GARLIC GUACAMOLE RECIPES

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GARLIC & JALAPEñO GUACAMOLE - AVOCADOS FROM MEXICO



Garlic & Jalapeño Guacamole - Avocados From Mexico image

Provided by Avocados From Mexico

Yield 4

Number Of Ingredients 8

1 (2-ounce) bottle TABASCO® Green Jalapeño Pepper Sauce
3 medium avocados, halved and pitted
3 tablespoons fresh lime juice
1/4 cup chopped fresh cilantro
2 tablespoons finely chopped onion
1 clove garlic, finely chopped
3 medium plum tomatoes, diced
Salt to taste

Steps:

  • Scoop avocado pulp from shells into a medium bowl and mash with a fork, leaving some chunks. Gently stir in fresh lime juice, TABASCO® Green Sauce, cilantro, onion, garlic, tomatoes and salt.

GARLIC BREAD RECIPES - BBC GOOD FOOD



Garlic bread recipes - BBC Good Food image

Serve garlic bread for a comforting starter or side. Whether plain or cheesy, it's a great accompaniment for lasagne, chilli con carne, salad, soups and more.

Provided by Good Food team

Number Of Ingredients 1

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  • Taste the guacamole and adjust with additional salt, peppers, or lime juice. Serve immediately or cover with plastic wrap by pushing the plastic wrap down onto the guacamole and refrigerate up to one day.
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  • Meanwhile, peel and de-stone the avocado and tip into a bowl, add the remaining onion, coriander and lime juice with a little chilli (if using) and mash well. Ladle the soup into two bowls, top with the guacamole and serve.
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