GARLIC AND HERB SEASONING RECIPES

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GARLIC-HERB SEASONING AND GARLIC-HERB BREAD RECIPE - FOOD.COM



Garlic-herb Seasoning and Garlic-herb Bread Recipe - Food.com image

This is a wonderful blend of garlic and herbs. Use it to flavor vegetables such as cauliflower, broccoli, cabbage or turnips. When combined with butter or margarine, it is excellent on toasted crusty bread, which can be served as an appetizer or accompaniment to any pasta dish.

Total Time 30 minutes

Prep Time 15 minutes

Cook Time 15 minutes

Yield 32 appetizers, 8 serving(s)

Number Of Ingredients 14

2 tablespoons dried leaf marjoram
2 tablespoons dried oregano leaves
2 tablespoons dried rosemary leaves
2 tablespoons dried leaf basil
2 tablespoons dried parsley flakes
1 tablespoon onion powder
1 tablespoon dried leaf thyme
1 tablespoon salt
2 teaspoons garlic powder
1 teaspoon ground black pepper
1 loaf crusty French bread
1 cup butter or 1 cup margarine, room temperature
2 teaspoons garlic and herb seasoning
1/4 cup sesame seeds

Steps:

  • In an airtight container, combine all ingredients.
  • Cover tightly and shake well.
  • Store in a cool dry place.
  • Directions For Garlic-Herb Bread:.
  • Preheat oven to 350 degrees.
  • Cut bread into 16 slices (halve each slice if serving as an appetizer).
  • Arrange in a single layer on large baking sheet.
  • In a small bowl, blend butter and 2 teaspoons garlic-herb seasoning.
  • Spread evenly over bread slices.
  • Sprinkle slices with sesame seeds.
  • Bake until hot and crisp, about 10-15 minutes.

Nutrition Facts : Calories 437.5, FatContent 27.9, SaturatedFatContent 15.5, CholesterolContent 61, SodiumContent 1387.7, CarbohydrateContent 42.9, FiberContent 8.9, SugarContent 0.7, ProteinContent 8.7

GARLIC AND HERB MARINADE RECIPE | ALLRECIPES



Garlic and Herb Marinade Recipe | Allrecipes image

Easy and versatile. A nice alternative to bottled dressings for marinade! This one includes garlic, thyme and Italian-style seasonings.

Provided by Denyse

Categories     Side Dish    Sauces and Condiments    Marinade Recipes

Total Time 5 minutes

Prep Time 5 minutes

Yield 1 cup

Number Of Ingredients 10

? cup water
? cup vinegar
? cup vegetable oil
3 cloves garlic, minced
1 teaspoon dried thyme
1 teaspoon dried Italian-style seasoning
1 teaspoon poultry seasoning
1 teaspoon dried rosemary, crushed
1 teaspoon salt
1 teaspoon ground black pepper

Steps:

  • In a medium bowl, combine the water, vinegar, oil, garlic, thyme, Italian-style seasoning, poultry seasoning, rosemary, salt and ground black pepper. Mix well and apply to your favorite meat.

Nutrition Facts : Calories 85.5 calories, CarbohydrateContent 1 g, CholesterolContent 0 mg, FatContent 9.2 g, FiberContent 0.3 g, ProteinContent 0.2 g, SaturatedFatContent 1.2 g, SodiumContent 244.1 mg, SugarContent 0 g

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