BACON-WRAPPED MEATLOAF WITH BROWN SUGAR-KETCHUP GLAZE ...
Provided by Food Network
Categories main-dish
Total Time 2 hours 0 minutes
Prep Time 1 hours 0 minutes
Cook Time 1 hours 0 minutes
Yield 6 to 8 servings
Number Of Ingredients 18
Steps:
- For the glaze: Mix all ingredients in a small bowl; set aside.
- For the meatloaf: Preheat oven to 350 degrees. Heat oil in a medium skillet. Add onion and garlic, saute until softened, about 5 minutes; set aside to cool.
- Mix eggs with thyme, salt, pepper, mustard, Worchestershire, pepper sauce, and milk or yogurt. Add egg mixture to meat in a large bowl, along with crackers, oatmeal or bread crumbs, parsley and cook onions and garlic; mix with a fork until evenly blended and meat mixture does not stick to bowl. (If mixture does stick, add additional milk, a couple tablespoons at a time, and continue stirring until mixture stops sticking.)
- Turn meat mixture onto a work surface. With wet hands, pat mixture into a loaf approximately 9 by 5 inches.
- Cover a wire rack with foil; prick foil in several places with a fork. Place a rack on a shallow roasting pan lined with foil for easy cleanup.
- Set formed loaf on rack. Brush loaf with all of glaze, then arrange bacon slices, crosswise, over loaf, overlapping them slightly and tucking them under to prevent curling.
- Bake loaf until bacon is crisp and loaf registers 160 degrees, about 1 hour. Cool for at least 20 minutes. Slice and serve
BAKED HAM WITH BROWN SUGAR MUSTARD GLAZE - FOOD NETWORK
Make your next holiday centerpiece this top-rated Baked Ham with Brown Sugar Mustard Glaze recipe from Food Network.
Provided by Food Network
Categories main-dish
Total Time 2 hours 25 minutes
Prep Time 10 minutes
Cook Time 2 hours 15 minutes
Yield 12 servings with leftovers
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees
- Score top of ham into diamonds and stud center of each diamond with a clove. Place ham on a rack in a roasting pan and bake for 1 1/2 hours. In a bowl combine the sugar, mustard and vinegar and spread glaze evenly over ham. Bake for another 35 minutes Transfer ham to a platter and let stand 15 minutes before carving.
- Preheat oven to 350 degrees
- Combine cloves, sugar and mustard and brush over Ham Steak. Bake in baking dish in 350 degree oven for 15 minutes until heated through.
More about "glaze with brown sugar recipes"
BACON-WRAPPED MEATLOAF WITH BROWN SUGAR-KETCHUP GLAZE ...
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Reviews 4.4
Total Time 2 hours 0 minutes
Category main-dish
Cuisine american
Reviews 4.4
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- Bake loaf until bacon is crisp and loaf registers 160 degrees, about 1 hour. Cool for at least 20 minutes. Slice and serve
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BAKED HAM WITH BROWN SUGAR MUSTARD GLAZE - FOOD NETWORK
Make your next holiday centerpiece this top-rated Baked Ham with Brown Sugar Mustard Glaze recipe from Food Network.
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Reviews 4.8
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Reviews 4.8
Total Time 2 hours 25 minutes
Category main-dish
Cuisine american
- Combine cloves, sugar and mustard and brush over Ham Steak. Bake in baking dish in 350 degree oven for 15 minutes until heated through.
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Simple, tasty recipe. To solve the brown sugar dilemma, I put about 2/3 cup of brown sugar in a mixing bowl, and rolled each smokie/bacon piece in it before placing it on a broiler pan, which I then put in the oven. Using a broiler pan allowed the fat to drain off while baking. It worked well, and each bite got it's share of the brown sugar glaze.
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Excellent glaze for our Easter boneless ham. Since we are older and watch how much sugar we use, I cut the amount of brown sugar down to one cup. I added 1/2 t. ground cloves, and instead of …
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From recipetineats.com
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See details
BROWN SUGAR SMOKIES | ALLRECIPES
Simple, tasty recipe. To solve the brown sugar dilemma, I put about 2/3 cup of brown sugar in a mixing bowl, and rolled each smokie/bacon piece in it before placing it on a broiler pan, which I then put in the oven. Using a broiler pan allowed the fat to drain off while baking. It worked well, and each bite got it's share of the brown sugar glaze.
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Excellent glaze for our Easter boneless ham. Since we are older and watch how much sugar we use, I cut the amount of brown sugar down to one cup. I added 1/2 t. ground cloves, and instead of …
From allrecipes.com
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See details
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Apr 06, 2022 · white sugar, light brown sugar, water, onion powder, ground ginger and 6 more Honey Mustard Ham Glaze West Via Midwest bourbon, honey, bone-in ham, brown sugar, mustard, …
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See details
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Nov 20, 2018 · How to make Brown Sugar Glazed Carrots. This is a super quick and easy recipe. Just toss the carrots in brown sugar (or honey or maple syrup), butter and oil with a …
From recipetineats.com
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Simple, tasty recipe. To solve the brown sugar dilemma, I put about 2/3 cup of brown sugar in a mixing bowl, and rolled each smokie/bacon piece in it before placing it on a broiler pan, which I then put in the oven. Using a broiler pan allowed the fat to drain off while baking. It worked well, and each bite got it's share of the brown sugar glaze.
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