GERMAN BOLOGNA RECIPES
More about "german bologna recipes"
HOMEMADE BOLOGNA - BIGOVEN.COM
"Ground Pork Shoulder Roast Ground Beef, 90/10"
Total Time 4 hours
Prep Time 1 hours 30 minutes
Yield 50
Number Of Ingredients 14
Steps:
- "Soak Casing in warm water. Use a medium plate (4.5) to grind pork. Mix salt and cure together in 1/2cup warm water. Mix this solution into meats until well-mixed. Let sit for an hour or so in fridge. Add remaining ingredients and grind again through fine plate (3.0). Stuff into casings. Air dry. Preheat smoker to 100° and hang bologna for an hour. Raise temp to 130° for another hour. Smoke time: 90 minutes-2hours. Raise temp to 160° and hold until IT of bologna reaches 155° Alternatively, poach chubs in hot bath @165 degrees until 155° is reached. Cool bologna in ice bath and hang to bloom. Refrigerate. Slice after well-chilling. "
Nutrition Facts : Calories 0 calories, FatContent 0.001912 g, CarbohydrateContent 0.02084 g, CholesterolContent 0 mg, FiberContent 0.00415999984741211 g, ProteinContent 0.008772 g, SaturatedFatContent 4.6E-05 g, ServingSize 1 1 Serving (99g), SodiumContent 511.97440000024 mg, SugarContent 0.0166800001525879 g, TransFatContent 0.000842 g
GERMAN BOLOGNA | OLDFATGUY.CA
700 grams (1 1/2 pounds) lean ground beef (may substitute game meat) 700 grams (1 1/2 pounds) fatty pork shoulder 1 20 by 2 1/2 inch Fibrous Sausage Casing 15 ml (1 tablespoon) kosher salt 10 ml (2 teaspoons) fine grind black pepper 1 ml (1/4 teaspoon) dry mustard 2 ml (1/2 teaspoon) ground celery ...
From oldfatguy.ca
From oldfatguy.ca
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SMOKED GERMAN BOLOGNA RECIPE | BRADLEY SMOKERS | ELECTRIC ...
From bradleysmoker.com
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HOW TO MAKE GERMAN RING BOLOGNA - UNCLEDAVESENTERPRISE.COM
Follow the directions of the bologna kit to prepare the spices, or, if using individual spices, add the flour, sugar, saltpeter, coriander, black pepper and garlic powder to 12 ounces of ice water. Stir until the mixture is completely blended. • Step 4: Mix spices into the meat using your hands to blend the mixture throughout the meat.
From uncledavesenterprise.com
From uncledavesenterprise.com
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GERMAN BOLOGNA | RECIPELION.COM
2018-06-14 · Instructions. Grind meat finely and mix in mixer with water and salt to a smooth shiny dough. You may have to work in batches. Mix all the batches together, put in cool place for meat to swell. Mix in onion and spices and fill in baking pan. Press dough down and bake on medium heat for 1 1/2 h. Notes: The recipe has a note stating that "liver cheese" truely does not contain either liver or cheese.
From recipelion.com
From recipelion.com
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OUR BEST BOLOGNA RECIPES | ALLRECIPES
2020-03-02 · Real Homemade Bologna. Credit: tacomadanno. View Recipe. this link opens in a new tab. Ground beef is the base for this homemade lunch meat. A dash of liquid smoke, garlic powder, and onion powder add an extra depth of flavor. 5 of 15.
From allrecipes.com
From allrecipes.com
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REAL HOMEMADE BOLOGNA RECIPE | ALLRECIPES
2019-04-04 · Directions Step 1 In a large bowl, mix together the ground beef, curing salt, water, garlic powder, onion powder and liquid smoke... Step 2 Preheat the oven to 300 degrees F (150 degrees C). Unwrap the beef rolls, and place them on a greased baking... Step 3 Bake for 1 hour in the preheated oven, ...
From allrecipes.com
From allrecipes.com
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OLD-FASHIONED HOMEMADE BOLOGNA RECIPE - HOUSEWIFE HOW-TOS
2013-03-11 · Instructions In the bowl of a food processor or stand mixer, combine all of the ingredients until smooth. Transfer the bowl to the... Remove the bowl of meat from the freezer and divide the mixture in half. Using damp hands, form each half into a log. Preheat oven to 300° F / 150° C / gas mark 2. ...
From housewifehowtos.com
From housewifehowtos.com
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10 BEST BOLOGNA MEAT RECIPES | YUMMLY
From yummly.com
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OMI'S GERMAN BOLOGNA SALAD | RECIPELION.COM
This classic German recipe is an easy side dish to throw together, requires no cooking, and is bursting with flavor. Omi's German Bologna Salad combines ring bologna, red pepper, onion, tomato, and cheese in an oil and vinegar dressing. Even those who don't care for bologna have to give this simple side dish recipe a try - it's surprisingly delicious! When it comes to German recipes, Omi knows ...
From recipelion.com
From recipelion.com
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GERMAN WURST (BOLOGNA) SALAD - BIGOVEN.COM
In a medium bowl, whisk together the vinegar, mustard, and oil. 4. Stir in the garlic, onion, tomato, chives and parsley. 5. Slice the pickles lengthwise into spears, and add them to the dressing. 6. Pour over the bologna, and stir to coat. 7. Cover and refrigerate for 2 hours before serving.
From bigoven.com
From bigoven.com
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10 BEST BOLOGNA MEAT RECIPES | YUMMLY
bologna, slices american cheese, lettuce leaves, Hellmann's or Best Foods Deli Mustard and 2 more Fried Bologna Sliders Blog Chef ground black pepper, all-purpose flour, salt, Hawaiian rolls and 12 more
From yummly.com
From yummly.com
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HOW TO MAKE GERMAN RING BOLOGNA | EHOW
German ring bologna, also referred to as ringwurst or fleishwurst, is a common sausage in Germany and a favorite in the American Pennsylvania Dutch population. Making German Ring Bologna is a several step process and will take at least a full day to complete. A basic understanding of sausage making in general is also needed. Spices for German ring sausage can be purchased individually at most ...
From ehow.com
From ehow.com
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HOW TO MAKE RING BOLOGNA: A SIMPLE SAUSAGE RECIPE
When making ring bologna, make sure that you feed the casing until it can be filled to its tip. The feeding should be tight, as well. Once done, you can already cut the ends of the casing and tie it snugly. Do this for the rest of the sausages that you are going to make. Cooking the Ring Bologna. At this point, you have already a ring bologna ...
From jenniferscozykitchen.com
From jenniferscozykitchen.com
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OMA'S WURSTSALAT & FLEISCHSALAT ~ GERMAN MEAT SALADS
1 pound Lyoner sausage or ring bologna; 2 large pickles, German if available; about 5 tablespoons mayonnaise, German if available; about 1 tablespoon mustard, German if available (optional) Instructions: Either dice or cut meat into thin strips (julienned) Either dice or cut pickles into thin strips (julienned) Mix together the mayonnaise and mustard (if using) Mix everything together and let ...
From quick-german-recipes.com
From quick-german-recipes.com
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TRADITIONAL NEWFOUNDLAND BOLOGNA STEW - BONITA'S KITCHEN
2016-11-05 · This recipe for Bologna Stew can also be done in a slow cooker on low heat, starting it by frying your meat and onions adding the sauces and spices then all put together in your slow cooker for a few hours, until you are ready to serve it. Serve this dish with bread or bread rolls, this will help you soak up all your sauce. "This is one of many dishes you can make with Bologna, please try this ...
From bonitaskitchen.com
From bonitaskitchen.com
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FLEISCHSALAT (GERMAN MEAT SALAD) - RECIPES FROM EUROPE
Of course, you can also make this recipe with classic North American bologna. Mortadella also works well - just keep in mind that the taste will be slightly different but still tasty when using something other than German bologna! This recipe makes approximately 3 1/2 cups of meat salad. Fleischsalat is often eaten on a fresh bun for brunch or ...
From recipesfromeurope.com
From recipesfromeurope.com
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BEST GERMAN BOLOGNA BRANDS: LIST OF TOP 8 - EBUSINESSWARE
2021-12-26 · Similar to other German bologna brands, Wunderbar provides bologna cold and allows you to fry it for a smoky taste! Go to their website and go for the recipes that interest you the most. They are bologna tacos, fried bologna sandwiches, bologna egg benedict, Mac & Cheese bologna cups, etc. If you choose the classic one, add a bit of mayonnaise for a perfect treat. 4. Black Bear. This pinky ...
From ebusinessware.com
From ebusinessware.com
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