GARLIC TURKEY BURGER RECIPES
GARLIC TURKEY BURGERS RECIPE | MYRECIPES
The sauce for this burger can be made 8 hours ahead of time and chilled.
Provided by MyRecipes
Yield Makes 6 servings
Number Of Ingredients 10
Steps:
- Combine first 8 ingredients; shape into 6 patties, and place on a rack in a broiler pan.
- Broil 4 to 5 inches from heat (with electric oven door partially open) 4 to 5 minutes on each side or until centers are no longer pink.
- Serve on onion buns with Dried Tomato Sauce, lettuce, tomato slices, French fries, and, if desired, coleslaw.
GARLIC-ONION TURKEY BURGERS RECIPE: HOW TO MAKE IT
Even if you're not on a restricted diet, you'll enjoy these tasty burgers from Lisa Stavropoulos of Stouffville, Ontario. The ground turkey and beef patties are moist, hearty and seasoned to please. "I came up with this recipe as a more nutritious alternative to store-bought hamburger patties," Lisa says. "My husband often requests them for dinner."
Provided by Taste of Home
Categories Lunch
Total Time 30 minutes
Prep Time 15 minutes
Cook Time 15 minutes
Yield 12 servings.
Number Of Ingredients 13
Steps:
- In a food processor, combine the onions, carrot and garlic; cover and process until finely chopped. Transfer mixture to a large bowl. Add the bread crumbs, milk, egg, salt, basil, thyme and Worcestershire sauce. Crumble turkey and beef over mixture and mix well. Shape into 12 patties., Lightly oil grill rack. Grill burgers, covered, over medium-hot heat or broil 4 in. from the heat for 5-7 minutes on each side or until a thermometer reads 165° and juices run clear. Serve on buns.,
Nutrition Facts : Calories 327 calories, FatContent 12g fat (4g saturated fat), CholesterolContent 96mg cholesterol, SodiumContent 589mg sodium, CarbohydrateContent 27g carbohydrate (0 sugars, FiberContent 2g fiber), ProteinContent 26g protein. Diabetic Exchanges 3 lean meat
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