FRYING PIZZA ROLLS RECIPES

Name: Pizza Rolls
Prep time: 50 min
Cook time: 5 min
Total time: 55 min
Yield: 32 servings.
Ingredients: 4 cups shredded pizza cheese blend or part-skim mozzarella cheese; 1 pound bulk Italian sausage, cooked and drained; 2 packages (3 ounces each) sliced pepperoni, chopped; 1 medium green pepper, finely chopped; 1 medium sweet red pepper, finely chopped; 1 medium onion, finely chopped; 2 jars (14 ounces each) pizza sauce; 32 egg roll wrappers; Oil for frying; Additional pizza sauce for dipping, warmed, optional

PIZZA ROLLS RECIPE: HOW TO MAKE IT - TASTE OF HOME

Pizza Rolls Recipe: How to Make It - Taste of Home image

Our family just loves my husband's version of store-bought pizza rolls. They take some time to make, but they freeze well so we get to enjoy the fruits of our labor for a long time! —Julie Gaines, Normal, Illinois

Provided by Taste of Home

Categories Appetizers

Total Time 55 minutes

Prep Time 50 minutes

Cook Time 5 minutes

Yield 32 servings.

Number Of Ingredients 10

Ingredients

4 cups shredded pizza cheese blend or part-skim mozzarella cheese
1 pound bulk Italian sausage, cooked and drained
2 packages (3 ounces each) sliced pepperoni, chopped
1 medium green pepper, finely chopped
1 medium sweet red pepper, finely chopped
1 medium onion, finely chopped
2 jars (14 ounces each) pizza sauce
32 egg roll wrappers
Oil for frying
Additional pizza sauce for dipping, warmed, optional

Steps:

In a large bowl, combine the cheese, sausage, pepperoni, peppers and onion. Stir in pizza sauce until combined. Place about 1/4 cup filling in the center of each egg roll wrapper. Fold bottom corner over filling; fold sides toward center over filling. Moisten remaining corner with water and roll up tightly to seal., In a Dutch oven or deep cast-iron skillet, heat 1-2 in. of oil to 375°. Fry pizza rolls until golden brown, 1-2 minutes on each side. Drain on paper towels. If desired, serve with additional pizza sauce.

Nutrition Facts : Calories 297 calories, FatContent 19g fat (5g saturated fat), CholesterolContent 28mg cholesterol, SodiumContent 537mg sodium, CarbohydrateContent 22g carbohydrate (2g sugars, FiberContent 1g fiber), ProteinContent 9g protein.

AIR-FRIED WONTON PIZZA ROLLS | RECIPES | WW USA

Air-Fried Wonton Pizza Rolls | Recipes | WW USA image

The after-school snack so many of us grew up with just got a healthy air fryer upgrade. We use wonton wrappers to enclose a filling of light string cheese, turkey pepperoni, and marinara sauce. The wrappers cook to a shatteringly crisp crunchiness in the air fryer, while the cheese melts and binds the filling ingredients together. With their familiar taste, gooey-cheesy filling, and better, crunchier texture, they’re destined to become a family favorite after the first bite.

Provided by WEIGHTWATCHERS.COM

Categories Appetizers,Snacks

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 12 servings

Number Of Ingredients 5

Ingredients

4 spray(s) Cooking spray
12 item(s) Wonton wrappers
6 tsp Jarred fat-free marinara sauce
6 piece(s) Small, thinly sliced turkey pepperoni finely chopped
3 stick(s) WW Light part-skim mozzarella string cheese each cut into 4 pieces

Steps:

Working with 1 wonton wrapper at a time, arrange wrapper on work surface so that it looks like a diamond. Spoon ½ tsp marinara sauce in center of wrapper; top with about ¼ tsp pepperoni and 1 piece of cheese. Moisten edges of wrapper with water. Fold top and bottom corners of wrapper over cheese and press to seal. Fold in left corner of wrapper and roll over to seal to the right corner. Gently press all edges to seal. Repeat with remaining wrappers and fillings.
Preheat an air fryer, if necessary, to 400°F. Coat air fryer basket with cooking spray. Arrange half of pizza rolls in a single layer in air fryer basket. Coat pizza rolls with cooking spray. (Cover remaining pizza rolls to prevent them from drying out). Air fry until browned and crisp, 6 to 8 minutes. Remove from air fryer; repeat with remaining pizza rolls.
Serving size: 1 pizza roll

Nutrition Facts : Calories 13 kcal

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The cast-iron skillet browns these delicious rolls to perfection. My family can't get enough. Use whatever pizza toppings your family likes best. —Dorothy Smith, El Dorado, Arkansas
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Reviews 4.3
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Calories 355 calories per serving

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