GEORGE HAMBURGER RECIPES

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GORGEOUS GEORGE BURGER | BETTER HOMES & GARDENS



Gorgeous George Burger | Better Homes & Gardens image

Provided by Better Homes & Gardens

Categories     Recipes and Cooking

Total Time 23 minutes

Prep Time 15 minutes

Number Of Ingredients 8

1 10 ounce package frozen soy burgers
3 tablespoons canned vegetable broth
1 8 ounce can pineapple slices (juice pack)
½ medium red onion, sliced
4 whole wheat hamburger buns, split
4 slices fat-free process or reduced-fat Swiss cheese (4 ounces)
4 tablespoons bottled fat-free thousand island salad dressing
4 leaf lettuce

Steps:

  • For a charcoal grill, grill burgers on the rack of an uncovered grill directly over medium coals for 8 minutes, turning once halfway through grilling and brushing with vegetable broth several times. Add pineapple and onion slices to grill for the last 3 minutes of grilling time, turning once halfway through grilling. Add bun, split side down, to grill for the last 1 minute of grilling time. (For a gas grill, preheat grill. Reduce heat to medium. Place patties on grill rack over heat. Cover and grill as above.)
  • Serve burgers on grilled buns, topped with pineapple, onion, cheese, salad dressing, and lettuce. Makes 4 burgers.

Nutrition Facts : Calories 339 calories, CarbohydrateContent 56 g, FatContent 5 g, ProteinContent 21 g, SaturatedFatContent 0.6 g, SodiumContent 889 mg, SugarContent 18 g

GEORGE FOREMAN GRILL HAMBURGERS RECIPE – NOOR'S RECIPE



George Foreman Grill Hamburgers Recipe – Noor's Recipe image

This George Foreman Grill Hamburgers recipe can help you make restaurant-quality juicy delicious hamburgers with your favorite toppings.

Provided by Noor

Categories     Main Course

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 4

Number Of Ingredients 14

1 1/2 lb lean ground beef
1 clove garlic, minced
1/2 onion, finely chopped
1 tbsp garlic powder
1/2 cup shredded Colby Jack or Cheddar cheese
1 tsp dried parsley
1 tsp soy sauce
1 tsp dried basil
1 tsp Worcestershire sauce
1 tsp dried oregano
1 egg
1/2 tsp crushed dried rosemary
1 ounce envelope dry onion soup mix
salt and pepper to taste

Steps:

  • Preheat your George Foreman Grill for at least 5 minutes on high with the lid closed.
  • In a large bowl, mix together the ground beef, onion, cheese, soy sauce, Worcestershire sauce, egg, onion soup mix, garlic, garlic powder, parsley, basil, oregano, rosemary, salt, and pepper.
  • Form this mixture into 4 patties.
  • Grill hamburgers for 5 minutes per side or until well done.
  • Serve your freshly grilled hamburgers on fresh buns with your favorite condiments.

Nutrition Facts : Calories 445 kcal, ServingSize 1 serving

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