GARLIC CHUNKS RECIPES

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CHUNKY GARLIC BREAD RECIPE | ALLRECIPES



Chunky Garlic Bread Recipe | Allrecipes image

First, don't let the times scare you away, you'll see it's not so hard. This is a recipe that I adapted from other garlic bread recipes; I wanted to try making my own garlic bread after realizing how bad the store-bought versions were.

Provided by Helen Iorga

Categories     Appetizers and Snacks    Garlic Bread Recipes

Total Time 52 minutes

Prep Time 10 minutes

Cook Time 35 minutes

Yield 3 servings

Number Of Ingredients 6

1 large head garlic, or to taste
3 slices bread, or more as needed
¼ cup butter, softened
1 tablespoon mayonnaise
1 on-the-vine tomato, sliced
2 teaspoons grated Parmesan cheese

Steps:

  • Preheat oven to 500 degrees F (260 degrees C). Wrap garlic in aluminum foil.
  • Bake garlic in the preheated oven until dark brown and softened, about 30 minutes. Remove garlic from the foil and let cool, about 7 minutes.
  • Reduce oven temperature to 350 degrees F (175 degrees C). Arrange bread slices on a baking sheet.
  • Peel garlic into a bowl; mash with butter to form a chunky paste. Mix in mayonnaise. Spread garlic butter over the bread slices; top with tomato and Parmesan cheese.
  • Bake in the preheated oven until the bread has absorbed the garlic butter, about 5 minutes.

Nutrition Facts : Calories 277.9 calories, CarbohydrateContent 21 g, CholesterolContent 43.7 mg, FatContent 20.4 g, FiberContent 1.6 g, ProteinContent 4.3 g, SaturatedFatContent 10.7 g, SodiumContent 332.4 mg, SugarContent 2.6 g

GARLIC CHICKEN RECIPE | ALLRECIPES



Garlic Chicken Recipe | Allrecipes image

Simple to make, just dip and bake! Garlicky goodness in a breaded chicken dish. Yum!

Provided by Allrecipes Member

Categories     Meat and Poultry    Chicken    Breast

Total Time 55 minutes

Prep Time 20 minutes

Cook Time 35 minutes

Yield 4 servings

Number Of Ingredients 5

¼ cup olive oil
2 cloves garlic, crushed
¼ cup Italian-seasoned bread crumbs
¼ cup grated Parmesan cheese
4 skinless, boneless chicken breast halves

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Heat olive oil and garlic in a small saucepan over low heat until warmed, 1 to 2 minutes. Transfer garlic and oil to a shallow bowl.
  • Combine bread crumbs and Parmesan cheese in a separate shallow bowl.
  • Dip chicken breasts in the olive oil-garlic mixture using tongs; transfer to bread crumb mixture and turn to evenly coat. Transfer coated chicken to a shallow baking dish.
  • Bake in the preheated oven until no longer pink and juices run clear, 30 to 35 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Nutrition Facts : Calories 300.4 calories, CarbohydrateContent 5.7 g, CholesterolContent 72.8 mg, FatContent 16.8 g, FiberContent 0.3 g, ProteinContent 30.3 g, SaturatedFatContent 3.1 g, SodiumContent 261.2 mg, SugarContent 0.3 g

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CHUNKY GARLIC BREAD RECIPE | ALLRECIPES
First, don't let the times scare you away, you'll see it's not so hard. This is a recipe that I adapted from other garlic bread recipes; I wanted to try making my own garlic bread after realizing how bad the store-bought versions were.
From allrecipes.com
Reviews 4
Total Time 52 minutes
Category Appetizers and Snacks, Garlic Bread Recipes
Calories 277.9 calories per serving
  • Bake in the preheated oven until the bread has absorbed the garlic butter, about 5 minutes.
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GARLIC CHICKEN RECIPE | ALLRECIPES
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Simple to make, just dip and bake! Garlicky goodness in a breaded chicken dish. Yum!
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