GINGER GLAZE RECIPES

GINGER GLAZE RECIPE - FOOD.COM

Ginger Glaze Recipe - Food.com image

Brushing this over grilled ribs produces a spicy sweet glaze. It can also be brushed over roast pork or baked ham for equally nice results. Store in the refrigerator for up to three days. Rewarm it over low heat before using.

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 1 cup, 4 serving(s)

Number Of Ingredients 5

Ingredients

1 tablespoon instant coffee
1/2 cup dry white wine
1/2 cup dark brown sugar, firmly packed
1 teaspoon ground ginger
1/2 teaspoon Dijon mustard

Steps:

Beat together all ingredients.
Simmer over low heat for 5 or 10 minutes.
While glaze is still warm, brush it over meat only during the last 15 minutes of cooking, to prevent the sugar in the glaze from burning.

Nutrition Facts : Calories 133.3, FatContent 0.1, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 19.8, CarbohydrateContent 28.4, FiberContent 0.1, SugarContent 26.8, ProteinContent 0.2

GINGER HONEY GLAZE RECIPE - FOOD.COM

Ginger Honey Glaze Recipe - Food.com image

Make and share this Ginger Honey Glaze recipe from Food.com.

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 1/2 cup

Number Of Ingredients 3

Ingredients

1 cup soy sauce
1/4 cup honey
1 1/2 teaspoons fresh ginger, very finely minced

Steps:

Combine all ingredients in saucepan.
Over medium-high heat, bring to a boil; stir constantly.
When glaze reaches the boiling point, remove from heat.

Nutrition Facts : Calories 865.7, FatContent 0.6, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 32182.9, CarbohydrateContent 172.8, FiberContent 5.1, SugarContent 149.1, ProteinContent 61.2

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