GIN FIZZES RECIPES

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SLOE GIN FIZZ RECIPE - BETTYCROCKER.COM



Sloe Gin Fizz Recipe - BettyCrocker.com image

Tart and refreshing, this classic cocktail will be a fresh new addition to your roster of favorite drinks.

Provided by Inspired Taste

Total Time 5 minutes

Prep Time 5 minutes

Yield 1

Number Of Ingredients 8

Ice cubes
2 tablespoons sloe gin (1 oz)
2 tablespoons gin (1 oz)
1 tablespoon lemon juice
1 teaspoon powdered sugar
1/3 to 1/2 cup club soda
1 orange slice
1 maraschino cherry with stem

Steps:

  • Add ice to highball glass. In cocktail shaker with ice, shake sloe gin, gin, lemon juice and powdered sugar until blended. Pour into glass, straining out ice. Fill glass with club soda. Garnish with orange slice and cherry.

Nutrition Facts : ServingSize 1 Serving

RAMOS GIN FIZZ RECIPE | EPICURIOUS



Ramos Gin Fizz Recipe | Epicurious image

This version of the classic New Orleans cocktail was created by Eben Freeman, bartender of Tailor restaurant in New York City.

Provided by Eben Freeman

Yield Makes 1 serving

Number Of Ingredients 9

1/4 cup (2 ounces) gin
1 dash (3 to 4 drops) orange blossom water*
1 large egg white
1 tablespoon (1/2 ounce) half-and-half
1 tablespoon (1/2 ounce) fresh lemon juice
1 tablespoon (1/2 ounce) fresh lime juice
1 tablespoon (1/2 ounce) simple syrup
1 cup ice cubes
2 tablespoons (1 ounce) seltzer

Steps:

  • *Also called orange flower water; available in liquor stores and in the specialty foods section of some supermarkets.
  • In large cocktail shaker, combine gin, orange blossom water, egg white, half-and-half, lemon juice, lime juice, and simple syrup. Shake vigorously for 25 seconds. Add ice and shake for 30 seconds more.
  • Strain mixture into 8-ounce glass. Slowly pour soda water down inside edge of shaker to loosen remaining froth. Gently ease soda water/froth mix onto drink and serve.

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You can’t go wrong with this classic gin fizz cocktail recipe. It’s uncomplicated, fresh, light and is a hit all year round. When we buy club soda, we prefer to buy the “sodium-free” bottle.
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Total Time 5 minutes
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Calories 176 per serving
  • Shake gin, lemon juice and powdered sugar in a cocktail shaker filled with ice. Strain into a glass filled with ice. Add club soda and garnish with lemon slice.
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The classic Gin Fizz is a light, fresh, and bright cocktail, perfect for brunch or before dinner. The floral notes of the gin play beautifully with the lemon, while the egg white brings a velvety mouthfeel that balances the drink. For the frothiest drink, take care when separating the egg whites and be sure to shake the drink vigorously for the full 30 seconds.
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  • Place gin, lemon juice, Simple Syrup, and egg white in an ice-filled cocktail shaker; cover with lid. Shake vigorously until egg white is frothy and mixture is chilled, about 30 seconds. Strain into a chilled highball glass filled halfway with ice. Top with club soda, and garnish with lemon peel.
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You can’t go wrong with this classic gin fizz cocktail recipe. It’s uncomplicated, fresh, light and is a hit all year round. When we buy club soda, we prefer to buy the “sodium-free” bottle.
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When you suspect you're done shaking this creamy gin drink, think again. You've only just begin. Keep shaking. Then shake some more. It's a beautiful cocktail, but you have to shake that juice and cream and egg white like crazy to get the right silky texture. Don't give up, it's worth it!
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