GLUTEN FREE TOMATO SOUP RECIPE
GLUTEN FREE TOMATO SOUP - EASY GLUTEN-FREE RECIPES AND ...
Enjoy this simple to make, gluten free tomato soup recipe that is creamy, savory, delicious, and perfect for warming you up on a cold day.
Provided by Chrystal
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4
Number Of Ingredients 7
Steps:
- Add all ingredients to a large cooking pot and stir to combine.
- Heat to a boil over medium high heat, stirring often.
- Once it starts to boil, remove it from the heat and stir.
- Serve hot.
Nutrition Facts : Calories 131 calories, CarbohydrateContent 3 grams carbohydrates, CholesterolContent 48 milligrams cholesterol, FatContent 8 grams fat, FiberContent 0 grams fiber, ProteinContent 11 grams protein, SaturatedFatContent 3 grams saturated fat, ServingSize 1, SodiumContent 731 grams sodium, SugarContent 1 grams sugar, TransFatContent 0 grams trans fat, UnsaturatedFatContent 4 grams unsaturated fat
GLUTEN FREE LIKE CAMPBELLS TOMATO SOUP RECIPE -
This recipe is as easy as opening a can of commercial tomato soup! The flavour is the about the same and everyone loves it! It can be used just as soup or in casseroles calling for tomato soup.
Total Time 7 minutes
Prep Time 2 minutes
Cook Time 5 minutes
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- In a saucepan on stove, stir ingredients together.
- Heat until at the boiling point.
- If you like a "thinner" soup add a little water or more milk.
- Serve.
Nutrition Facts : Calories 304.5, FatContent 13.8, SaturatedFatContent 8.4, CholesterolContent 51.2, SodiumContent 2019.2, CarbohydrateContent 33.2, FiberContent 3.5, SugarContent 10.4, ProteinContent 15.7
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