FRUIT POP RECIPE RECIPES
HEALTHY BIRCHER MUESLI RECIPE | JAMIE MAGAZINE RECIPES
A delicious, healthy muesli you can make the night before
Total Time 10 minutes
Yield 2
Number Of Ingredients 10
Steps:
- The night before, put the oats, chia seeds and pumpkin seeds into a bowl or container, pour over the milk, and add the maple syrup, vanilla and a squeeze of lemon juice. Mix well, then cover and pop into the fridge overnight.
- In the morning, chop the pears into little chunks, sprinkle over the cinnamon and add the sour cherries. Either layer them up with the oats and seeds in a glass or bowl, or just run out of the door with everything in a little container.
Nutrition Facts : Calories 381 calories, FatContent 11.7 g fat, SaturatedFatContent 1.5 g saturated fat, ProteinContent 9.9 g protein, CarbohydrateContent 61.1 g carbohydrate, SugarContent 23.8 g sugar, SodiumContent 0.3 g salt, FiberContent 12.8 g fibre
HOMEMADE POP TARTS - THE PIONEER WOMAN
Steps:
- Preheat oven to 400ºF. Line a baking sheet with parchment paper and set aside. In a small bowl, mix ½ cup jam with cornstarch. Crack the egg into a second small bowl and whisk. Flour a large work surface and lay both pie crusts out on it. Roll the circles to 11 inches across. Use a knife or pizza cutter to cut the edges off, about 1 inch off all sides, to create two 9-inch squares. Then cut each square into three 3-inch stripes, or 6 total.Spoon 1-2 tablespoons of jam on one end of each strip. Brush a rectangle of egg around the jam, to glue the sides together. Fold the dry end over the end with jam.Use a fork to crimp the edges together on all sides. Repeat with remaining pie crust strips. Move the pop tarts to the prepared baking sheet. Bake for 15–18 minutes, until golden. Cool.After the pop tarts have cooled for several minutes, whisk powdered sugar, 1 tablespoon jam, and 1-2 tablespoons cream together to create an icing glaze. Spoon over the top of each pop tart and immediately sprinkle with sugar sprinkles. Let the icing dry, either on the baking sheets of on a dry rack.Serve warm or at room temperature.
More about "fruit pop recipe recipes"
HEALTHY FAJITA RECIPE | JAMIE OLIVER CHICKEN RECIPES
Sticking to super-lean chicken breasts is the key to making super-food fajitas, and also provides us with a great source of protein, ensuring our muscles stay strong and healthy. I’m bigging up the veg with peppers, aubergine and avocado, helping you embrace the good stuff, plus it’s a really fun one to serve up at the table, letting everyone dig in and build their own.
From jamieoliver.com
Total Time 40 minutes
Calories 448 calories per serving
From jamieoliver.com
Total Time 40 minutes
Calories 448 calories per serving
- Put 1 tablespoon of oil into a bowl with the vinegar, chilli sauce, oregano, paprika and a pinch of sea salt and black pepper. Crush in the unpeeled garlic through a garlic crusher and mix together.
- Peel and halve the onion, slice into 1cm-thick wedges, then slice the chicken lengthways 1cm thick and toss both in the marinade. Leave in the fridge for at least 1 hour, or preferably overnight.
- Prick the whole aubergine all over with a fork. Blacken the whole peppers and aubergine over a direct flame on the hob, or in a griddle pan on a high heat, until charred and blistered all over.
- Pop the peppers into a bowl and cover with clingfilm for 10 minutes, then scrape off most of the black skin, discarding the stalks and seeds.
- Pinch the skin off the aubergine and trim off the ends. Nicely slice it all 2cm thick, dress on a platter with the juice of 1 lime and a few picked coriander leaves, then taste and season to perfection.
- Cook the chicken and onions in all that lovely marinade in a large non-stick frying pan on a medium-high heat for 6 to 8 minutes, or until cooked through, turning halfway.
- Peel, destone and finely slice the avocado, and squeeze over the juice of half a lime.
- Warm the tortillas in a dry frying pan for 30 seconds, then keep warm in a clean tea towel. Take it all to the table, with the feta and the remaining coriander leaves, and let everyone build their own.
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QUICK CRUMBLE MIX RECIPE - BBC GOOD FOOD
Make this speedy fruit crumble for when guests pop over. It takes 20 minutes to prep, then you can leave it in the oven while you entertain
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dessert
Calories 237 calories per serving
From bbcgoodfood.com
Total Time 1 hours 10 minutes
Category Dessert
Calories 237 calories per serving
- Bake for 35-50 mins until golden brown and bubbling, and the fruit is tender. Leave to cool for 5 mins before serving.
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EASY FRUIT PIZZA RECIPE - PILLSBURY.COM
If there's a more impressive dessert that requires so little effort, we don't know what it is! That's why we're always reaching for this recipe for fruit pizza. The time-saving secret behind this beautiful treat is a crust made from refrigerated Pillsbury™ Sugar Cookie Dough, and the wow factor comes from the rainbow of fresh fruit. Serve up slices of this Easy Fruit Pizza in the summer for a fresh, juicy dessert, or bring a little color to the colder seasons.
From pillsbury.com
Reviews 4.5
Total Time 2 hours 10 minutes
Calories 320 per serving
From pillsbury.com
Reviews 4.5
Total Time 2 hours 10 minutes
Calories 320 per serving
- Arrange fruit over cream cheese. Stir jelly until smooth; spoon or brush over fruit. Refrigerate until chilled, at least 1 hour. To serve, cut into wedges or squares. Cover and refrigerate any remaining pizza.
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HEALTHY FAJITA RECIPE | JAMIE OLIVER CHICKEN RECIPES
Sticking to super-lean chicken breasts is the key to making super-food fajitas, and also provides us with a great source of protein, ensuring our muscles stay strong and healthy. I’m bigging up the veg with peppers, aubergine and avocado, helping you embrace the good stuff, plus it’s a really fun one to serve up at the table, letting everyone dig in and build their own.
From jamieoliver.com
Total Time 40 minutes
Calories 448 calories per serving
From jamieoliver.com
Total Time 40 minutes
Calories 448 calories per serving
- Put 1 tablespoon of oil into a bowl with the vinegar, chilli sauce, oregano, paprika and a pinch of sea salt and black pepper. Crush in the unpeeled garlic through a garlic crusher and mix together.
- Peel and halve the onion, slice into 1cm-thick wedges, then slice the chicken lengthways 1cm thick and toss both in the marinade. Leave in the fridge for at least 1 hour, or preferably overnight.
- Prick the whole aubergine all over with a fork. Blacken the whole peppers and aubergine over a direct flame on the hob, or in a griddle pan on a high heat, until charred and blistered all over.
- Pop the peppers into a bowl and cover with clingfilm for 10 minutes, then scrape off most of the black skin, discarding the stalks and seeds.
- Pinch the skin off the aubergine and trim off the ends. Nicely slice it all 2cm thick, dress on a platter with the juice of 1 lime and a few picked coriander leaves, then taste and season to perfection.
- Cook the chicken and onions in all that lovely marinade in a large non-stick frying pan on a medium-high heat for 6 to 8 minutes, or until cooked through, turning halfway.
- Peel, destone and finely slice the avocado, and squeeze over the juice of half a lime.
- Warm the tortillas in a dry frying pan for 30 seconds, then keep warm in a clean tea towel. Take it all to the table, with the feta and the remaining coriander leaves, and let everyone build their own.
See details
CLASSIC SPOTTED DICK | COMFORT FOOD - JAMIE OLIVER
You can’t beat an old-school pudding like this one – melt-in-your-mouth sponge with a good old helping of custard, this is as British as it gets!
From jamieoliver.com
Total Time 2 hours
Cuisine https://schema.org/VegetarianDiet
Calories 446 calories per serving
From jamieoliver.com
Total Time 2 hours
Cuisine https://schema.org/VegetarianDiet
Calories 446 calories per serving
- Place a medium pan over a high heat and add the dried fruit and 150ml water. Cover and simmer for around 5 minutes, or until the water has been absorbed, then leave aside to cool.
- Sift the flour and a pinch of salt into a large bowl, then rub in the butter and suet until it resembles breadcrumbs. Mix in the sugar and the soaked dried fruit, then gradually add the milk, stirring continuously to combine.
- Grease a 1.5 litre pudding bowl with butter. Cut a circle of greaseproof paper to roughly the diameter of the pudding bowl and grease lightly with butter. Scoop the dried fruit mixture into the pudding bowl, then cover with the greaseproof paper, butter-side down. Place a double layer of tin foil on top, scrunching it around the rim of the bowl (if it has a lid, then simply place that on top instead). Wrap about 2 metres of string twice around the rim, tie in a double knot, then attach the end to the opposite side with a double knot to make a loose handle – this will make pulling the bowl out at the end a lot easier.
- Place a deep pan over a high heat and place a saucer upside-down on the bottom. Gently place the pudding bowl into the pan, topping up with boiling water so the bowl is half submerged. Pop the lid on and simmer gently for 1 hour 40 minutes, or until the sponge is firm, but still slightly sticky in the middle, checking the water levels from time to time to make sure it doesn't dry up.
- Carefully remove the bowl from the pan, take off the tin foil and greaseproof paper, then leave it to cool in the bowl for a few minutes. Meanwhile, heat the brandy in a pan over a low heat.
- Place a large plate face-down on top of the pudding bowl and carefully turn out the spotted dick. Bring it to the table, pour over the brandy, then set it alight. Serve with a good helping of custard, and enjoy!
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CREAM CHEESE FRUIT SALAD RECIPE | ALLRECIPES
This creamy fruit salad or dessert is fast and easy to make for any occasion by tossing crushed pineapple, fruit cocktail and chopped apple in a cream cheese and whipped topping dressing. Add …
From allrecipes.com
From allrecipes.com
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CHRISTMAS FRUITCAKE RECIPE | ALLRECIPES
It's a shame that fruitcake as a species gets such a bad rap. With its two key ingredients--rum and butter--it ought to be a hit. This recipe includes dried cherries, mango, cranberries, and …
From allrecipes.com
From allrecipes.com
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20 FROZEN FRUIT RECIPES | WHAT TO MAKE WITH FROZEN FRUIT ...
All stocked up on frozen fruit and looking for some fresh inspiration? Go beyond the blender (and your typical smoothie) with recipes for cobblers, fruit crisps, breakfast pastries, no-churn ice ...
From foodnetwork.com
From foodnetwork.com
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28 HEALTHY FRUIT RECIPES YOU'LL ACTUALLY WANT TO EAT ...
Apr 29, 2018 · Searching for healthy snacks? These light and refreshing fruit recipes will hit the spot. With less than 200 calories per serving, our fruit smoothies, dips, kabobs, and more …
From tasteofhome.com
From tasteofhome.com
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30 BEST SWEET AND SAVORY TART RECIPES | SOUTHERN LIVING
Jan 10, 2022 · Recipe: Homemade Berry Pop Tarts. In a nod to childhood's favorite toaster pastry, our version uses pre-made pie crust for ease, your choice of fruit jam, and plenty of sprinkles to bring …
From southernliving.com
From southernliving.com
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FOOLPROOF RIB ROAST RECIPE | ALLRECIPES
As the "submitter" of this recipe, I just wanted to point out this is the way my mother had made rib roast for years and years, since I was young. A couple people have pointed out that this is Paula Dean's recipe. Totally lovin' Paula, but my mom was making this recipe …
From allrecipes.com
From allrecipes.com
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RICE KRISPIES® CEREAL, TREATS, SNACKS AND RECIPES | RICE ...
Original Recipe Search Recipes. Surprise them with a snack, a note, and a little love. Learn More. More marshmallow, more fluff, more to love - in Rice Krispies Treats Homestyle. ... Delicious in bowl by itself or with fruit and perfect for treat making to share with your loved ones. view all cereal. Treats. Rice Krispies …
From ricekrispies.com
From ricekrispies.com
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SEARCH - YAHOO SEARCH
We would like to show you a description here but the site won’t allow us.
From search.yahoo.com
From search.yahoo.com
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CHRISTMAS FRUITCAKE RECIPE | ALLRECIPES
It's a shame that fruitcake as a species gets such a bad rap. With its two key ingredients--rum and butter--it ought to be a hit. This recipe includes dried cherries, mango, cranberries, and …
From allrecipes.com
From allrecipes.com
See details
20 FROZEN FRUIT RECIPES | WHAT TO MAKE WITH FROZEN FRUIT ...
All stocked up on frozen fruit and looking for some fresh inspiration? Go beyond the blender (and your typical smoothie) with recipes for cobblers, fruit crisps, breakfast pastries, no-churn ice ...
From foodnetwork.com
From foodnetwork.com
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WHIRLEY POP SHOP | RECIPES
The sky is the limit when popping with the Whirley Pop. This popper makes Perfect, Hot, Buttery Popcorn in about 3 minutes. You can also mix it up by adding savory spices and seasonings or hints of …
From whirleypopshop.com
From whirleypopshop.com
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