GARLIC ONION PRETZELS RECIPE RECIPES

Name: Jack in the Box Taco
Prep time: 7 min
Cook time: 7 min
Total time: 15 min
Ingredients: 1 pound ground beef; 1/3 cup refried beans; 1/4 teaspoon salt; 2 tablespoons chili powder; 1/4 cup Ortega or Pico Pica brand mild taco sauce; 12 soft corn tortillas; 3 cups cooking oil (Crisco brand preferred); 6 slices American cheese; 1 head finely chopped lettuce

COPYCAT JACK IN THE BOX TACO RECIPE | TOP SECRET RECIPES

Copycat Jack in the Box Taco Recipe | Top Secret Recipes image

Older than both McDonald's and Burger King, Jack-in-the Box is the world's fifth-largest hamburger chain, with 1,089 outlets by the end of 1991 in thirteen states throughout the West and Southwest. The restaurant, headquartered in San Diego, boasts one of the largest menus in the fast food world. Now taste for yourself the homemade version of Jack's most popular item. The Jack-in-the Box Taco has been served since the inception of the chain, with very few changes over the years. If you're a fan of the Jumbo Jack or any of Jack's Shakes click here for my clone recipes. Source: Top Secret Recipes by Todd Wilbur.

Provided by Todd Wilbur

Total Time 15 minutes0S

Prep Time 7 minutes30S

Cook Time 7 minutes30S

Number Of Ingredients 9

Ingredients

Nutrition Facts : Calories 190 calories

SLOW COOKER SWISS STEAK RECIPE | ALLRECIPES

Slow Cooker Swiss Steak Recipe | Allrecipes image

I threw this together in my crock pot one day and we loved it! A little time consuming because I sauteed the vegetables and browned the meat first, but it's well worth it. Browning the meat first gives it a better flavor. This is great with mashed potatoes!

Provided by COOKCOOK57

Categories Swiss Steak

Total Time 130 minutes

Prep Time 15 minutes

Cook Time 115 minutes

Yield 6 servings

Number Of Ingredients 10

Ingredients

¼ cup all-purpose flour
salt and pepper to taste
1 ½ pounds round steak, cut into small pieces
3 tablespoons vegetable oil
3 stalks celery, chopped
1 onion, chopped
3 carrots, shredded
2 (14.5 ounce) cans diced tomatoes with juice
1 tablespoon Worcestershire sauce
2 tablespoons brown sugar, or to taste

Steps:

In a shallow bowl, mix the flour, salt, and pepper. Lightly coat the round steak pieces in the flour mixture.
Heat the oil in a skillet over medium heat, and saute the celery, onion, and carrots about 5 minutes, until tender. Remove from heat, and set aside. Mix in the round steak pieces, and cook until lightly browned.
Place the vegetables and steak in a slow cooker. Mix in the tomatoes with juice, Worcestershire sauce, and brown sugar.
Cover, and cook 8 to 10 hours on Low, until the round steak is very tender.

Nutrition Facts : Calories 246.4 calories, CarbohydrateContent 19.2 g, CholesterolContent 38.6 mg, FatContent 10.6 g, FiberContent 2.9 g, ProteinContent 16.8 g, SaturatedFatContent 2.4 g, SodiumContent 314.9 mg, SugarContent 10.8 g

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