GLUEHWEIN (GERMAN MULLED WINE) RECIPE | ALLRECIPES
This tasty mulled-wine is a German Christmas specialty. It is the signature drink at Christmas markets across Germany and it warms you from the inside out!
Provided by Eurocook
Categories German Recipes
Total Time 1 hours 10 minutes
Prep Time 10 minutes
Cook Time 1 hours 0 minutes
Yield 4 servings
Number Of Ingredients 6
Steps:
- Pour the wine into a large pot and set over medium heat. Let it warm up until steam rises from the surface, but do not allow it to boil. Add the cinnamon sticks, cloves, lemon juice and sugar, stirring to dissolve the sugar. Float the orange slices on the surface. Warm over medium heat for another 5 minutes, being careful not to let it come to a boil. Remove from the heat and let stand for 1 hour.
- Pour through a colander to remove to oranges and spices. Serve hot, or refrigerate and reheat gently just before serving in mugs.
Nutrition Facts : Calories 1019.9 calories, CarbohydrateContent 72.6 g, CholesterolContent 0 mg, FatContent 0.1 g, FiberContent 4.4 g, ProteinContent 1.1 g, SaturatedFatContent 0 g, SodiumContent 41 mg, SugarContent 44.6 g
NON-ALCOHOLIC MULLED WINE RECIPE | DELICIOUS. MAGAZINE
Whether you’re the designated driver or just staying off the booze this year, our non-alcoholic mulled wine won’t leave you feeling like you’re missing out. We’ve used three types of juice for extra fruity flavour and flavoured it with spices, orange, apples and honey. Check out our easy mulled wine recipe too, for the original boozy version.
Provided by delicious. magazine
Total Time 5 minutes
Cook Time 5 minutes
Yield Makes 10 x 200ml glasses
Number Of Ingredients 9
Steps:
- Pour all 3 juices into a large pan with the orange slices, cloves, cinnamon and ginger. Stir and put over a low-medium heat until hot but not boiling.
- Add the red apple slices, if using, and the honey. Stir until the honey has dissolved, then taste and add more if needed. Serve the mulled punch in thick glass tumblers with a twisted strand of orange zest in each one.
Nutrition Facts : Calories , FatContent , ProteinContent , CarbohydrateContent , FiberContent
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NON-ALCOHOLIC MULLED WINE RECIPE | DELICIOUS. MAGAZINE
Whether you’re the designated driver or just staying off the booze this year, our non-alcoholic mulled wine won’t leave you feeling like you’re missing out. We’ve used three types of juice for extra fruity flavour and flavoured it with spices, orange, apples and honey. Check out our easy mulled wine recipe too, for the original boozy version.
From deliciousmagazine.co.uk
Total Time 5 minutes
Calories per serving
From deliciousmagazine.co.uk
Total Time 5 minutes
Calories per serving
- Add the red apple slices, if using, and the honey. Stir until the honey has dissolved, then taste and add more if needed. Serve the mulled punch in thick glass tumblers with a twisted strand of orange zest in each one.
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GLUHWEIN RECIPE - RECIPES AND COOKING TIPS - BBC GOOD FOOD
Fill your kitchen with the delicious scent of red wine, brandy, orange and spices in gluhwein. It's the perfect grown-up drink to help you warm up on wintery days
From bbcgoodfood.com
Total Time 20 minutes
Category Drink
Calories 176 calories per serving
From bbcgoodfood.com
Total Time 20 minutes
Category Drink
Calories 176 calories per serving
- Put the orange slices, wine, sugar, cloves, cinnamon, star anise and ginger in a large pan. Warm gently for 10-15 mins, being careful not to let the mixture boil. Add the alcohol, pour into glasses and serve warm.
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Reviews 5.0
Total Time 45 minutes
Calories 211.1 per serving
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Reviews 5.0
Total Time 45 minutes
Calories 211.1 per serving
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