GINGER LIME SYRUP RECIPES

GINGER-LIME SYRUP RECIPE - JEAN-GEORGES VONGERICHTEN ...

Ginger-Lime Syrup Recipe - Jean-Georges Vongerichten ... image

More Recipes From Jean-Georges Vongerichten

Provided by Jean-Georges Vongerichten

Total Time 40 minutes

Yield makes 1 cup

Number Of Ingredients 3

Ingredients

4 ounces fresh ginger, peeled and thinly sliced (1 cup)
1 cup fresh lime juice
1 cup sugar

Steps:

In a small saucepan, combine the ginger, lime juice and sugar and bring to a boil. Boil for 2 minutes. Let cool to warm, then puree in a blender. Pour the puree into a fine strainer and press on the ginger to extract as much syrup as possible.

GINGER-LIME SYRUP RECIPE | MYRECIPES

Ginger-Lime Syrup Recipe | MyRecipes image

Use Ginger-Lime Syrup to sweeten a favorite cooler like our Cucumber-Ginger Limeade.

Provided by Vivian Howard

Yield Makes 1 1/3 cups

Number Of Ingredients 4

Ingredients

1?½ cups sugar
1 cup peeled and coarsely chopped ginger
1?½ tablespoons lime zest (about 3 limes)
2 cups water

Steps:

Process sugar, ginger, and lime zest in a food processor 15 seconds. Transfer to a small saucepan, and stir in water. Cook over medium heat 10 minutes. Remove from heat, and let stand 10 minutes. Pour through a fine wire-mesh strainer, discarding solids.

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