GARLIC GRILL RECIPES

GRILLED GARLIC SCAPES RECIPE | ALLRECIPES

Grilled Garlic Scapes Recipe | Allrecipes image

I got some garlic scapes in my veg box and wondered if I could just throw them on the grill. Success! They came out yummy and made a nice side dish to burgers.

Provided by barbara

Categories Side Dish Vegetables

Total Time 27 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 4 servings

Number Of Ingredients 3

Ingredients

8 garlic scapes
2 tablespoons olive oil
salt and freshly ground black pepper to taste

Steps:

Combine garlic scapes, olive oil, salt, and pepper in a bowl and turn to coat evenly. Marinate for 20 minutes.
Preheat an outdoor grill for medium-high heat and lightly oil the grate.
Place garlic scapes on the grill and grill until well charred and tender at the thickest part, 1 to 2 minutes per side.

Nutrition Facts : Calories 104.4 calories, CarbohydrateContent 9.9 g, FatContent 6.9 g, FiberContent 0.6 g, ProteinContent 1.9 g, SaturatedFatContent 1 g, SodiumContent 44 mg, SugarContent 0.5 g

GARLIC GRILLED STEAKS RECIPE: HOW TO MAKE IT

Garlic Grilled Steaks Recipe: How to Make It image

Take steak to new flavor heights by basting your choice of cuts with an amazing garlicky blend that requires only a few minutes to fix. It will be a mouthwatering change of taste at your next outdoor gathering. —Taste of Home Test Kitchen

Provided by Taste of Home

Categories Dinner

Total Time 15 minutes

Prep Time 5 minutes

Cook Time 10 minutes

Yield 4 servings.

Number Of Ingredients 7

Ingredients

10 garlic cloves
1-1/2 teaspoons salt
1/2 teaspoon pepper
2 tablespoons olive oil
1 tablespoon lemon juice
2 teaspoons Worcestershire sauce
4 boneless beef strip steaks or ribeye steaks (1 inch thick and 8 ounces each)

Steps:

With a mortar and pestle, crush garlic cloves with salt and pepper. Stir in oil, lemon juice and Worcestershire sauce., Grill steaks, covered, over medium heat 5-7 minutes on each side or until meat reaches desired doneness (for medium-rare, a thermometer should read 135°; medium, 140°; medium-well, 145°). Brush generously with garlic mixture during the last 4 minutes of cooking.

Nutrition Facts : Calories 373 calories, FatContent 17g fat (5g saturated fat), CholesterolContent 100mg cholesterol, SodiumContent 1013mg sodium, CarbohydrateContent 3g carbohydrate (0 sugars, FiberContent 0 fiber), ProteinContent 48g protein.

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GARLIC GRILLED STEAKS RECIPE: HOW TO MAKE IT

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