GMG BRISKET RECIPES

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RUM INJECTED DOUBLE SMOKED HAM - LEARN TO SMOKE MEAT WITH ...



Rum Injected Double Smoked Ham - Learn to Smoke Meat with ... image

This double smoked ham injected and basted with rum sauce or maple sauce will probably be one of the best thing you'll taste for a long time to come and it is so completely holiday worthy whether it's Easter, Thanksgiving, Christmas or any day of the year.

Provided by Jeff Phillips

Categories     Entree    Main

Prep Time 20 minutes

Cook Time 180 minutes

Yield 8

Number Of Ingredients 3

Bone-in Ham (((heat and eat)))
Jeff's original rub
Rum sauce (((or maple sauce) – recipes below))

Steps:

  • Injecting the Ham
  • Seasoning the Ham
  • Smoking the Ham
  • Serving the Ham

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From greenmountaingrills.com
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MIT - MASSACHUSETTS INSTITUTE OF TECHNOLOGY
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