GLUTEN FREE GRAVY THICKENER RECIPES

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HOMEMADE BEEF GRAVY WITH FLOUR - MRFOOD.COM



Homemade Beef Gravy with Flour - MrFood.com image

This homemade beef gravy recipe is sure to become a favorite in your house. Made with beef broth and flour -- no need for drippings -- it's delicious!

Provided by MRFOOD.COM

Categories     Relishes, Sauces, Seasonings

Cook Time 5 minutes

Number Of Ingredients 5

1/4 cup (1/2 stick) butter
1/3 cup all-purpose flour
2 1/2 cup beef broth
1/4 teaspoon salt
1/4 teaspoon black pepper

Steps:

  • In a medium saucepan, melt butter over medium heat. Add flour and whisk until smooth. Slowly whisk in the broth, salt, and pepper; continue stirring until mixture comes to a boil and thickens.

BEST KETO GRAVY RECIPE - HOW TO MAKE KETO GRAVY ... - DELISH



Best Keto Gravy Recipe - How To Make Keto Gravy ... - Delish image

It may seem like a challenge, but good gravy that's also keto-friendly is achievable. Here's how to make it with xanthan gum and which keto Thanksgiving recipes to use it on.

Provided by Makinze Gore

Categories     gluten-free    low sugar    nut-free    Christmas    Thanksgiving    dinner    side dish

Total Time 20 minutes

Prep Time 5 minutes

Cook Time 0S

Yield 3 cups

Number Of Ingredients 8

4 tbsp. butter
1 c. turkey pan drippings
2 c. low-sodium beef broth
2 tsp. Worcestershire sauce
1 tsp. garlic powder
Kosher salt
Freshly ground black pepper
1/2 tsp. xanthan gum

Steps:

  • In a medium skillet over medium heat, melt butter. Slowly add pan drippings and broth, whisking until smooth. Bring to a boil, then add Worcestershire and garlic powder and season with salt and pepper. Reduce heat and let simmer 10 minutes. 
  • Add xanthan gum and whisk to combine. Let simmer another 5 to 10 minutes until starting to thicken. Gravy will thicken more as it cools.  
  • If gravy is too thick, thin with more broth as necessary. Serve warm.

Nutrition Facts : Calories 42 calories

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