FRUIT CHUTNEY FOR PORK RECIPES

Name: Mango Chutney Pork Roast
Prep time: 15 min
Cook time: 1 h
Total time: 1 h 15 min
Yield: 6 servings (2 cups chutney).
Ingredients: 1 tablespoon butter; 1 boneless pork loin roast (2 to 3 pounds); 1/2 teaspoon each salt, pepper and ground ginger; MANGO CHUTNEY:; 2 medium mangoes, peeled and cubed; 1/4 cup finely chopped red onion; 1/4 cup finely chopped sweet red pepper; 1 jalapeno pepper, seeded and minced; 2 tablespoons white vinegar; 1 tablespoon grated fresh gingerroot; 1/8 teaspoon each salt, ground turmeric and ground cloves

MANGO CHUTNEY PORK ROAST RECIPE: HOW TO MAKE IT

Mango Chutney Pork Roast Recipe: How to Make It image

Bright mango and red bell pepper really liven up this roast. The tropical fruit chutney packs a nice punch. Make an extra batch for tacos the next night. —Pamela Vitti Knowles, Hendersonville, North Carolina

Provided by Taste of Home

Categories Dinner

Total Time 01 hours 15 minutes

Prep Time 15 minutes

Cook Time 60 minutes

Yield 6 servings (2 cups chutney).

Number Of Ingredients 11

Ingredients

1 tablespoon butter
1 boneless pork loin roast (2 to 3 pounds)
1/2 teaspoon each salt, pepper and ground ginger
MANGO CHUTNEY:
2 medium mangoes, peeled and cubed
1/4 cup finely chopped red onion
1/4 cup finely chopped sweet red pepper
1 jalapeno pepper, seeded and minced
2 tablespoons white vinegar
1 tablespoon grated fresh gingerroot
1/8 teaspoon each salt, ground turmeric and ground cloves

Steps:

In a large skillet, heat butter over medium-high heat. Brown pork on all sides. Sprinkle with the salt, pepper and ginger., Place on a rack in a shallow roasting pan. Bake at 350° for 1 to 1-1/2 hours or until a thermometer reads 145°. Remove roast from oven; tent with foil. Let stand for 10 minutes before slicing., Meanwhile, in a large saucepan, combine all chutney ingredients. Cook, uncovered, over medium heat for 8-10 minutes to allow flavors to blend, stirring occasionally. Serve with pork.

Nutrition Facts : Calories 256 calories, FatContent 9g fat (4g saturated fat), CholesterolContent 80mg cholesterol, SodiumContent 305mg sodium, CarbohydrateContent 13g carbohydrate (11g sugars, FiberContent 2g fiber), ProteinContent 30g protein. Diabetic Exchanges 4 lean meat

SMOKED PORK LOIN WITH DRIED-FRUIT CHUTNEY | AMERICA'S TEST ...

Smoked Pork Loin with Dried-Fruit Chutney | America's Test ... image

Classic barbecue recipes take most of a day. We wanted a smoky, company-worthy pork roast that cooked in just a couple of hours.

Provided by America's Test Kitchen

Yield Serves 6

Number Of Ingredients 1

Ingredients

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