GARLIC ROSEMARY PORK CHOPS RECIPES
GARLIC ROSEMARY PORK CHOPS = WEEKNIGHT PERFECTION
The garlic butter on these Pork Chops make this one heavenly dinner.
Provided by Makinze Gore
Categories dinner
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 0S
Yield 4 servings
Number Of Ingredients 7
Steps:
- Preheat oven to 375°. Season pork chops generously with salt and pepper. In a small bowl mix together butter, rosemary, and garlic. Set aside. In an oven safe skillet over medium-high heat, heat olive oil then add pork chops. Sear until golden, 4 minutes, flip and cook 4 minutes more. Brush pork chops generously with garlic butter. Place skillet in oven and cook until cooked through (145° for medium), 10-12 minutes. Serve with more garlic butter.
Nutrition Facts : Calories 460 calories
GRILLED ROSEMARY GARLIC PORK CHOPS RECIPE - FOOD.COM
Make and share this Grilled Rosemary Garlic Pork Chops recipe from Food.com.
Total Time 30 minutes
Prep Time 10 minutes
Cook Time 20 minutes
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine all ingredients for marinade in a shallow pan.
- Add chops and toss well with mixture to coat evenly.
- Let marinate refrigerated for 4 hours, then return to room temperature before grilling.
- Grill over medium high heat for about 20 minutes.
Nutrition Facts : Calories 404.3, FatContent 24.8, SaturatedFatContent 6.9, CholesterolContent 137.3, SodiumContent 110.9, CarbohydrateContent 1.3, FiberContent 0.1, SugarContent 0.6, ProteinContent 41.3
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