GARLIC BUTTER BISCUITS RECIPES
CHEESE-GARLIC BISCUITS RECIPE - BETTYCROCKER.COM
Surprise your family tonight by serving up a batch of these melt-in-your-mouth cheddar garlic biscuits—dare we say they’re better than the kind you’d order at a restaurant? With the help of handy Bisquick™ mix, this homemade cheesy biscuit recipe takes a simple 15 minutes to make and is as easy as can be with no kneading or proving required. Simply mix up your dough, drop it by the spoonful onto a cookie sheet and bake away! Whether you use your cheesy biscuits as the base for an egg and cheese breakfast sandwich, as a side to soup or salad for a satisfying lunch or you simply dig in when they’re hot and fresh from the oven, one bite and these biscuits are sure to become an instant family favorite.
Provided by Betty Crocker Kitchens
Total Time 15 minutes
Prep Time 5 minutes
Yield 9
Number Of Ingredients 5
Steps:
- Heat oven to 450°F.
- Stir Bisquick mix, milk and cheese until soft dough forms. Drop dough by 9 spoonfuls onto ungreased cookie sheet.
- Bake 8 to 10 minutes or until golden brown. Stir together butter and garlic powder; brush over warm biscuits.
Nutrition Facts : Calories 160 , CarbohydrateContent 17 g, CholesterolContent 10 mg, FatContent 2 , FiberContent 0 g, ProteinContent 4 g, SaturatedFatContent 3 g, ServingSize 1 Serving, SodiumContent 460 mg
EASY GARLIC BREAD RECIPE - BETTYCROCKER.COM
This warm garlicky delight is ready in minutes.
Provided by Betty Crocker Kitchens
Total Time 40 minutes
Prep Time 20 minutes
Yield 1
Number Of Ingredients 3
Steps:
- Heat oven to 400°F. Mix butter and garlic.
- Cut bread crosswise into 1-inch slices. Spread butter mixture over 1 side of each bread slice. Reassemble loaf; wrap securely in heavy-duty aluminum
- Bake 15 to 20 minutes or until hot.
Nutrition Facts : Calories 90 , CarbohydrateContent 13 g, CholesterolContent 10 mg, FiberContent 1 g, ProteinContent 2 g, SaturatedFatContent 2 g, ServingSize 1 Slice, SodiumContent 170 mg
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