: 1 10-ounce log goat cheese, at room temperature; 4 ounces cream cheese, at room temperature; 1/4 cup grated parmesan cheese; 1/4 cup extra-virgin olive oil, plus more for brushing; Freshly ground pepper; 8 small cocktail tomatoes (about 10 ounces), quartered; 2 tablespoons chopped fresh chives; 2 teaspoons balsamic vinegar; 1 clove garlic, finely chopped; Kosher salt; Toasted baguette slices, for serving

BAKED GOAT CHEESE DIP RECIPE - FOOD NETWORK

Baked Goat Cheese Dip Recipe - Food Network image

Provided by Food Network Kitchen

Categories appetizer

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 6 servings

Number Of Ingredients 11

Ingredients

1 10-ounce log goat cheese, at room temperature
4 ounces cream cheese, at room temperature
1/4 cup grated parmesan cheese
1/4 cup extra-virgin olive oil, plus more for brushing
Freshly ground pepper
8 small cocktail tomatoes (about 10 ounces), quartered
2 tablespoons chopped fresh chives
2 teaspoons balsamic vinegar
1 clove garlic, finely chopped
Kosher salt
Toasted baguette slices, for serving

Steps:

Preheat the oven to 400 degrees F. Combine the goat cheese, cream cheese, parmesan and 2 tablespoons olive oil in a food processor and season with pepper; puree until smooth. Brush a 1-quart baking dish with olive oil, then spread the cheese mixture in the dish, mounding it slightly higher around the edge than in the middle. Bake until golden and heated through, about 15 minutes.
Meanwhile, combine the tomatoes, chives, vinegar, garlic, the remaining 2 tablespoons olive oil and 1/2 teaspoon salt in a medium bowl. Spoon the tomato mixture on top of the dip. Serve with baguette slices.

CREAM CHEESE FRUIT DIP RECIPE: HOW TO MAKE IT - TASTE OF HOME

Cream Cheese Fruit Dip Recipe: How to Make It - Taste of Home image

Color it Christmas with a platter of red and green apple slices piled 'round a bowl of this yummy no-fuss fruit dip! The dip also goes well with strawberries, grapes and kiwi.

Provided by Taste of Home

Categories Appetizers

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1 cup.

Number Of Ingredients 4

Ingredients

1 package (8 ounces) cream cheese, softened
3/4 cup packed brown sugar
1 teaspoon vanilla extract
Assorted fresh fruit

Steps:

In a small mixing bowl, beat cream cheese, brown sugar and vanilla until smooth. Serve with fresh fruit for dipping. Refrigerate leftovers.

Nutrition Facts : Calories 178 calories, FatContent 10g fat (6g saturated fat), CholesterolContent 31mg cholesterol, SodiumContent 92mg sodium, CarbohydrateContent 21g carbohydrate (21g sugars, FiberContent 0 fiber), ProteinContent 2g protein.

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