GIN FIZZ SOUR COCKTAIL RECIPES

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RAMOS GIN FIZZ COCKTAIL RECIPE - DIFFORD'S GUIDE



Ramos Gin Fizz Cocktail Recipe - Difford's Guide image

One of the great classic cocktails. The perfect balance of sweet and sour is enhanced by the incredibly smooth, almost fluffy mouthfeel.

Total Time 07 minutes0S

Prep Time 07 minutes0S

Yield 1

Number Of Ingredients 9

60 ml Gin - Old Tom gin
15 ml Lemon juice (freshly squeezed)
15 ml Lime juice (freshly squeezed)
22.5 ml Sugar syrup (rich) 2 sugar to 1 water
1.25 ml Orange flower/blossom water
3 Vanilla extract (optional)
22.5 ml Pasteurised egg white
22.5 ml Single cream / half-and-half
Soda (club soda)

Steps:

  • SHAKE first 8 ingredients with ice and strain back into shaker
  • DRY SHAKE (without ice) and slowly pour 2/3rds of the contents of the shaker from a higher than normal height into a chilled empty glass (no ice in glass) while simultaneously pouring soda with your other hand
  • The cocktail and soda should form a single stream of liquid falling into the glass
  • As when pouring a Guinness, to achieve a perfect head on a Ramos Gin Fizz, the cocktail should be left to settle for at least a minute before topping off with what remains in the shaker
  • Ideally, during the settling period, the glass should be placed in a glass froster/fridge/freezer
  • As the final contents of the shaker are poured into the glass so the head should rise like a souffle
  • Some Ramos Gin Fizz recipes, and indeed Henry Charles Ramos' original recipe, call for old tom gin (also our preference), in which case you may need to reduce the amount of sugar syrup depending on your old tom, personal tastes and citrus fruit

Nutrition Facts : Calories 256 calories

VERMOUTH COCKTAIL RECIPES - BBC GOOD FOOD



Vermouth cocktail recipes - BBC Good Food image

Our elegant vermouth cocktails are perfect for a dinner party or an easy evening tipple. Sip a classic martini, negroni or a simple vermouth & soda.

Provided by Good Food team

Number Of Ingredients 1

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RAMOS GIN FIZZ COCKTAIL RECIPE - DIFFORD'S GUIDE
One of the great classic cocktails. The perfect balance of sweet and sour is enhanced by the incredibly smooth, almost fluffy mouthfeel.
From diffordsguide.com
Reviews 5.0
Total Time 07 minutes0S
Cuisine Cocktail
Calories 256 calories per serving
  • Some Ramos Gin Fizz recipes, and indeed Henry Charles Ramos' original recipe, call for old tom gin (also our preference), in which case you may need to reduce the amount of sugar syrup depending on your old tom, personal tastes and citrus fruit
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From bbcgoodfood.com
Total Time 5 minutes
Category Cocktails, Drink
Calories 222 calories per serving
  • Shake the gin, lemon juice and sugar syrup in a cocktail shaker with a good handful of ice cubes then strain into a rocks glass full of crushed ice. Drizzle the crème de mure over the top so it ‘bleeds’ into the drink. Garnish with the lemon slice and blackberry, if using. 3 TWISTS Fresh fruit bramble This drink is one to make when the hedgerows are groaning with ripe fruit. Start by muddling 6 blackberries in a rocks glass. Add 50ml gin, 25ml lemon juice, 25ml sugar syrup and fill the glass two thirds full with crushed ice. Mix with a long-handled spoon. Top with more crushed ice, a garnish and paper straws. Bramble royale Go glam with your bramble by adding a splash of champagne to the mix. Just make the drink as normal but reduce the amount of crushed ice by about a third to leave room for the fizz. Then top with 25-50ml of champagne, mix gently, add a bit more crushed ice, garnish and serve. Peach sour The classic ‘sour’ formula that the bramble sticks to is easy to adapt by switching out the liqueur. Try 12.5ml of crème de peche instead of crème de mure – it might not look quite as eye-catching as the bloodshot bramble but it will taste just as delicious.
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Nov 03, 2020 · The Sloe Gin Fizz is certainly the most famous and craft-focused cocktail to utilize the colorful spirit, but sloe gin can also be found in ’80s-era favorites like the Alabama Slammer. However, while that college staple may feature the liqueur, it doesn’t highlight it front-and-center like the fizz.
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SLOE GIN FIZZ COCKTAIL RECIPE - LIQUOR.COM
Nov 03, 2020 · The Sloe Gin Fizz is certainly the most famous and craft-focused cocktail to utilize the colorful spirit, but sloe gin can also be found in ’80s-era favorites like the Alabama Slammer. However, while that college staple may feature the liqueur, it doesn’t highlight it front-and-center like the fizz.
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SOUR (COCKTAIL) - WIKIPEDIA
The gin sour is a traditional mixed cocktail that predates Prohibition in the United States. It is a simple combination of gin, lemon juice, and sugar. Adding carbonated water to this turns it into a gin fizz. It was popular during the 1940s, and Kevin Starr includes it in "an array of drinks (the gin sour, the whiskey sour, the Gin …
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