GLAZE FOR GREEN BEANS RECIPES

Name: Quick Green Beans with Bacon
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 8 servings.
Ingredients: 8 cups fresh green beans, trimmed; 4 bacon strips, chopped; 1/2 cup chopped onion; 1/4 teaspoon salt; 1/8 teaspoon pepper

QUICK GREEN BEANS WITH BACON RECIPE: HOW TO MAKE IT

Quick Green Beans with Bacon Recipe: How to Make It image

Green beans with bacon and onions makes such an easy side dish. Fresh beans lend a crisp, bright flavor to any meal. They're best when served hot. —Mari Anne Warren, Milton, Wisconsin

Provided by Taste of Home

Categories Side Dishes

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 8 servings.

Number Of Ingredients 5

Ingredients

8 cups fresh green beans, trimmed
4 bacon strips, chopped
1/2 cup chopped onion
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

Place beans in a large saucepan and cover with water. Bring to a boil. Cook, uncovered, until beans are crisp-tender, 8-10 minutes; drain.
In a large skillet, cook bacon and onion over medium heat until bacon is crisp and onion is tender, stirring occasionally, 3-5 minutes., Add beans to bacon mixture. Sprinkle with salt and pepper; toss to coat.

Nutrition Facts : Calories 62 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 177mg sodium, CarbohydrateContent 8g carbohydrate (4g sugars, FiberContent 3g fiber), ProteinContent 4g protein. Diabetic Exchanges 1 vegetable

GREEN BEANS AMANDINE RECIPE: HOW TO MAKE IT

Green Beans Amandine Recipe: How to Make It image

It's hard to improve on the taste Mother Nature gives to fresh green beans, but Mom has done just that for years using this green beans amandine recipe. I have always thought the crunchy almonds were a super addition. —Brenda DuFresne, Midland, Michigan

Provided by Taste of Home

Categories Side Dishes

Total Time 20 minutes

Prep Time 20 minutes

Cook Time 0 minutes

Yield 4 servings.

Number Of Ingredients 6

Ingredients

1 pound fresh or frozen green beans, cut into 2-inch pieces
1/2 cup water
1/4 cup slivered almonds
2 tablespoons butter
1 teaspoon lemon juice
1/4 teaspoon seasoned salt, optional

Steps:

Place beans and water in a large skillet or saucepan and bring to a boil. Cover and cook until crisp-tender, 10-15 minutes; drain and set aside. , In a large skillet, cook almonds in butter over low heat. Stir in lemon juice and, if desired, seasoned salt. Add beans and heat through.

Nutrition Facts : Calories 125 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 15mg cholesterol, SodiumContent 53mg sodium, CarbohydrateContent 10g carbohydrate (3g sugars, FiberContent 5g fiber), ProteinContent 4g protein. Diabetic exchanges 2 fat

More about "glaze for green beans recipes"

GREEN BEANS AMANDINE RECIPE: HOW TO MAKE IT

It's hard to improve on the taste Mother Nature gives to fresh green beans, but Mom has done just that for years using this green beans amandine recipe. I have always thought the crunchy almonds were a super addition. —Brenda DuFresne, Midland, Michigan
From tasteofhome.com
Reviews 5
Total Time 20 minutes
Category Side Dishes
Calories 125 calories per serving

Place beans and water in a large skillet or saucepan and bring to a boil. Cover and cook until crisp-tender, 10-15 minutes; drain and set aside. , In a large skillet, cook almonds in butter over low heat. Stir in lemon juice and, if desired, seasoned salt. Add beans and heat through.

See details

CREAMY BRAISED WHITE BEANS RECIPE - NYT COOKING

Everything you need to make this humble-but-satisfying meal is probably in your kitchen at this very moment. Two cans of beans (chickpeas and white beans) are simmered with milk, a whole head of garlic, herbs and nutmeg for a rich and creamy vegetarian dinner that can be on the table in under a half-hour. Be sure to use whole milk here — it's the most flavorful and will yield the best results. Feel free to wilt greens like chard, watercress, arugula or basil into the beans, and serve with grated Parmesan and red-pepper flakes. A slice of crusty bread slicked with caramelized garlic is the perfect crunchy accompaniment to velvety beans.
From cooking.nytimes.com
Reviews 4
Total Time 25 minutes
Calories 428 per serving

If you would like the beans to be more stew-like, mash some of the beans using a potato masher or the back of a spoon. Serve beans and milk in bowls. Garnish as you wish, with a drizzle of oil, a sprinkle of Parmesan and a pinch of Aleppo pepper and black pepper. Serve with the bread alongside for dipping.

See details

BACON WRAPPED GREEN BEANS RECIPE | ALLRECIPES

Set out the bacon, green beans and casserole dish in a little assembly line. Lay out a half strip of bacon. place a small bunch of green beans (6 or 7) onto the strip of bacon and roll up into a bundle. Place the bundle into the casserole dish, seam side down. Repeat with remaining bacon strips and green beans.
From allrecipes.com

See details

SESAME GREEN BEANS RECIPE | ALLRECIPES

This was so good! I loved the toasted sesame seeds! Used over a pound of fresh green beans and low-sodium chicken broth. Omitted the salt. I made this as a last minute thing to go with some grilled halibut and Hawaiian bread I had been planning to make for a while, and they (the green beans…
From allrecipes.com

See details

SPICY CHINESE SICHUAN GREEN BEANS - DINNER, THEN DESSERT

Feb 10, 2017 · Tools used in the making of these Spicy Chinese Sichuan Green Beans: Soy Sauce: Nothing much to say here except Kikkoman has the best flavor overall and I always recommend …
From dinnerthendessert.com

See details

AIR FRYER GREEN BEANS – LEMON TREE DWELLING

Mar 25, 2022 · What you need for this recipe. Green beans – This recipe calls for one pound of fresh green beans, which are sold either by the pound or in pre-packaged bags at your local grocery store. I typically buy them by the pound, but be sure to choose whichever ones look the freshest. Flour – Flour is used as the base coat for these green beans …
From lemontreedwelling.com

See details

HOW TO COOK GREEN BEANS | COOKING SCHOOL | FOOD NETWORK

Nov 15, 2021 · You can toss the cooked green beans with a pat of butter or drizzle them with sauces, like a soy-and-sesame glaze, mustard vinaigrette or Green Goddess Dressing. Try folding the cooked beans …
From foodnetwork.com

See details

RECIPES - WHOLE FOODS MARKET

Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com

See details

RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK

Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts.
From foodnetwork.com

See details

GARLIC BUTTER PORK BITES RECIPE WITH LEMON GREEN BEANS ...

Mar 30, 2021 · Throw blanched green beans into the pan and toss in the lemon butter sauce to coat well. Cook green beans for 3-4 minutes, turning regularly using tongs. 5. Push cooked green beans …
From eatwell101.com

See details

BALSAMIC-GLAZED SALMON FILLETS RECIPE | ALLRECIPES

Here is that recipe: Balsamic green bean salad; 2 lbs fresh green beans, (trimmed & cut into 1 1/2 inch pieces), 1/4 cup olive oil, 3 Tbsp lemon juice, 3 Tbsp balsamic vinegar, 1/4 tsp salt, 1/4 tsp garlic …
From allrecipes.com

See details

SESAME GREEN BEANS RECIPE | ALLRECIPES

See details

RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK

Need a recipe? Get dinner on the table with Food Network's best recipes, videos, cooking tips and meal ideas from top chefs, shows and experts.
From foodnetwork.com

See details