GARLIC AND HERB WINGS RECIPES

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GARLIC HERB BAKED WINGS RECIPE BY TASTY



Garlic Herb Baked Wings Recipe by Tasty image

Here's what you need: chicken wings, baking powder, salt, butter, garlic, dried italian herb blend, fresh parsley

Provided by Camille Bergerson

Yield 2 servings

Number Of Ingredients 7

1 ½ lb chicken wings
2 teaspoons baking powder
¼ teaspoon salt
1 tablespoon butter
1 tablespoon garlic, minced
2 tablespoons dried italian herb blend
1 tablespoon fresh parsley, chopped

Steps:

  • Preheat oven to 250°F (130°C).
  • Place wings in a large bowl and pat dry.
  • Add the baking powder and salt to the wings. Stir to coat.
  • Spray a baking rack with nonstick cooking spray and place on top of a foiled sheet pan. Distribute wings evenly on top, making sure none of them touch and they are all face-up.
  • Bake for 35 minutes, then increase the temperature to 425°F (220°C) and bake for an additional 45 minutes, or until wings are crisp and golden. (Do not remove the wings from the oven when increasing temperature.)
  • For sauce, in a hot pan, melt butter. Add garlic and stir. Cook for 30 seconds, being careful not to burn the garlic.
  • Stir in Italian herb blend and salt. Cook for an additional 20 seconds.
  • Add in fresh parsley and wings. Stir to coat.
  • Enjoy!

Nutrition Facts : Calories 510 calories, CarbohydrateContent 4 grams, FatContent 40 grams, FiberContent 0 grams, ProteinContent 34 grams, SugarContent 0 grams

BAKED GARLIC HERB WINGS RECIPE BY TASTY



Baked Garlic Herb Wings Recipe by Tasty image

Here's what you need: chicken wings, baking powder, salt, olive oil, garlic, dried basil, dried oregano, dried thyme, fresh parsley, salt, pepper

Provided by Mercedes Sandoval

Yield 2 servings

Number Of Ingredients 11

1 lb chicken wings
2 teaspoons baking powder
1 teaspoon salt
3 tablespoons olive oil
2 tablespoons garlic, minced
1 teaspoon dried basil
1 teaspoon dried oregano
1 teaspoon dried thyme
1 tablespoon fresh parsley, chopped
1 teaspoon salt
1 teaspoon pepper

Steps:

  • Preheat oven to 400°F (200°C).
  • Remove excess moisture from chicken wings with a paper towel.
  • In a large bowl, stir in baking powder and salt until chicken is thoroughly coated.
  • Bake on a baking rack for 1 hour, or until golden brown and crispy, flipping every 20 minutes. (For best results, place baking rack on a baking sheet covered with parchment paper or foil to catch drippings).
  • In a skillet, heat olive oil and garlic on medium heat for about 30 seconds, or until garlic starts to release its flavor.
  • Stir in remaining herbs and spices.
  • Once combined, add in chicken wings and stir until fully coated.
  • Serve with your favorite side dish or dipping sauce.
  • Enjoy!

Nutrition Facts : Calories 642 calories, CarbohydrateContent 6 grams, FatContent 54 grams, FiberContent 1 gram, ProteinContent 35 grams, SugarContent 0 grams

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