FROZEN STUFFED SHELLS RECIPES RECIPES
EASY ITALIAN STUFFED SHELLS AND MEATBALLS RECIPE | ALLRECIPES
This is a quick and tasty alternative to lasagna! Use frozen stuffed shells and Italian meatballs to complete this casserole. If desired, you may prepare this up to two days in advance, simply insert into the oven when ready to bake.
Provided by Renae
Categories World Cuisine European Italian
Total Time 1 hours 0 minutes
Prep Time 15 minutes
Cook Time 45 minutes
Yield 12 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Heat the olive oil in a saucepan over medium heat. Stir in the onion, and cook until translucent, about two minutes. Stir in the tomato paste, tomato sauce, stewed tomatoes, Italian seasoning, basil, oregano, mushrooms, and 2 cups of the provolone. Cook until the cheese has melted, stirring occasionally. While the sauce is cooking, place the frozen shells and meatballs in the bottom of a 9x13 inch glass dish. Pour the sauce over the shells, then sprinkle on the remaining 2 cups of provolone. Cover the top of the dish with foil.
- Bake in the preheated oven until the pasta has cooked through, and the cheese has melted, about 30 minutes.
Nutrition Facts : Calories 485.5 calories, CarbohydrateContent 27.4 g, CholesterolContent 126.9 mg, FatContent 29 g, FiberContent 3.6 g, ProteinContent 30.8 g, SaturatedFatContent 15.2 g, SodiumContent 1231.7 mg, SugarContent 8.9 g
SPINACH-AND-RICOTTA STUFFED SHELLS RECIPE | MYRECIPES
Pasta shells are a fun option on pasta night, and a clever way to sneak in those good-for-you veggies in case you have an eagle-eyed eater. Stuff the shells with a cheese-spinach mixture, cover with spaghetti sauce and cheese, and bake until bubbly.
Provided by MyRecipes
Total Time 1 hours 20 minutes
Prep Time 20 minutes
Cook Time 1 hours 0 minutes
Yield Serves 6
Number Of Ingredients 10
Steps:
- Preheat oven to 375ºF. Mist a 9-by-13-inch baking dish with cooking spray. Cook pasta shells according to package label directions; drain and set aside to cool. While pasta cooks, in a large bowl, stir together ricotta, 1 cup mozzarella, Parmesan, spinach, egg, salt, pepper, Italian seasoning and nutmeg.
- Spread 3/4 cup spaghetti sauce over bottom of baking dish. Stuff shells with cheese-and-spinach mixture and place in dish. Spoon remaining sauce over shells and sprinkle with remaining 1 cup mozzarella.
- Cover baking dish with foil and bake for 35 minutes. Remove foil and bake about 10 minutes longer, until bubbly and cheese begins to brown.
Nutrition Facts : Calories 498 calories, CarbohydrateContent 41 g, CholesterolContent 88 mg, FatContent 26 g, FiberContent 7 g, ProteinContent 28 g, SaturatedFatContent 13 g, SodiumContent 1253 mg
10 BEST FROZEN STUFFED SHELLS RECIPES | YUMMLY
Dec 23, 2021 · frozen spinach, large egg, pasta sauce, jumbo pasta shells, shredded mozzarella and 2 more Spinach and Mushroom Stuffed Shells A Big Bear's Wife olive oil, pepper, salt, fresh spinach, mushrooms, crushed tomatoes and 5 more
From yummly.com
From yummly.com
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RECIPES USING FROZEN STUFFED SHELLS
From share-recipes.net
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HOW TO COOK FROZEN STUFFED SHELLS? - BRADY'S LANDING
Apr 07, 2020 · Place frozen shells into a casserole or baking dish. Add your favorite pasta sauce. If thawed prior to baking, reduce oven time to 20-30 minutes. Can you cook stuffed pasta from frozen? Typically, stuffed pastas are fresh or frozen. Frozen stuffed pasta takes longer to cook than fresh. This table gives the cooking times (how long they need to boil in water) for frozen stuffed pastas.
From bradyslandingrestaurant.com
From bradyslandingrestaurant.com
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SPINACH STUFFED SHELLS RECIPE (WITH FRESH OR FROZEN ...
From thekitchn.com
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FREEZER MEAL RECIPES: CHEESE STUFFED SHELLS
Jan 23, 2020 · For the filling, in a large bowl, stir together the cottage cheese, ricotta cheese, salt, pepper, parsley, oregano and basil. Add the spinach and mix until combined. Stir in the Parmesan and mozzarella. Lightly grease your pan (s) with cooking spray and preheat the oven to 350°F/175°C.
From fabulesslyfrugal.com
From fabulesslyfrugal.com
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STUFFED SHELLS ALLA VODKA WITH SPINACH | GIANT FOOD STORE
Apr 29, 2020 · Ingredients ½ (24 oz) jar vodka sauce, divided 1 (16 oz) pkg frozen cut spinach, divided 1 (17 oz) bag frozen Nature's Promise Organic Stuffed Shells ½ cup shredded part-skim mozzarella ¼ cup loosely packed basil leaves, chopped
From recipecenter.giantfoodstores.com
From recipecenter.giantfoodstores.com
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STUFFED SHELLS {MAKE AHEAD/ FREEZER FRIENDLY!} - CHELSEA'S ...
Mar 06, 2019 · Ingredients Fine sea salt and freshly cracked pepper 25-26 uncooked jumbo pasta shells 1 large egg, lightly beaten 1 container (15 ounces) whole milk ricotta cheese 1/4 cup fresh basil, chopped (OR use 1 teaspoon dried basil) 1/2 teaspoon EACH dried oregano, dried thyme, dried parsley 1/2 teaspoon ...
From chelseasmessyapron.com
From chelseasmessyapron.com
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STUFFED SHELLS {MAKE AHEAD/ FREEZER FRIENDLY!} - CHELSEA'S ...
Mar 06, 2019 · Once frozen, transfer the shells to large freezer bags. Remove any air and return to the freeze. You can freeze these stuffed shells for up to 3 months. When ready to eat: Add 1/2 cup marinara to a baking dish. Place the frozen shells on top and add an additional 2 and 1/2 cups sauce.
From chelseasmessyapron.com
From chelseasmessyapron.com
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COOKING FROZEN STUFFED PASTA SHELLS - ALL INFORMATION ...
Once the stuffed shells are frozen, place them in a plastic freezer bag and seal the bag. Store frozen. To bake the shells, heat the oven to 350°F. Continue assembling the recipe just like I showed above but use the frozen stuffed shells, spaghetti sauce and cheese. Bake for 50 to 60 minutes or until the stuffed shells are heated.
From therecipes.info
From therecipes.info
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FREEZER MEAL RECIPES: CHEESE STUFFED SHELLS
Jan 23, 2020 · Of course, these cheesy stuffed shells are wonderful without freezing too! Delicious for an everyday meal, Sunday dinner, to serve to guests, or even for a special occasion. Easy Red Sauce. This recipe is a great one to make if you’re in a freezer meal group. I’ve made 6 8×8 pans before and each 8×8 holds 12 shells and serves about 6 people.
From fabulesslyfrugal.com
From fabulesslyfrugal.com
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3 CHEESE STUFFED SHELLS - A FAVORITE FREEZER MEAL ...
Once all shells are stuffed, place sheet in freezer for about an hour, or until shells are frozen hard. Remove shells and put them in zipper seal freezer bags and return to freezer for longer term storage. To bake: Spoon 1/2 of a jar or can of marinara sauce into bottom of baking dish. Top with desired amount of shells.
From southernplate.com
From southernplate.com
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STUFFED SHELLS FROZEN SPINACH - RECIPES | COOKS.COM
stuffed shells or manicotti Cook shells , brown hamburger and drain ... with eggs; drain spinach well and add to other ... on top. Bake at 325 degrees for 30 to 45 minutes.
From cooks.com
From cooks.com
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CROCKPOT STUFFED SHELLS {WITH SPINACH & CHEESE} - SPEND ...
Jul 06, 2020 · Pour the sauce on top, cover and freeze. Stuffed shells will keep for up to four months in the freezer or four days in the refrigerator. Cooking from Frozen. Stuffed pasta shells stored in a foil pan can go straight from the freezer to the oven without having to worry about thawing ahead of time. Reheat at 350°F for an hour, with a foil cover on.
From spendwithpennies.com
From spendwithpennies.com
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STUFFED SHELLS - THE COZY COOK
Oct 25, 2021 · Spread 1/2 of the marinara sauce on the bottom of a 9 x 13-inch casserole dish. Fill the shells with the cheese mixture and place in the baking dish. Top with remaining marinara sauce. Top with remaining mozzarella/Parmesan cheese. Cover and bake at 375°F for 20 minutes. Remove cover and bake for 10 minutes. Garnish with parsley and serve.
From thecozycook.com
From thecozycook.com
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EASY MEATBALL STUFFED SHELLS RECIPE - JULIE'S EATS & TREATS
Oct 04, 2015 · Prepare shells according to package directions. Drain and rinse in cold water. Spray a 13x9 in. baking dish with non-stick cooking spray. Spread 1/2 c. spaghetti sauce on the bottom of the dish. Spread garlic over the spaghetti sauce. Fill each shell with meatball and place in baking dish. Top with remaining sauce and sprinkle cheese over the top.
From julieseatsandtreats.com
From julieseatsandtreats.com
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SHOULD I DEFROST FROZEN STUFFED SHELLS BEFORE BAKING ...
This recipe yields about 20 stuffed shells with a hearty meat sauce, and it typically feeds about 6-8 people. Does Costco sell stuffed shells? delivery or frozen stuffed shells costco from more than 300 retailers and grocers an safe! Frozen at 350, for about 35-40 minutes, adding sauce and Parmesan pan.
From afreefromlife.com
From afreefromlife.com
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THREE-CHEESE STUFFED PASTA SHELLS | FROZEN ITALIAN ENTREES ...
Place 4 shells in a single layer in a microwave-safe dish. 2. Cover shells completely with 1 cup of desired sauce and cover with plastic wrap. 3. Cook on high for 4 minutes. 4. Carefully remove plastic wrap; stir and replace plastic wrap. 5. Cook on high for 4 minutes.
From schwans.com
From schwans.com
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NO BOIL STUFFED SHELLS RECIPE - SHARE-RECIPES.NET
Stuffed shells recipe easy ricotta stuffed shells recipe. 2 hours ago Preheat the oven to 350 degrees F. Bring a large pot of water to a boil. Place the shells in the water and cook 3 minutes less than the cook time listed on the package. Drain the shells and rinse with cool water. Spray a 9X13 pan with non-stick spray and then spread ½ of the ...
From share-recipes.net
From share-recipes.net
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STUFFED SHELLS CROCKPOT RECIPES | SPARKRECIPES
Stuffed Shells with Turkey Sausage. This is an incredibly simple recipe that the whole family will love. If you don't tell your loved ones, they will think it is ricotta but get the benefits of the soy protein.
From recipes.sparkpeople.com
From recipes.sparkpeople.com
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GARLICKY STUFFED SHELLS RECIPE - YEYFOOD.COM
May 27, 2021 · Instructions. Preheat oven to 375ºF. In a large pot of boiling, salted water, boil the pasta shells until “al dente.”. Drain and rinse well. In a medium bowl, combine the spinach, garlic ricotta, beaten egg, and basil. Stir well. Set aside or refrigerate until ready to use.
From yeyfood.com
From yeyfood.com
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