GLUTEN FREE RAINBOW COOKIES RECIPES

Name: Gluten-Free Chocolate Crinkle Cookies
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 6 dozen cookies.
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 1 teaspoon vanilla extract; 2 large eggs, room temperature; 2 cups superfine almond flour; 1/2 cup baking cocoa; 1/4 cup coconut flour; 1/4 teaspoon baking soda; 1/8 teaspoon salt; 1/4 cup confectioners' sugar

More about "gluten free rainbow cookies recipes"

GLUTEN-FREE CHOCOLATE CRINKLE COOKIES RECIPE: HOW TO MAKE IT

Gluten-Free Chocolate Crinkle Cookies Recipe: How to Make It image

These gluten-free chocolate crinkle cookies are a family favorite. The ground almonds make them even better. —Karen Kelly, Germantown, Maryland

Provided by Taste of Home

Categories Desserts

Total Time 30 minutes

Prep Time 20 minutes

Cook Time 10 minutes

Yield 6 dozen cookies.

Number Of Ingredients 10

Ingredients

1/2 cup butter, softened
1 cup sugar
1 teaspoon vanilla extract
2 large eggs, room temperature
2 cups superfine almond flour
1/2 cup baking cocoa
1/4 cup coconut flour
1/4 teaspoon baking soda
1/8 teaspoon salt
1/4 cup confectioners' sugar

Steps:

Preheat the oven to 350°. In a large bowl, cream butter, sugar, and vanilla until light and fluffy, 5-7 minutes. Beat in eggs, 1 at a time. In another bowl, whisk almond flour, baking cocoa, coconut flour, baking soda, and salt; gradually beat into creamed mixture., Shape dough into 1-in. balls. Roll in confectioners' sugar. Place 2 in. apart on parchment-lined baking sheets. Bake until set, 8-10 minutes. Remove to wire racks to cool.

Nutrition Facts : Calories 47 calories, FatContent 3g fat (1g saturated fat), CholesterolContent 9mg cholesterol, SodiumContent 23mg sodium, CarbohydrateContent 4g carbohydrate (3g sugars, FiberContent 1g fiber), ProteinContent 1g protein.

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