GARDEN PEAS RECIPE RECIPES

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GARDEN GREEN PEAS RECIPE | LAND O’LAKES



Garden Green Peas Recipe | Land O’Lakes image

Peas are a welcome side dish. Try the different variations to entice your taste buds.

Provided by Land O'Lakes

Categories     Vegetable    Vegetable    Side Dish

Total Time 0 minutes

Prep Time 5 minutes

Yield 4 servings

Number Of Ingredients 5

2 cups frozen green peas
1/4 cup water
1 tablespoon Land O Lakes® Fresh Buttery Taste® Spread
Salt
Pepper

Steps:

  • Place peas in 2-quart saucepan; add water. Cook over high heat until water boils. Reduce heat to medium. Cover; cook 2-3 minutes or until heated through. Drain.
  • Top with Fresh Buttery Taste® Spread. Salt and pepper to taste.

Nutrition Facts : Calories 70 calories, FatContent 2.5 grams, SaturatedFatContent grams, TransfatContent grams, CholesterolContent 0 milligrams, SodiumContent 100 milligrams, CarbohydrateContent 10 grams, FiberContent 3 grams, SugarContent grams, ProteinContent 4 grams

GREEN PEAS WITH ONION RECIPE: HOW TO MAKE IT



Green Peas with Onion Recipe: How to Make It image

Just a hint of garlic boosts the flavor in this quick and versatile side dish. Try it with all your favorite entrees! Lorraine Stromberg - Taylor, Texas

Provided by Taste of Home

Categories     Side Dishes

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 10 minutes

Yield 5 servings.

Number Of Ingredients 7

1 medium onion, sliced
1 teaspoon minced garlic
2 tablespoons butter
1 package (16 ounces) frozen peas
3 tablespoons water
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

  • In a large skillet, saute onion and garlic in butter until tender. Add peas and water. Bring to a boil. Reduce heat; cover and simmer for 4-5 minutes or until peas are tender. Season with salt and pepper.

Nutrition Facts : Calories 123 calories, FatContent 5g fat (3g saturated fat), CholesterolContent 12mg cholesterol, SodiumContent 371mg sodium, CarbohydrateContent 15g carbohydrate (7g sugars, FiberContent 5g fiber), ProteinContent 5g protein. Diabetic Exchanges 1 starch

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