FRUIT IN RED SANGRIA RECIPES

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EASY SANGRIA RECIPE - BBC GOOD FOOD



Easy sangria recipe - BBC Good Food image

Embrace balmy summer days with a jug of sangria. With red wine, Spanish brandy, sparkling water, cinnamon and chopped fruit, it's a lovely sharing cocktail

Provided by Miriam Nice

Categories     Cocktails, Drink

Total Time 10 minutes

Prep Time 10 minutes

Yield 6

Number Of Ingredients 10

2 oranges , chopped
2 pears , chopped
2 lemons , 1 chopped, 1 juiced
200g red berries , chopped (we used strawberries and cherries)
3 tbsp caster sugar
1 tsp cinnamon
ice
750ml bottle light red wine
100ml Spanish brandy
300ml sparkling water

Steps:

  • Put the chopped fruit in a bowl and sprinkle over the sugar and cinnamon, then stir to coat. Cover and leave to macerate in the fridge for at least 1 hr, or ideally overnight.
  • Fill a large jug with ice. Stir the macerated fruit mixture to ensure the sugar is dissolved, then tip into the jug with the wine and brandy. Stir, then top up with the sparkling water and serve.

Nutrition Facts : Calories 232 calories, CarbohydrateContent 22 grams carbohydrates, SugarContent 22 grams sugar, FiberContent 3 grams fiber, ProteinContent 1 grams protein, SodiumContent 0.03 milligram of sodium

SANGRIA RECIPE | ALTON BROWN | FOOD NETWORK



Sangria Recipe | Alton Brown | Food Network image

Provided by Alton Brown

Categories     beverage

Total Time 8 hours 15 minutes

Prep Time 15 minutes

Yield approximately 54 ounces or 12 to 13 servings

Number Of Ingredients 5

2 cups sliced fruit, any combination of oranges, lemons, apples, pears, and plums
2 tablespoons sugar
1/2 cup brandy
2 bottles red wine, preferably Burgundy
Ice

Steps:

  • Place the fruit, sugar, and brandy in a 2 to 3 quart pitcher and stir to combine. Set in the refrigerator for 6 to 8 hours. Add the wine and stir to combine. Serve over ice.

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SANGRIA RECIPE | ALTON BROWN | FOOD NETWORK
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