FUDGE MADE WITH MARSHMALLOWS RECIPES

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FOOLPROOF CHOCOLATE FUDGE | ALLRECIPES



Foolproof Chocolate Fudge | Allrecipes image

This classic and truly foolproof fudge recipe will be a favorite for years to come. Try one of our suggested variations or personalize the fudge by adding your favorite ingredients to the basic recipe. Fudge also makes a great homemade gift to share with family and friends.

Provided by Eagle brand

Categories     EAGLE BRAND®

Yield 2 pounds

Number Of Ingredients 5

3 cups semi-sweet chocolate chips
1 (14 ounce) can EAGLE BRAND® Sweetened Condensed Milk
1 dash Dash salt
¾ cup chopped nuts
1 ½ teaspoons vanilla extract

Steps:

  • In heavy saucepan, over low heat, melt chocolate chips with sweetened condensed milk and salt. Remove from heat; stir in nuts (optional) and vanilla.
  • Spread evenly into wax-paper-lined 8- or 9-inch square pan. Chill 2 hours or until firm.
  • Life fudge out of pan and place onto cutting board; peel off paper and cut into squares. Store covered in refrigerator.

Nutrition Facts : Calories 145.8 calories, CarbohydrateContent 14.3 g, CholesterolContent 4.4 mg, FatContent 7.2 g, FiberContent 1.2 g, ProteinContent 1.6 g, SaturatedFatContent 3.8 g, SodiumContent 31.4 mg, SugarContent 12.6 g

MICROWAVABLE CHOCOLATE FUDGE RECIPE | ALLRECIPES



Microwavable Chocolate Fudge Recipe | Allrecipes image

Two batches can feed a class of thirty right before lunch (with leftovers). Very good and chocolaty. Mmm Mmm Mmm!!

Provided by Alaina Schumann

Categories     Chocolate Cookies

Total Time 20 minutes

Prep Time 10 minutes

Cook Time 3 minutes

Yield 1 - 8x8 inch pan

Number Of Ingredients 5

2 cups semisweet chocolate chips
1 (14 ounce) can sweetened condensed milk
2 teaspoons vanilla extract
1 ½ cups chopped walnuts
1 cup miniature marshmallows

Steps:

  • Grease an 8x8 inch square pan.
  • Place the chocolate chips and sweetened condensed milk into a medium sized microwavable bowl. Microwave on high for 2 to 3 minutes, stirring occasionally, until smooth. Stir in the vanilla, then fold in the walnuts and marshmallows. Spread evenly into the prepared pan. Chill until set.

Nutrition Facts : Calories 262.5 calories, CarbohydrateContent 30.7 g, CholesterolContent 8.3 mg, FatContent 15.6 g, FiberContent 2 g, ProteinContent 4.5 g, SaturatedFatContent 5.7 g, SodiumContent 36.2 mg, SugarContent 26.9 g

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