GLAZED BAKED HAM RECIPES

Name: Glazed Baked Ham
Cook time: 20 min
Total time: 2 h 40 min
Yield: 16 servings
Ingredients: 1 fully cooked ham, bone-in (18 to 20 pounds)u00A0; Whole cloves u00A0 u00A0; 3 cups brown sugar u00A0 u00A0; 1/2 cup spicy brown mustardu00A0; 2 tablespoons apple cider vinegaru00A0; 1 can soda, such as Dr Pepperu00A0

GLAZED BAKED HAM RECIPE | REE DRUMMOND | FOOD NETWORK

Glazed Baked Ham Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories main-dish

Total Time 2 hours 40 minutes

Cook Time 20 minutes

Yield 16 servings

Number Of Ingredients 6

Ingredients

1 fully cooked ham, bone-in (18 to 20 pounds)
Whole cloves
3 cups brown sugar
1/2 cup spicy brown mustard
2 tablespoons apple cider vinegar
1 can soda, such as Dr Pepper

Steps:

Preheat the oven to 325 degrees F.
Score the surface of the ham about 1/8-inch deep in a diamond pattern. Insert a clove into the middle of each diamond.
Bake the ham for 2 to 2 1/2 hours, or longer depending on package directions.
Heat the brown sugar, mustard, vinegar and soda in a small saucepan until bubbly. Cook until thick, about 15 minutes.
After 2 hours of baking time, brush the glaze on the ham in 20-minute intervals until nice and glossy.

ORANGE BAKED HAM RECIPE | INA GARTEN | FOOD NETWORK

Orange Baked Ham Recipe | Ina Garten | Food Network image

Provided by Ina Garten

Categories main-dish

Total Time 1 hours 15 minutes

Prep Time 15 minutes

Cook Time 1 hours 0 minutes

Yield 35 servings for dinner, 50 servings for cocktails

Number Of Ingredients 7

Ingredients

1 (14 to 16-pound) fully cooked, spiral-cut smoked ham on the bone
6 garlic cloves
8 1/2 ounces orange marmalade
1/2 cup Dijon mustard
1 cup light brown sugar, packed
1 orange, zested
1/4 cup freshly squeezed orange juice

Steps:

Preheat the oven to 350 degrees F. Place the ham in a heavy roasting pan.
Mince the garlic in a food processor fitted with the steel blade. Add the marmalade, mustard, brown sugar, orange zest, and orange juice and process until smooth. Pour the glaze over the ham and bake for 1 hour, until the ham is fully heated and the glaze is well browned. Serve hot or at room temperature.

Nutrition Facts : Calories 275 calorie, FatContent 4.5 grams, SaturatedFatContent 2 grams, CholesterolContent 43 milligrams, SodiumContent 1837 milligrams, CarbohydrateContent 24 grams, ProteinContent 35 grams, SugarContent 8 grams

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