GENERAL TSO BEAN CURD RECIPE RECIPES

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GENERAL TSO'S TOFU RECIPE - CHINESE.FOOD.COM



General Tso's Tofu Recipe - Chinese.Food.com image

Make and share this General Tso's Tofu recipe from Food.com.

Total Time 30 minutes

Prep Time 25 minutes

Cook Time 5 minutes

Yield 4 serving(s)

Number Of Ingredients 14

1 (16 ounce) box firm tofu
1 egg
3/4 cup cornstarch
vegetable oil (for frying)
3 chopped green onions
1 tablespoon minced ginger
1 tablespoon minced garlic
2/3 cup vegetable stock
2 tablespoons soy sauce
4 tablespoons sugar
red pepper flakes
1 tablespoon sherry wine (optional)
1 tablespoon white vinegar
steamed broccoli

Steps:

  • Drain, dry and cut tofu into one inch chunks-You can freeze the tofu the night before to get a more"chicken-like" texture, if desired.
  • Mix egg with 3 Tbs of water.
  • Dip tofu in mixture.
  • Sprinkle cornstarch over tofu to completely cover.
  • Heat oil in pan and fry tofu pieces until golden brown and set aside.
  • Drain oil.
  • Heat 3 Tbs vegetable oil in pan on medium heat and add onions, ginger and garlic, cook for about two minutes (be careful not to burn garlic).
  • Add vegetable stock, soy sauce, sugar, red pepper flakes and vinegar.
  • Mix 2 Tbs of water and 1 Tbs cornstarch and pour into mixture, stirring well.
  • Add fried tofu and coat evenly.
  • Serve immediately with steamed broccoli over your choice of rice.

Nutrition Facts : Calories 254.7, FatContent 6, SaturatedFatContent 1.4, CholesterolContent 46.5, SodiumContent 539.1, CarbohydrateContent 39.5, FiberContent 1.8, SugarContent 13.8, ProteinContent 12.3

GENERAL TSO'S TOFU RECIPE - CHINESE.FOOD.COM



General Tso's Tofu Recipe - Chinese.Food.com image

Make and share this General Tso's Tofu recipe from Food.com.

Total Time 30 minutes

Prep Time 25 minutes

Cook Time 5 minutes

Yield 4 serving(s)

Number Of Ingredients 14

1 (16 ounce) box firm tofu
1 egg
3/4 cup cornstarch
vegetable oil (for frying)
3 chopped green onions
1 tablespoon minced ginger
1 tablespoon minced garlic
2/3 cup vegetable stock
2 tablespoons soy sauce
4 tablespoons sugar
red pepper flakes
1 tablespoon sherry wine (optional)
1 tablespoon white vinegar
steamed broccoli

Steps:

  • Drain, dry and cut tofu into one inch chunks-You can freeze the tofu the night before to get a more"chicken-like" texture, if desired.
  • Mix egg with 3 Tbs of water.
  • Dip tofu in mixture.
  • Sprinkle cornstarch over tofu to completely cover.
  • Heat oil in pan and fry tofu pieces until golden brown and set aside.
  • Drain oil.
  • Heat 3 Tbs vegetable oil in pan on medium heat and add onions, ginger and garlic, cook for about two minutes (be careful not to burn garlic).
  • Add vegetable stock, soy sauce, sugar, red pepper flakes and vinegar.
  • Mix 2 Tbs of water and 1 Tbs cornstarch and pour into mixture, stirring well.
  • Add fried tofu and coat evenly.
  • Serve immediately with steamed broccoli over your choice of rice.

Nutrition Facts : Calories 254.7, FatContent 6, SaturatedFatContent 1.4, CholesterolContent 46.5, SodiumContent 539.1, CarbohydrateContent 39.5, FiberContent 1.8, SugarContent 13.8, ProteinContent 12.3

GENERAL TSO BEAN CURD - THE VILLAINOUS VEGAN
May 22, 2013 · General Tso Bean Curd. We order chinese place from a local chinese restaurant and they have very delicious tofu. We usually order the General Tso Bean Curd. The sauce is sweet and tangy, the broccoli is fresh, and the rice is great with it. We also got the spring vegetable rolls but I didn’t take a picture of them.
From thevillainousvegan.wordpress.com
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GENERAL TSO'S TOFU (VEGETARIAN)
May 07, 2019 · Instructions Using your EZ Tofu Press, press your tofu for at least 10 minutes. Turning the knobs tighter every few minutes. In a small bowl mix together cornstarch, hoisin sauce, coconut aminos, brown sugar, rice wine vinegar, sesame seed oil... Pour mixture into a small sauce pan. Continue to stir ...
From vegetarianmamma.com
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THE VEGAN RONIN: GENERAL TSO'S TOFU - BLOGGER
Jan 19, 2008 · General Tso's Tofu 1. Boil 2 C of water and add bouillon cube. Stir until dissolved. 2. Put dried tofu in a bowl. Pour 1 C of broth over to cover tofu. Stir around. 3. Let sit for 10-15 minutes (whenever you don't feel any hard parts). You may need to add more broth as needed. 4. While soaking, chop ...
From theveganronin.blogspot.com
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GENERAL TSO TOFU RECIPE | PICKLED PLUM | EASY ASIAN RECIPES
From pickledplum.com
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CHINESE BEAN CURD HOME RECIPES - MY CHINESE RECIPES
Aug 25, 2019 · You can use it in easy bean curd recipes as it contains little fat. But, it is rich in iron, calcium, and protein. Tofu can also be obtained from the store in different consistencies. For instance, extra firm bean curd can be used in dishes like kung pao tofu, General Tso tofu, and crispy tofu with garlic sauce.
From mychineserecipes.com
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10 BEST CHINESE BEAN CURD RECIPES - YUMMLY
Dec 28, 2021 · soy sauce, sugar, white rice vinegar, bean curd, mung bean sprouts and 6 more Stir Fried Water Spinach with Fermented Bean Curd (??????) wOK & Kin water spinach, chicken bouillon powder, cooking oil, finely chopped garlic and 8 more
From yummly.com
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GENERAL TSO’S TOFU RECIPE - VEGAN GENERAL TSO TOFU
May 10, 2017 · Sauce 1/2 cup low-sodium vegetable broth 2 Tbs. sugar 1 1/2 Tbs. low-sodium soy sauce 4 tsp. mirin (rice wine) 2 tsp. rice vinegar 2 tsp. sesame oil 2 tsp. cornstarch 1 1/2 tsp. tomato paste 1/2 tsp. sambal oelek chile paste, optional 2 tsp. vegetable oil 4 green onions, green parts chopped (1/3 ...
From vegetariantimes.com
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GENERAL TSO BEAN CURD - THE VILLAINOUS VEGAN
May 22, 2013 · General Tso Bean Curd. We order chinese place from a local chinese restaurant and they have very delicious tofu. We usually order the General Tso Bean Curd. The sauce is sweet and tangy, the broccoli is fresh, and the rice is great with it. We also got the spring vegetable rolls but I didn’t take a picture of them.
From thevillainousvegan.wordpress.com
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REVOLUTIONARY RECIPES FROM CHINA'S HUNAN PROVINCE : NPR
Feb 28, 2007 · Get recipes for home-style bean curd, General Mao's red-braised pork and General Tso's chicken. China's Hunan Province has long been recognized for its spicy cooking, and for its revolutionaries.
From npr.org
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VEGAN GENERAL TSO'S TOFU AND VEGGIES - FULL OF BEANS
Cook fr 1-2 minutes. Add water, soy sauce, mirin, and rice vinegar. Simmer for 5 minutes. in a small bowl whisk together the sugar and cornstarch. add 3-4 Tbs of liquid from the simmering sauce to the sugar and cornstarch. whisk until smooth. add the mixture to sauce in the pot. add green pieces of scallions.
From fullofbeans.us
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CRISPY GENERAL TSO'S TOFU - ALLRECIPES
Sprinkle on cornstarch by hand, if needed, to coat each piece well. Step 3. Heat oil in a wok or large nonstick skillet over medium-high heat until hot. Add tofu pieces one by one and cook until golden brown. Use a slotted spoon to move and turn the pieces until browned on all sides, 10 to 15 minutes.
From allrecipes.com
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GENERAL TSO TOFU - VEGAN HEAVEN
Nov 09, 2020 · Step: Make the sauce: Place all of the ingredients into a sauce pan. 6. Step: Cook for 3-4 minutes on medium heat until the sauce becomes thick and sticky. 7. Step: Add the baked tofu cubes. 8. Step: Stir well. Serve over brown rice. Sprinkle with sesame seeds and freshly chopped green onion.
From veganheaven.org
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GENERAL TSO'S TOFU - SIMPLE HEALTHY VEGAN RECIPES
Jun 19, 2019 · How to make General Tso’s tofu – Step by step. Place the tofu cubes in a bowl or shallow dish ( photo 1 ). Add the marinade ingredients (2 tbsp of tamari and 1 tbsp of apple cider vinegar), stir and let rest for at least 5 minutes, preferably overnight ( photo 2 ). Drain the tofu ( photo 3) and discard the marinade.
From simpleveganblog.com
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GENERAL TSO’S CHICKEN - THE WOKS OF LIFE
Aug 05, 2019 · Prepare the chicken: Marinate the chicken pieces in a bowl with the Shaoxing wine, water, salt, white pepper, and sesame oil. Mix until the chicken absorbs all the liquid. Next, add the toasted sesame seeds, all-purpose flour and cornstarch. Stir to coat, and set aside.
From thewoksoflife.com
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GENERAL TSO TOFU RECIPE - CHOOSING CHIA
Oct 12, 2019 · Let the cubes cook for 2-3 minutes on each side until golden brown. While the tofu is cooking, prepare the sauce by mixing the sauce ingredients together in a small bowl. Once the tofu is crispy on all sides, lower the heat to medium and pour the sauce over the tofu, tossing until evenly coated. Serve immediately.
From choosingchia.com
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GENERAL TSO SAUCE RECIPE - CHILI PEPPER MADNESS
Sep 20, 2021 · This General Tso sauce recipe is easy to make with only 6 ingredients, perfect for General Tso chicken or any other quick and easy stir fry. It’s loaded with flavor. When you’re in the mood for Chinese food, my spicy food loving friends, it’s good to have a General Tso Sauce recipe on hand.
From chilipeppermadness.com
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CRISPY GENERAL TSO'S TOFU - GRUMPY'S HONEYBUNCH
May 30, 2009 · Crispy General Tso's Tofu, pieces of tofu coated in a cornstarch coating and fried until extra crispy! It is then smothered in a sweet spicy sauce. Press your tofu to remove excess water. Place tofu brick between two layers of paper towels and top with a heavy plate or skillet to squeeze excess water from tofu. Cut Tofu into desired shapes.
From grumpyshoneybunch.com
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HOW TO MAKE THE BEST HUHOT RECIPES EVER 2022
Add the bell pepper and cook for an additional two minutes. Add the broth, soy sauce, rice wine vinegar, and salt. Let the mixture come to a boil then reduce to medium heat, cooking until it is thickened. Add the cornstarch solution last, stirring constantly. Serve the best huhot over rice for best results.
From littleanitas.com
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R/RECIPES - WHAT'S YOUR FAVORITE AMERICANIZED CHINESE FOOD ...
2 cubes red fermented bean curd, mashed 1.5 Tbs Oyster Sauce 2.5 Tbs Light Soy Sauce (Chinese-style light soy preferably, not Japanese) 1 Tbs Dark Soy Sauce 1 Tbs Shaoxing wine 125 ml vegetable or chicken stock 125 ml mushroom-soaking liquid (this is the liquid from reconstituting the wood ear mushrooms.
From reddit.com
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MA PO TOFU SPICY BEAN CURD WITH BEEF RECIPES
Steps: Cut bean curd into .5-inch cubes, place in a colander and leave to drain for 15 minutes. Meanwhile, in a small bowl blend the marinade: 1 tsp of soy sauce, sherry, and sweet bean or hoisin sauce; add pork and stir to coat. Stir in 1 tsp of the oil and marinate for 15 minutes.
From tfrecipes.com
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