GET OUT OF RECIPES

facebook share image    twitter share image    pinterest share image    E-Mail share image

BAKED SQUASH RECIPE | JAMIE OLIVER VEGETABLE RECIPES



Baked squash recipe | Jamie Oliver vegetable recipes image

Based on a beloved old recipe of mine, this method really takes advantage of stuffing and slow-roasting the sweet, versatile squash. You get wonderful flavours exchanging in the centre, great textures, and the slices look amazing.

Total Time 2 hours 30 minutes

Yield 6

Number Of Ingredients 11

1 butternut squash (1.2kg)
olive oil
1 red onion
1 clove of garlic
1 bunch of fresh sage (30g)
10 sun-dried tomatoes
75 g vac-packed chestnuts
75 g basmati rice
75 g dried cranberries
1 pinch of ground allspice
red wine

Steps:

    1. Preheat the oven to 180°C/350°F/gas 4.
    2. Wash the squash, carefully cut it in half lengthways, then remove and reserve the seeds. Use a spoon to score and scoop some flesh out, making a gully for the stuffing all along the length of the squash.
    3. Finely chop the scooped-out flesh with the seeds and put into a frying pan on a medium heat with 2 tablespoons of oil.
    4. Peel, finely chop and add the onion and garlic, stirring regularly while you pick the sage leaves and finely chop them with the sun-dried tomatoes and chestnuts.
    5. Stir into the pan with the rice, cranberries and allspice, add a good pinch of sea salt and black pepper and a swig of red wine, and mix well. Fry for 10 minutes, or until softened, stirring occasionally.
    6. Pack the mixture tightly into the gully in the two squash halves, then press the halves firmly back together. Rub the skin of the squash with a little oil, salt and pepper, and if you’ve got them, pat on any extra herb leaves you have to hand.
    7. Place the squash in the centre of a double layer of tin foil, then tightly wrap it up. Bake for around 2 hours, or until soft and cooked through.
    8. Once ready, take the squash to the table and open up the foil in front of everyone, then carve into nice thick slices and serve with all the usual trimmings.

Nutrition Facts : Calories 300 calories, FatContent 8.9 g fat, SaturatedFatContent 1.3 g saturated fat, ProteinContent 5.1 g protein, CarbohydrateContent 51.1 g carbohydrate, SugarContent 22.2 g sugar, SodiumContent 1.2 g salt, FiberContent 6.5 g fibre

BAKED SQUASH RECIPE | JAMIE OLIVER VEGETABLE RECIPES



Baked squash recipe | Jamie Oliver vegetable recipes image

Based on a beloved old recipe of mine, this method really takes advantage of stuffing and slow-roasting the sweet, versatile squash. You get wonderful flavours exchanging in the centre, great textures, and the slices look amazing.

Total Time 2 hours 30 minutes

Yield 6

Number Of Ingredients 11

1 butternut squash (1.2kg)
olive oil
1 red onion
1 clove of garlic
1 bunch of fresh sage (30g)
10 sun-dried tomatoes
75 g vac-packed chestnuts
75 g basmati rice
75 g dried cranberries
1 pinch of ground allspice
red wine

Steps:

    1. Preheat the oven to 180°C/350°F/gas 4.
    2. Wash the squash, carefully cut it in half lengthways, then remove and reserve the seeds. Use a spoon to score and scoop some flesh out, making a gully for the stuffing all along the length of the squash.
    3. Finely chop the scooped-out flesh with the seeds and put into a frying pan on a medium heat with 2 tablespoons of oil.
    4. Peel, finely chop and add the onion and garlic, stirring regularly while you pick the sage leaves and finely chop them with the sun-dried tomatoes and chestnuts.
    5. Stir into the pan with the rice, cranberries and allspice, add a good pinch of sea salt and black pepper and a swig of red wine, and mix well. Fry for 10 minutes, or until softened, stirring occasionally.
    6. Pack the mixture tightly into the gully in the two squash halves, then press the halves firmly back together. Rub the skin of the squash with a little oil, salt and pepper, and if you’ve got them, pat on any extra herb leaves you have to hand.
    7. Place the squash in the centre of a double layer of tin foil, then tightly wrap it up. Bake for around 2 hours, or until soft and cooked through.
    8. Once ready, take the squash to the table and open up the foil in front of everyone, then carve into nice thick slices and serve with all the usual trimmings.

Nutrition Facts : Calories 300 calories, FatContent 8.9 g fat, SaturatedFatContent 1.3 g saturated fat, ProteinContent 5.1 g protein, CarbohydrateContent 51.1 g carbohydrate, SugarContent 22.2 g sugar, SodiumContent 1.2 g salt, FiberContent 6.5 g fibre

More about "get out of recipes"

RUM PUNCH RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Shivi Ramoutar's recipe for this classic Caribbean cocktail combines sweet and sour flavours for a fruity weekend tipple
From bbcgoodfood.com
Total Time 5 minutes
Category Cocktails, Drink, Treat
Cuisine Caribbean
Calories 271 calories per serving
  • Serve over ice cubes, sprinkle over the nutmeg and garnish with an orange slice and maraschino cherry, speared with a cocktail stick.
See details


RECIPES – FRENCH WOMEN DON'T GET FAT
Recipes. Search for: Breakfasts. Homemade Yogurt with a Yogurt Maker Homemade Yogurt Without a Yogurt Maker Lemon Ricotta Pancakes. More Breakfasts... Desserts. Blueberry Baby …
From frenchwomendontgetfat.com
See details


HOME - LIVING ON A DIME
Easy recipes and tips to help you save money on groceries! Simple ingredients, quick and easy to make and cheaper than eating out!
From livingonadime.com
See details


RECIPES ARCHIVE - CAMPBELL SOUP COMPANY
For screen reader problems with this website, please call 1-844-995-5545.
From campbells.com
See details


RECIPE BOXES | GET FRESH FOOD & RECIPES DELIVERED | GOUSTO
Change the way you eat with our easy to follow recipes. We deliver fresh boxes of ingredients and delicious recipes 7 days a week. Get started now! We use cookies. By continuing to browse the site you are agreeing to our use of cookies. Find out more. Agree. Box Prices Choose Recipes Sustainability Help Login. Home; Box Prices; Choose Recipes …
From gousto.co.uk
See details


RECIPES | TIPHERO
Viral Tiktok Shows How to Make ‘Bacon’ Out of Banana Peels There are certain fruits where we plan to eat the peel. For example, we bite right into an apple, and when it comes to citrus, we’re all for …
From tiphero.com
See details


RECIPES | WHOLE FOODS MARKET
Our recipes are for those looking to master the basics, the classics or the I’ve-never-cooked-this-before-but-really-want-to. We start with nutrient-dense, unprocessed ingredients and seasonal whole foods to turn even the easiest weeknight meal into a form of creative, delicious expression. The kitchen is where we can stop to connect with the here and now, and bring recipes …
From wholefoodsmarket.com
See details


LA TIMES COOKING - RECIPES FROM THE LOS ANGELES TIMES
L.A. Times Cooking is your digital cookbook, home to the best recipes from Los Angeles for quick and easy meals, party dishes, vegan and vegetarian options, baked goods and more.
From latimes.com
See details


IDEAL PROTEIN RECIPES | DELICIOUS PHASE 1 RECIPES FOR ...
Check out some of our Registered Dietician- approved recipes that inspire you to enjoy your meals with delicious flavors. Here are just a few of our flavorful recipes that deliver on taste, help effectively manage hunger, promote satiety and support you on your weight loss journey. Go ahead, get …
From idealprotein.com
See details


FIND HEALTHY RECIPES - AMERICAN CANCER SOCIETY
Get started today with some of these healthy recipes from our American Cancer Society cookbooks. Find Healthy Recipes What patients and caregivers need to know about cancer, …
From cancer.org
See details


RECIPES - FOOD BABE
Recipes Homemade Waffle Fries – Chick-fil-A Copycat Recipe (Only 3 Ingredients!) ... Get my 54 page report for FREE. Name Email GET ACCESS. get started. Start Cooking! Meal Plans, Grocery Lists and More. Read the Blog. Get the Book. learn with us. Investigations. Recipes. Shop. get …
From foodbabe.com
See details


RECIPES – FRENCH WOMEN DON'T GET FAT
Stay au Courant. Sign up for the newsletter to receive news, special features and more.
From frenchwomendontgetfat.com
See details


GET THE MOST POPULAR COPYCAT RESTAURANT RECIPES
Get 10 of the most popular CopyKat recipes for free! Recreate the most popular copycat recipes at home with recipes that have easy to find ingredients, and remind you of dining out …
From copykat.com
See details


RECIPES ARCHIVE - CAMPBELL SOUP COMPANY
For screen reader problems with this website, please call 1-844-995-5545.
From campbells.com
See details


RECIPES | TIPHERO
Viral Tiktok Shows How to Make ‘Bacon’ Out of Banana Peels There are certain fruits where we plan to eat the peel. For example, we bite right into an apple, and when it comes to citrus, we’re all for …
From tiphero.com
See details


LA TIMES COOKING - RECIPES FROM THE LOS ANGELES TIMES
L.A. Times Cooking is your digital cookbook, home to the best recipes from Los Angeles for quick and easy meals, party dishes, vegan and vegetarian options, baked goods and more.
From latimes.com
See details


NUTRISYSTEM RECIPES - THE LEAF
Sip your way to satisfaction with refreshing recipes brimming with flavor… not guilt. Flex Meals & Snacks. Prep your own healthy meals and snacks with easy, plan-friendly recipes you’ll love. Nutrisystem Food Hacks. Get …
From leaf.nutrisystem.com
See details


RECIPES - BBC GOOD FOOD
More recipes made for sharing Not what you were looking for? Search Advertisement. Latest added recipes... Vegan cauliflower cheese ... 2 ratings 5.0 out of 5 star rating. Vegan soda bread. 0 ratings 0.0 out …
From bbcgoodfood.com
See details


RECIPES - DOLE
The farm code tells you which farm produced the fruit you are eating. Just enter the 3- or 5-digit code to find out where your fruit came from and learn about the country and the people who grew and picked it! Recipes From kids to adults, these delicious recipes are sure to please the crowd on any occasion. Explore Our Newest Recipes
From dole.com
See details


SUNKIST | RECIPES
Recipes. Cooking. Baking. Beverage-ing. Citrus is truly a snack of all trades – and chefs around the world have proved it with these recipes.
From sunkist.com
See details


EGGS.CA | HOME | GET CRACKING
As a subscriber to eggs.ca, you may receive emails containing recipes, nutrition tips, contests, and promotions. You may unsubscribe at any time. For any questions or concerns please contact …
From eggs.ca
See details


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »