FRUITY PEBBLES CUPCAKES RECIPES

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FRUITY PEBBLES CUPCAKES RECIPE - FOOD.COM



Fruity Pebbles Cupcakes Recipe - Food.com image

Make and share this Fruity Pebbles Cupcakes recipe from Food.com.

Total Time 15 minutes

Prep Time 10 minutes

Cook Time 5 minutes

Yield 24 serving(s)

Number Of Ingredients 5

1/4 cup margarine (1/2 stick)
1 (10 1/2 ounce) package mini marshmallows
1 (13 ounce) package Fruity Pebbles cereal
1 (16 ounce) container frosting (vanilla preferrably, or any other flavor)
mini chocolate chips or M&M', to garnish (optional)

Steps:

  • Lightly grease muffin pans (24).
  • Butter a 4 quart microwavable bowl on place in the microwave on high for 45 seconds or until melted (microwave times vary).
  • Place marshmallows in the melted butter and mix to ensure they are coated with the butter.
  • Place it in the microwave again for 45 seconds, take out and stir.
  • Then return to microwave and allow to cook for another 30 seconds or until melted.
  • Combine cereal to melted mixture and mix well to coat.
  • Firmly pack the cereal mixture into the muffin pans to form cupcakes.
  • Let cool.
  • Remove from pan and decorate as desired.
  • Enjoy!
  • **DecoratingTip: Divide frosting up and add different food coloring to each portion to make it even more colorful**.

Nutrition Facts : Calories 127.2, FatContent 4, SaturatedFatContent 0.8, CholesterolContent 0, SodiumContent 55.9, CarbohydrateContent 23, FiberContent 0, SugarContent 19.1, ProteinContent 0.2

DUNCAN HINES® EPIC FRUITY PEBBLES™ CUPCAKES | READY SET EAT



Duncan Hines® EPIC Fruity Pebbles™ Cupcakes | Ready Set Eat image

Duncan Hines® EPIC Fruity Pebbles™ Cake Kit is also perfect for making into cupcakes! These Fruity Pebbles™ cupcakes are easy to bake and share with your friends and family! THE FLINTSTONES and all related characters and elements © & ™ Hanna-Barbera. WB SHIELD: © & ™ WBEI. (s21) POST is a registered trademark of Post Foods, LLC.

Provided by ReadySetEat

Total Time 80 minutes

Prep Time 30 minutes

Yield 24

Number Of Ingredients 4

1 pkg (28.5 oz each) Duncan Hines® EPIC Fruity Pebbles™ Cake Kit
3/4 cup water
3 eggs
1/3 cup vegetable oil

Steps:

  • Preheat oven to 350°F. Place paper liners in 24 muffin cups.
  • Whisk together cake mix, water, eggs and vegetable oil in large bowl until well blended. Stir in half of the Fruity Pebbles™ Cereal. Reserve remaining cereal for decorating.
  • Bake 16 to 19 minutes, until toothpick inserted in centers comes out clean. Cool completely on wire rack.
  • Frost cupcakes evenly with frosting and decorate with reserved Fruity Pebbles™ just before serving.

Nutrition Facts : @id https//www.readyseteat.com/complete-nutrition-info, Calories 173

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