GARLIC BLANK IS A COMMON DRESSING RECIPES

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CREAMY GARLIC SALAD DRESSING RECIPE: HOW TO MAKE IT



Creamy Garlic Salad Dressing Recipe: How to Make It image

Most commercial garlic dressings don’t have enough garlic taste for me, but this one always hits the spot. The thick and creamy dressing will jazz up any salad. —Michele Odstrcilek of Lemont, Illinois

Provided by Taste of Home

Categories     Lunch    Side Dishes

Total Time 15 minutes

Prep Time 15 minutes

Cook Time 0 minutes

Yield 1-1/2 cups.

Number Of Ingredients 8

1 cup reduced-fat sour cream
1/2 cup fat-free mayonnaise
1/3 cup fat-free milk
2 teaspoons sugar
2 green onions, finely chopped
2 garlic cloves, minced
1 teaspoon salt
1/8 teaspoon pepper

Steps:

  • In a small bowl, whisk the sour cream, mayonnaise, milk and sugar. Stir in the onions, garlic, salt and pepper. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 33 calories, FatContent 2g fat (1g saturated fat), CholesterolContent 6mg cholesterol, SodiumContent 235mg sodium, CarbohydrateContent 3g carbohydrate (3g sugars, FiberContent 0 fiber), ProteinContent 1g protein.

CREAMY GARLIC DRESSING RECIPE - FOOD.COM



Creamy Garlic Dressing Recipe - Food.com image

Make and share this Creamy Garlic Dressing recipe from Food.com.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 1 1/2 cups (approx)

Number Of Ingredients 8

1/4 cup red wine vinegar
1/4 cup water
2 tablespoons minced onions
3 finely minced garlic cloves (or more if you dare!)
2 -4 tablespoons sugar (or to taste)
1/2 cup mayonnaise (not salad dressing)
1 1/2 cups sour cream
salt & freshly ground black pepper (to taste)

Steps:

  • In a small saucepan, combine vinegar, water, onion and garlic; simmer until onion is tender (about 5 minutes).
  • Add in sugar and simmer until dissolved. Cool to room temperature.
  • Stir in mayonnaise, sour cream, salt and pepper.
  • Refrigerate dressing for 2 hours or more.
  • Delicious!

Nutrition Facts : Calories 836.3, FatContent 71.6, SaturatedFatContent 30.3, CholesterolContent 140, SodiumContent 747, CarbohydrateContent 45.5, FiberContent 0.3, SugarContent 30.5, ProteinContent 6

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CREAMY GARLIC SALAD DRESSING RECIPE: HOW TO MAKE IT
Most commercial garlic dressings don’t have enough garlic taste for me, but this one always hits the spot. The thick and creamy dressing will jazz up any salad. —Michele Odstrcilek of Lemont, Illinois
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