GARLIC MARINATED MUSHROOMS RECIPES
GILROY MARINATED GARLIC MUSHROOMS RECIPE - FOOD.COM
This was originally known as Morgan Hill Garlic Mushrooms, but since more people are familiar with Gilroy name from the annual Gilroy Garlic Festival in Gilroy, CA I am posting with the Gilroy name. This was from 1979 contest and oh so good. Marinated mushrooms became very popular in the late 1970's and this is a wonderful recipe highlighting both garlic and mushrooms.
Total Time 2 minutes
Prep Time 0S
Cook Time 2 minutes
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Saute garlic in oil and add vinegar, wine, soy sauce, honey, parsley, and salt. Stir util mixture is hot.
- Place mushrooms in container and pour hot mixture over mushrooms. Marinate for 3 hours or more, turning over several times.
- You can use marinade for later use on more mushrooms or as a salad dressing.
Nutrition Facts : Calories 178.8, FatContent 12.5, SaturatedFatContent 1.7, CholesterolContent 0, SodiumContent 1507.6, CarbohydrateContent 12.1, FiberContent 1.7, SugarContent 9, ProteinContent 5.5
ITALIAN MARINATED MUSHROOMS RECIPE - FOOD.COM
Easy and tasty recipe. This is how my Grandmother made her marinated mushrooms. When my mom makes this she usually puts in fresh, big pieces of hot italian pepper and loads of fresh garlic.
Total Time 10 minutes
Prep Time 5 minutes
Cook Time 5 minutes
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Boil vinegar and water.
- Wash, clean mushrooms. If small, leave whole. If large, cut and quarter, slice them so they are not too big.
- Cook for 5 minutes.
- Drain liquid. I like to squeeze out some of the liquid out of mushrooms. Place in quart size glass jar, add garlic, spices and drizzle of oil. Shake it up and refrigerate. Can stay up to two weeks if they last that long.
Nutrition Facts : Calories 49.1, FatContent 0.4, SaturatedFatContent 0.1, CholesterolContent 0, SodiumContent 593.2, CarbohydrateContent 5.7, FiberContent 1.3, SugarContent 2.7, ProteinContent 3.7
More about "garlic marinated mushrooms recipes"
GILROY MARINATED GARLIC MUSHROOMS RECIPE - FOOD.COM
This was originally known as Morgan Hill Garlic Mushrooms, but since more people are familiar with Gilroy name from the annual Gilroy Garlic Festival in Gilroy, CA I am posting with the Gilroy name. This was from 1979 contest and oh so good. Marinated mushrooms became very popular in the late 1970's and this is a wonderful recipe highlighting both garlic and mushrooms.
From food.com
Reviews 4.5
Total Time 2 minutes
Calories 178.8 per serving
From food.com
Reviews 4.5
Total Time 2 minutes
Calories 178.8 per serving
- You can use marinade for later use on more mushrooms or as a salad dressing.
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QUICK MARINATED MUSHROOMS RECIPE: HOW TO MAKE IT
This recipe came to me from a dear friend. I use these flavorful mushrooms as a side dish or to garnish an entree. They're always a big hit at potlucks.
—Sylvia Raynor, Corvalis, Oregon
From tasteofhome.com
Total Time 10 minutes
Category Side Dishes
Calories per serving
From tasteofhome.com
Total Time 10 minutes
Category Side Dishes
Calories per serving
- In a bowl, combine the water, vinegar, oils, garlic, bay leaf, parsley and seasonings. Add mushrooms; toss to coat. Cover and refrigerate for at least 6 hours. Discard bay leaf. Serve with a slotted spoon.
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MARINATED MUSHROOMS ANTIPASTO RECIPE | MARTHA STEWART
These mushrooms would be a good addition to an antipasto platter. For the most flavor, let them marinate overnight.
From marthastewart.com
Reviews 0
Total Time 1 hours
Category Appetizers
From marthastewart.com
Reviews 0
Total Time 1 hours
Category Appetizers
- Return liquid to a boil; cook until reduced to 1/4 cup, 3 to 4 minutes. Pour over mushrooms. Refrigerate until completely chilled; serve.
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ROSEMARY-GARLIC MARINATED VEGETABLES RECIPE | EATINGWELL
Amp up your appetizer game when you make this easy marinated vegetable recipe. Soak asparagus, mushrooms and cauliflower in rosemary- and garlic-flavored marinade and in just a couple hours you'll have tasty vegetables ready to serve.
From eatingwell.com
Total Time 2 hours 15 minutes
Category Gluten-Free Thanksgiving Appetizer Recipes
Calories 48 calories per serving
From eatingwell.com
Total Time 2 hours 15 minutes
Category Gluten-Free Thanksgiving Appetizer Recipes
Calories 48 calories per serving
- Cover and refrigerate, stirring occasionally, for at least 2 hours and up to 5 days. (The asparagus will start to discolor after several hours of marinating, but will still taste yummy.)
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LEMON GARLIC MUSHROOMS RECIPE: HOW TO MAKE IT
I baste whole mushrooms with a lemony sauce to prepare this simple side dish. Using skewers or a basket makes it easy to turn them as they grill to perfection. —Diane Hixon, Niceville, Florida
From tasteofhome.com
Reviews 3.7
Total Time 15 minutes
Category Side Dishes
Calories 94 calories per serving
From tasteofhome.com
Reviews 3.7
Total Time 15 minutes
Category Side Dishes
Calories 94 calories per serving
- For dressing, whisk together first 5 ingredients. Toss mushrooms with 2 tablespoons dressing., Grill mushrooms, covered, over medium-high heat until tender, 5-7 minutes per side. Toss with remaining dressing before serving.
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SIMPLY MARINATED MUSHROOMS | ALLRECIPES
Fresh mushrooms are marinated overnight in olive oil seasoned with lemon juice, thyme and garlic and served warm. Delicious served with crusty bread to sop up the juices!
From allrecipes.com
Reviews 4.0
Total Time 8 hours 25 minutes
Category Appetizers and Snacks, Vegetable, Mushrooms
Calories 115.3 calories per serving
From allrecipes.com
Reviews 4.0
Total Time 8 hours 25 minutes
Category Appetizers and Snacks, Vegetable, Mushrooms
Calories 115.3 calories per serving
- In a large bowl, whisk together the olive oil, thyme, salt, lemon juice, garlic, pepper, parsley and onion powder. Add mushrooms and toss until coated. Chill in marinade overnight, and reheat to serve.
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DELICIOUS GARLIC HERB MARINATED MUSHROOMS - DISH 'N' THE ...
Jul 29, 2019 · Ingredients 24 oz. Baby Bella Mushrooms; gently washed and dried 1/3 cup olive oil 1/3 cup apple cider vinegar 1 tbsp honey (or more as needed) 3 cloves garlic; finely minced 1 tsp salt 2 tsp chili flakes 2 tbsp finely minced fresh rosemary 1 tbsp fresh thyme leaves
From dishnthekitchen.com
From dishnthekitchen.com
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MARINATED GARLIC MUSHROOMS {ADDICTING SYRIAN RECIPE}
From seductioninthekitchen.com
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GARLICKY MARINATED GRILLED MUSHROOMS | KITCHN
Jul 02, 2018 · Trim the mushroom stems, then halve any mushrooms that are larger than 1 inch in diameter. Add the mushrooms to the marinade, toss to combine, and let marinate at room temperature for 30 minutes. If using wooden skewers, soak them in water while the mushrooms marinate.
From thekitchn.com
From thekitchn.com
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MARINATED GARLIC MUSHROOMS | CHAMPIÑONES A LA JEREZ RECIPE
Jul 27, 2020 · Ingredients 12 button mushrooms 2 tbsp finely diced onion 6.50 grams 1 roasted red bell pepper 4 cloves garlic finely minced 1/4 cup extra virgin olive oil 60 ml 2 tbsp sherry vinegar 30 ml 1 tbsp freshly chopped parsley 3.80 grams 1/2 tsp dried thyme .45 grams pinch sea salt dash freshly cracked ...
From spainonafork.com
From spainonafork.com
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MARINATED MUSHROOMS WITH ROSEMARY, ORANGE & GARLIC - LIDIA
From lidiasitaly.com
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HERB AND GARLIC MARINATED MUSHROOMS - CULINARY GINGER
Nov 30, 2018 · Ingredients 2 tablespoons + 1/4 cup light olive oil 1 pound cremini or baby bella mushrooms 1/3 cup shallot, chopped 2 garlic cloves, sliced 1 tablespoon white wine vinegar Juice of 1 lemon 4 thyme sprigs 2 tablespoons fresh rosemary leaves 2 bay leaves 1 teaspoon salt 1/2 teaspoon ground black ...
From culinaryginger.com
From culinaryginger.com
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GARLICKY MARINATED GRILLED MUSHROOMS | KITCHN
May 28, 2019 · Instructions. Place the garlic, vinegar, brown sugar, butter, soy sauce, salt, and pepper in a large bowl and whisk to combine. Trim the mushroom stems, then halve any mushrooms that are larger than 1 inch in diameter. Add the mushrooms to the marinade, toss to combine, and let marinate at room temperature for 30 minutes.
From thekitchn.com
From thekitchn.com
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RECIPE: MARINATED MUSHROOMS | WHOLE FOODS MARKET
Simmer mushroom caps in salted water 5 minutes or until mushrooms are tender. Drain and transfer to a bowl. Add red onion, oil, vinegar, oregano, parsley, garlic, peppercorns, coriander and salt. Stir to combine. Taste and adjust seasoning, if needed. Marinate in the refrigerator for several hours or overnight.
From wholefoodsmarket.com
From wholefoodsmarket.com
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MARINATED MUSHROOMS RECIPE | TYLER FLORENCE | FOOD NETWORK
Deselect All. 1/2 cup extra-virgin olive oil. 2 pounds cremini or button mushrooms, cleaned and quartered. 2 lemons, zested and juiced. 3 garlic cloves, sliced
From foodnetwork.com
From foodnetwork.com
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EASY MARINATED MUSHROOMS RECIPE - NO SPOON NECESSARY
Jul 30, 2020 · These homemade marinated mushrooms are effortless to prepare and taste a million times better than the store-bought variety! Tender mushrooms are soaked in a delectable mixture of extra virgin olive oil and vinegar flavored with garlic, shallots, fresh herbs and Italian seasonings.
From nospoonnecessary.com
From nospoonnecessary.com
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ITALIAN MARINATED MUSHROOMS – HOME CANNING RECIPE
We’ve been canning mushrooms since the 1983. We specialize in marinated mushrooms-- our Italian, garlic and teriyaki recipes are our most popular. Seeing the slow food movement and home preservation trend encouraged us to come up with a home canning recipe for our mushroom fans who prefer to DIY.
From montereymushrooms.com
From montereymushrooms.com
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EASY MARINATED MUSHROOMS RECIPE - COOKING LSL
Sep 04, 2018 · Sauté mushrooms in 1 tbsp of the oil and pinch of salt for 5-7 minutes, until they release liquid and almost half of it has evaporated. Let them cool for 5 minutes. In a small bowl combine all the ingredients for the marinade. Place mushrooms in a bowl and pour marinade on top. Let them sit for 5 minutes, then serve.
From cookinglsl.com
From cookinglsl.com
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MARINATED GARLIC MUSHROOMS | CHAMPIÑONES A LA JEREZ RECIPE ...
EPISODE #437 - How to Make Spanish Marinated Garlic Mushrooms | Champiñones a la Jerez RecipeFULL RECIPE HERE: https://www.spainonafork.com/marinated-garlic-...
From m.youtube.com
From m.youtube.com
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MUSHROOMS MARINATED WITH GARLIC & HERBS | FOODMATCH ...
Succulent and savory, our Divina mushrooms are grown and harvested in Kennett Square, PA, (the mushroom capital of the world) before being preserved in a bright and vinegary garlic and herb marinade.
From foodmatch.com
From foodmatch.com
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