GLUTEN FREE OATMEAL MUFFINS RECIPES
GLUTEN-FREE OATMEAL MUFFINS RECIPE | ALLRECIPES
This is a family recipe that I reworked after going gluten free. By soaking the oatmeal overnight, it makes prep in the morning a breeze and everyone loves these soft muffins warm out of the oven!
Provided by AmandaCorine
Categories Bread Quick Bread Recipes Muffin Recipes
Total Time 1 hours 25 minutes
Prep Time 10 minutes
Cook Time 15 minutes
Yield 12 muffins
Number Of Ingredients 9
Steps:
- Soak oats and buttermilk in a bowl for at least 1 hour, to overnight.
- Preheat the oven to 375 degrees F (190 degrees C). Grease a 12-cup muffin tin.
- Combine flour, baking powder, baking soda, and xanthan gum in a bowl.
- Combine brown sugar, shortening, and egg in a second bowl; beat with an electric mixer until smooth and creamy. Add flour mixture and soaked oats and stir until combined. Fill the prepared muffin cups 2/3 full with batter.
- Bake in the preheated oven until tops spring back when lightly pressed, 15 to 20 minutes.
Nutrition Facts : Calories 163.5 calories, CarbohydrateContent 23.4 g, CholesterolContent 14.5 mg, FatContent 7.1 g, FiberContent 2.1 g, ProteinContent 3.2 g, SaturatedFatContent 1.7 g, SodiumContent 261.2 mg, SugarContent 10.3 g
GLUTEN FREE HEARTY OATMEAL MUFFINS RECIPE - FOOD.COM
These muffins are not too sweet and absolutely delicious, low carb and high fiber because of all the oats. We eat them for breakfast, and pack them in our lunchbox. They are good with cheese and salad for lunch or with yogurt for breakfast. Even the gluten eating members of my family loved them. I found this recipe somewhere as an Oat Pan Bread and converted it to gluten free muffins, so thank you to the original poster.
Total Time 40 minutes
Prep Time 20 minutes
Cook Time 20 minutes
Yield 12 muffins, 12 serving(s)
Number Of Ingredients 17
Steps:
- Spray 12 large or 18 regular muffin pans with butter flavor canola oil or grease pans with Spectrum shortening. You can also use a few 4” loaf pans.
- Grind 1 cup GF rolled oats in the food processor or clean coffee grinder until finer than cornmeal.
- Stir all the dry ingredients together very well in a bowl.
- Beat wet ingredients together in a separate bowl with a whisk or fork.
- Make a well in the center of the oat mix and stir in the egg mix, stirring to blend.
- Spoon batter into greased muffin pans.
- Bake at 400 F oven for 20 minutes.
- Turn out onto wire rack to cool.
- Fabulous hot served with butter spread or honey.
- These muffins taste great for days kept on the counter or in the fridge, if they last that long.
- Enjoy! Linda.
Nutrition Facts : Calories 216.2, FatContent 7.9, SaturatedFatContent 1.2, CholesterolContent 36.1, SodiumContent 241.1, CarbohydrateContent 31.7, FiberContent 2.8, SugarContent 14.8, ProteinContent 5.6
More about "gluten free oatmeal muffins recipes"
GLUTEN-FREE CHOC CHIP OATMEAL MUFFINS RECIPE | ALLRECIPES
I took the original recipe found on this site and changed it up to be gluten-free and lower in sugar/fats. These muffins were highly praised, thinking these were too good to be gluten-free! I prefer to cut the fats and sugars in half by using applesauce and agave nectar.
From allrecipes.com
Reviews 4.5
Total Time 40 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes, Chocolate Muffin Recipes
Calories 195.3 calories per serving
From allrecipes.com
Reviews 4.5
Total Time 40 minutes
Category Bread, Quick Bread Recipes, Muffin Recipes, Chocolate Muffin Recipes
Calories 195.3 calories per serving
- Bake in the preheated oven until golden and the tops spring back when lightly pressed, about 25 minutes.
See details
10 BEST GLUTEN FREE OATMEAL MUFFINS RECIPES | YUMMLY
Gluten Free Oatmeal Muffins Recipes 8,480 Recipes. Last updated Jan 06, 2022. This search takes into account your taste preferences. 8,480 suggested recipes. Gluten-free Oatmeal Muffins Gluten Free Girl and the Chef. kosher salt, psyllium husk, gluten free flour, jam, baking powder and 6 more.
From yummly.com
From yummly.com
See details
GLUTEN FREE OATMEAL MUFFINS RECIPES | SPARKRECIPES
Gluten Free, Oatmeal, Applesauce, Flaxseed Muffins. This is a gluten free adaptation to JOJOMKE's fabulous Applesauce Oatmeal Muffin Spark Recipe. Kudos to JOJOMKE for the original recipe! You can substitute 1/2 C pumpkin for the applesauce. For a more moist muffin, use only 1 Tablespoon of flaxseed.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
GLUTEN FREE OATMEAL MUFFINS RECIPE
Sep 19, 2016 · In a medium mixing bowl, stir the buttermilk and oats together and let sit at least 5 minutes or up to 1 hour; the longer it sits, the moister the muffins. . In another mixing bowl, whisk together the flour, baking powder, baking soda, salt, and brown sugar.
From simplygluten-free.com
From simplygluten-free.com
See details
EASY GLUTEN FREE OATMEAL MUFFINS | MAKE AHEAD BREAKFAST
Jan 09, 2017 · 3 tablespoons (30 g) coconut palm sugar (optional!) 5/8 cup (100 g) small dried fruit (I have used raisins, dried cranberries and diced dried apricots) 5 tablespoons (70 g) virgin coconut oil, melted and cooled. 3 ripe bananas (300 g), mashed. 4 eggs (200 g, weighed out of shell) at room temperature, beaten.
From glutenfreeonashoestring.com
From glutenfreeonashoestring.com
See details
PICK YOUR FRUIT GLUTEN FREE OATMEAL MUFFINS - FEARLESS DINING
Jun 08, 2019 · Easy gluten free oatmeal muffins are always a delicious breakfast treat. These muffins are an easy grab and go breakfast for busy families. Keep reading because I included a short video that walks you through every step to make this moist and delicious gluten free oatmeal muffins recipe!
From fearlessdining.com
From fearlessdining.com
See details
GLUTEN FREE OATMEAL MUFFINS RECIPE
Sep 19, 2016 · Gluten Free Oatmeal Muffins Recipe. Like a big healthy bowl of oatmeal, this gluten free oatmeal muffins recipe is a great way to start your day.. I like my muffins the way I like my oatmeal, filled with dried apricots and cherries, but you can change up the recipe to suit your own personal desires.Instead of the dried fruit, try upping the cinnamon and adding chopped apples.
From simplygluten-free.com
From simplygluten-free.com
See details
GLUTEN FREE OATMEAL MUFFINS RECIPES | SPARKRECIPES
Gluten Free, Oatmeal, Applesauce, Flaxseed Muffins. This is a gluten free adaptation to JOJOMKE's fabulous Applesauce Oatmeal Muffin Spark Recipe. Kudos to JOJOMKE for the original recipe! You can substitute 1/2 C pumpkin for the applesauce. For a more moist muffin, use only 1 Tablespoon of flaxseed.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
See details
OATMEAL MUFFINS (GLUTEN-FREE) - DELIGHTFUL MOM FOOD
Feb 18, 2019 · Preheat the oven to 350 degrees F. Line a muffin pan with liners and spray the insides with cooking spray. In a large bowl combine the quick cook oats, gluten-free flour, tapioca flour, flax meal, baking powder, baking soda, salt, cinnamon, ginger and nutmeg. Mix to combine and make a well in the center. Set aside.
From delightfulmomfood.com
From delightfulmomfood.com
See details
ULTIMATE GLUTEN FREE OATMEAL MUFFINS | DAIRY FREE ...
Jul 25, 2017 · These ultimate Gluten Free Oatmeal Muffins are the only recipe you’ll need for a healthy, dairy free snack of quickie breakfast. When I was growing up, my mom always had a batch of warm oatmeal muffins on the counter for snacking and an on the go morning meal.
From abbeyskitchen.com
From abbeyskitchen.com
See details
GLUTEN FREE, SUGAR FREE, DAIRY FREE OATMEAL MUFFINS | RECIPE
Muffins. 3 cups quick oats (gluten-free) 3/4 teaspoon Gefen Cinnamon. X. Gefen Ground Cinnamon. 1/4 teaspoon baking soda. 1/4 teaspoon salt. 2 medium bananas, ripe ( 1 cup mashed) 2 eggs.
From kosher.com
From kosher.com
See details
CINNAMON OATMEAL MUFFINS (GLUTEN AND DAIRY FREE) RECIPE ...
Add the oat mixture and stir to blend. In a medium bowl, combine the flour, protein powder, flax meal, cinnamon, xanthan gum, baking powder, salt and baking soda; add to wet ingredients and mix well. Spoon the batter evenly into the muffin pan, filling about 2/3 full. Sprinkle each muffin generously with cinnamon sugar (this will make a crusty ...
From food.com
From food.com
See details
GLUTEN FREE APPLESAUCE OATMEAL MUFFINS - REAL FOOD WITH ...
Oct 21, 2021 · In a large bowl, combine oats, flour, coconut sugar, cinnamon, salt, baking powder, and baking soda and stir to combine. Add in the applesauce, milk, coconut oil, and egg and stir until fully mixed. Scoop evenly into muffin pan and top with oat topping. Bake for 15 minutes with gluten free flour or 16-18 minutes with oat flour.
From realfoodwithjessica.com
From realfoodwithjessica.com
See details
GLUTEN-FREE OATMEAL RAISIN MUFFINS (WITH ROLLED OATS ...
May 10, 2020 · Gluten-free oatmeal raisin muffins made with no added flour. These rolled oat muffins are prepared in a blender, are dairy-free, refined sugar-free and easy to make! Every Mother’s Day, I bake a batch of muffins and bring them to my family’s Mother’s Day celebration.
From theroastedroot.net
From theroastedroot.net
See details
GLUTEN-FREE BLUEBERRY OAT MUFFINS - DELIGHTFUL MOM FOOD
Jan 14, 2020 · An easy gluten-free blueberry muffins recipe that is simple to whip up for the family and perfect for busy mornings or to serve at an elegant brunch, even topped with this homemade blueberry jam.These wholesome muffins are hearty, with just the right blend of fresh ingredients in the batter including gluten-free flour and gluten-free rolled oats!
From delightfulmomfood.com
From delightfulmomfood.com
See details
20 BEST GLUTEN-FREE MUFFIN RECIPES - ACADEMY OF CULINARY ...
Apr 13, 2021 · Gluten-Free Morning Glory Muffins. Gluten-Free Morning Glory Muffins by Darn Good Veggies. Morning glory muffins are one of those gluten-free muffin recipes where virtually anything goes. Use this base recipe as a guide and mix in a new combo of nuts, seeds, and dried fruit for variety.
From culinarynutrition.com
From culinarynutrition.com
See details
THE BEST HEALTHY BLUEBERRY MUFFINS (GLUTEN FREE ...
Mar 08, 2021 · How to store & freeze muffins. To store: place these gluten free blueberry muffins on the counter in an airtight container or bag for a day, then transfer to the fridge. To freeze: allow the muffins to cool completely then put in an airtight container and freeze for up to 3 months. Once ready to reheat, you can thaw at room temperature, or heat ...
From ambitiouskitchen.com
From ambitiouskitchen.com
See details
NO FLOUR, SUGAR FREE, OIL FREE HEALTHY OATMEAL MUFFINS RECIPE
May 23, 2017 · This healthy oatmeal muffins recipe outshines traditional muffin recipes in three ways: Toasted oatmeal replaces bleached white flour. (Use oats labeled gluten-free for healthy gluten-free muffins.) Bananas keep the muffins moist without oil or butter. A bit of honey sweetens the recipe instead of refined white sugar.
From brendid.com
From brendid.com
See details
GLUTEN FREE APPLE OATMEAL MUFFINS - COTTER CRUNCH
Sep 09, 2021 · Mix the oats and apples with 2 Tablespoons of coconut sugar or brown sugar substitute. Top the muffins with extra rolled oats and/or apple. Place the muffin tin in the oven for 18-22 minutes or until the center comes out clean with a toothpick. Remove and place the muffins on a cooling rack for 5 -10 minutes. Notes.
From cottercrunch.com
From cottercrunch.com
See details
APPLE GLUTEN FREE MUFFINS – A COUPLE COOKS
Oct 01, 2018 · In another bowl, mix together the milk, egg, maple syrup, and vanilla, then gradually whisk in the coconut oil. Mix the wet ingredients into the dry ingredients until smooth. Allow to sit for 10 minutes while the oats rehydrate. Meanwhile, dice the apple. After 10 minutes, gently fold in the apples to the batter.
From acouplecooks.com
From acouplecooks.com
See details
