GIRL COOKED RECIPES

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PRESSURE COOKED PINTO BEANS RECIPE | FOOD NETWORK



Pressure Cooked Pinto Beans Recipe | Food Network image

Provided by Food Network

Categories     side-dish

Total Time 35 minutes

Prep Time 10 minutes

Cook Time 25 minutes

Yield 2 cups cooked beans

Number Of Ingredients 3

1 cup pinto beans, unsoaked
4 cups water
1 tablespoon oil

Steps:

  • Pick over beans, rinse and drain. Be sure to not fill the pressure cooker above the halfway mark. Combine ingredients in the cooker and cook for 22 to 25 minutes. For firm cooked beans, check for doneness after minimum time indicated. For soft cooked beans, add 2 extra minutes under high pressure. When cooking time is up, quick release pressure by placing cooker under cold running water. Drain immediately. Always clean the lid and vent thoroughly after cooking beans.
  • Optional presoak: Cook the beans under high pressure for 1 minute, using 4 cups of water per cup of dried beans. Quick release the pressure under cold running water, drain and rinse the beans. Always discard any loose or free floating bean skins before further cooking. Follow cooking instructions above but adjust cooking time to 7 to 10 minutes.

SOUS VIDE WHOLE TURKEY - SOUS VIDE RECIPES



Sous Vide Whole Turkey - Sous Vide Recipes image

They said it can't be done. We did it! A perfectly cooked, ultra-crisp skinned sous vide whole turkey. Cook the turkey the day before the big show, and roast it to serve. No more guessing how long it takes or if it's done.

Provided by Cole Wagoner

Total Time 0S

Prep Time 015 minutes

Yield Ingredients for 8

Number Of Ingredients 3

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