GINGER BITS RECIPES

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RAW GINGER ENERGY BITES [VEGAN] - ONE GREEN PLANET



Raw Ginger Energy Bites [Vegan] - One Green Planet image

These ginger energy balls are packed full of nutrients from almonds, cashews, chia seeds, and the star of the whole recipe, ginger.

Provided by Koko Brill

Cook Time 0 minutes

Yield servings

Nutrition Facts : Calories 1071 calories

GINGERBREAD COOKIE BITES RECIPE: HOW TO MAKE IT



Gingerbread Cookie Bites Recipe: How to Make It image

I transformed store-bought cookie mix into mini tarts similar to gingerbread brownies. For garnish, try chopped crystalized ginger or a sprinkle of cinnamon and nutmeg. —Shenae Pulliam, Swansea, South Carolina

Provided by Taste of Home

Categories     Desserts

Total Time 40 minutes

Prep Time 30 minutes

Cook Time 10 minutes

Yield about 3 dozen.

Number Of Ingredients 14

1 package (14-1/2 ounces) gingerbread cake/cookie mix
1/2 cup butter, softened
1/4 cup sugar
1 large egg
2 tablespoons all-purpose flour
1 tablespoon water
1/4 teaspoon ground ginger, optional
FILLING:
4 ounces cream cheese, softened
1/4 cup butter, softened
1/2 teaspoon vanilla extract
1-3/4 cups confectioners' sugar
Ground cinnamon and nutmeg
Crystallized ginger, chopped, optional

Steps:

  • In a large bowl, beat cookie mix, butter, sugar, egg, flour, water and, if desired, ginger until blended. Refrigerate 30 minutes or until firm., Preheat oven to 350°. Shape dough into 1-in. balls; place in ungreased mini-muffin cups. Press evenly onto bottoms and up the sides of cups. Bake 10-12 minutes or until edges are lightly golden. Cool in pans 2 minutes. Remove to wire racks to cool completely., For filling, in a large bowl, beat cream cheese, butter and vanilla until blended. Gradually beat in confectioners’ sugar until smooth. Pipe into cookie cups; sprinkle with cinnamon, nutmeg and, if desired, crystallized ginger. Refrigerate in an airtight container.

Nutrition Facts : Calories 127 calories, FatContent 7g fat (4g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 117mg sodium, CarbohydrateContent 16g carbohydrate (13g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

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