FROZEN STIR FRY MIX RECIPES

Name: Stir Mein (Stir Fry/Lo Mein)
Prep time: 5 min
Cook time: 30 min
Yield: 6
Cuisine: Asian
Ingredients: 1 package(s) spaghetti or thin spaghetti noodles; 2 - boneless skinless chicken breasts; - veggies of your choice (we used 3 cups of frozen stir fry veggies); SAUCE; 1 cup(s) chicken broth; 6 tablespoon(s) Hoisin sauce; 6 tablespoon(s) soy sauce, low sodium; 2 tablespoon(s) Teriyaki sauce; 2 tablespoon(s) rice vinegar; 2 tablespoon(s) brown sugar, lightly packed; 1/2 teaspoon(s) hot sauce (or a sprinkle of hot pepper flakes); 2 teaspoon(s) pure sesame oil; 2 teaspoon(s) ginger paste; 1 tablespoon(s) corn starch; 1 tablespoon(s) cold water

STIR MEIN (STIR FRY/LO MEIN) - JUST A PINCH RECIPES

Stir Mein (Stir Fry/Lo Mein) - Just A Pinch Recipes image

Who says you need to get takeout to have Chinese food at home? This chicken stir-fry is so good you'll want to eat this all the time. The sauce is tangy and sweet with a nice nutty taste from the sesame oil. The noodles soak up all the delicious flavors. Get your chopsticks ready for this easy and yummy dinner.

Provided by Michelle Griggs @NOMtasticEats

Categories Chicken

Prep Time 5 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 15

Ingredients

1 package(s) spaghetti or thin spaghetti noodles
2 - boneless skinless chicken breasts
- veggies of your choice (we used 3 cups of frozen stir fry veggies)
SAUCE
1 cup(s) chicken broth
6 tablespoon(s) Hoisin sauce
6 tablespoon(s) soy sauce, low sodium
2 tablespoon(s) Teriyaki sauce
2 tablespoon(s) rice vinegar
2 tablespoon(s) brown sugar, lightly packed
1/2 teaspoon(s) hot sauce (or a sprinkle of hot pepper flakes)
2 teaspoon(s) pure sesame oil
2 teaspoon(s) ginger paste
1 tablespoon(s) corn starch
1 tablespoon(s) cold water

Steps:

Cut up your chicken into bite-sized pieces and add them to a wok or large frying pan. Cook all the way through.
In a separate pot cook the noodles to al dente (just a minute short of the directions). Drain and set aside.
In a small saucepan, add all of the ingredients for the sauce except for the corn starch and the water. Bring to a boil.
Once it is boiling, mix the corn starch and water together. Add to the sauce stirring until it has thickened. Reduce to low and cover.
In the Wok/frying pan add your veggies and half the sauce and cook the veggies through. Once they are no longer raw add the pasta and the rest of the sauce. Toss it all together. Once it's all warm and has had a few minutes to get all the flavors happy together, dish up and serve!!

STIR MEIN (STIR FRY/LO MEIN) - JUST A PINCH RECIPES

Stir Mein (Stir Fry/Lo Mein) - Just A Pinch Recipes image

Who says you need to get takeout to have Chinese food at home? This chicken stir-fry is so good you'll want to eat this all the time. The sauce is tangy and sweet with a nice nutty taste from the sesame oil. The noodles soak up all the delicious flavors. Get your chopsticks ready for this easy and yummy dinner.

Provided by Michelle Griggs @NOMtasticEats

Categories Chicken

Prep Time 5 minutes

Cook Time 30 minutes

Yield 6

Number Of Ingredients 15

Ingredients

1 package(s) spaghetti or thin spaghetti noodles
2 - boneless skinless chicken breasts
- veggies of your choice (we used 3 cups of frozen stir fry veggies)
SAUCE
1 cup(s) chicken broth
6 tablespoon(s) Hoisin sauce
6 tablespoon(s) soy sauce, low sodium
2 tablespoon(s) Teriyaki sauce
2 tablespoon(s) rice vinegar
2 tablespoon(s) brown sugar, lightly packed
1/2 teaspoon(s) hot sauce (or a sprinkle of hot pepper flakes)
2 teaspoon(s) pure sesame oil
2 teaspoon(s) ginger paste
1 tablespoon(s) corn starch
1 tablespoon(s) cold water

Steps:

Cut up your chicken into bite-sized pieces and add them to a wok or large frying pan. Cook all the way through.
In a separate pot cook the noodles to al dente (just a minute short of the directions). Drain and set aside.
In a small saucepan, add all of the ingredients for the sauce except for the corn starch and the water. Bring to a boil.
Once it is boiling, mix the corn starch and water together. Add to the sauce stirring until it has thickened. Reduce to low and cover.
In the Wok/frying pan add your veggies and half the sauce and cook the veggies through. Once they are no longer raw add the pasta and the rest of the sauce. Toss it all together. Once it's all warm and has had a few minutes to get all the flavors happy together, dish up and serve!!

More about "frozen stir fry mix recipes"

THAI CHICKEN AND PINEAPPLE STIR FRY - SKINNYTASTE

This Thai-inspired stir fry made with colorful bell peppers, fresh pineapple, and chicken has a wonderful savory, sweet, and spicy flavor.
From skinnytaste.com
Reviews 4.9
Category Dinner
Cuisine Thai
Calories 276 kcal per serving

Garnish with cilantro.

See details

STIR MEIN (STIR FRY/LO MEIN) - JUST A PINCH RECIPES

Who says you need to get takeout to have Chinese food at home? This chicken stir-fry is so good you'll want to eat this all the time. The sauce is tangy and sweet with a nice nutty taste from the sesame oil. The noodles soak up all the delicious flavors. Get your chopsticks ready for this easy and yummy dinner.
From justapinch.com
Reviews 4
Category Chicken
Cuisine Asian

In the Wok/frying pan add your veggies and half the sauce and cook the veggies through. Once they are no longer raw add the pasta and the rest of the sauce. Toss it all together. Once it's all warm and has had a few minutes to get all the flavors happy together, dish up and serve!!

See details

THAI CHICKEN AND PINEAPPLE STIR FRY - SKINNYTASTE

Garnish with cilantro.

See details

FROZEN VEGETABLE STIR-FRY RECIPE | ALLRECIPES

Soy sauce and peanut butter add a nice Thai-style flavor to this stir-fry. Using frozen vegetables makes it a very quick and tasty vegetable side dish. ... These creative recipes transform strawberry cake mix into brownies, cupcakes, cookies, and more, each with a stunning pink hue that's signature to strawberry cake. Plus, using cake mix …
From allrecipes.com

See details

OUR 20 BEST STIR-FRY RECIPES | ALLRECIPES

And even better, everything comes together in one skillet or wok, so cleanup is a breeze. We whittled down our nearly 300 hundred stir-fry recipes to find the best of the best for you. Read on for our 20 best stir-fry recipes that are even better …
From allrecipes.com

See details

24 BEST STIR-FRY RECIPES | HOW TO MAKE STIR-FRY AT HOME ...

This Mexican-inspired stir-fry is the perfect quick weekend project: peppers, onions and chicken are tossed with a chili-spiced oil and frozen. Get the Recipe: Freezer Bag Chicken Fajita Stir-Fry
From foodnetwork.com

See details

10 BEST CHICKEN STIR FRY RECIPES - YUMMLY

Apr 10, 2022 · The Best Chicken Stir Fry Recipes on Yummly | Mango Chicken Stir Fry, Pineapple Chicken Stir-fry, Sesame Chicken Stir-fry ... frozen broccoli, teriyaki sauce, cooked rice, boneless, skinless chicken breasts and 2 more ... water, knorr roasted chicken gravy mix, sliced green onions and 3 more. Honey Pineapple Chicken Stir-Fry …
From yummly.com

See details

TRY THIS ULTIMATE CASHEW CHICKEN STIR FRY | SAVORY BITES ...

When its hot,add the chicken pieces and immediately stir fry till cooked well. Keep this aside. In the same pan,add the ginger,garlic and onion. Stir fry till soft. Add the sauce mix to this and let it cook for few seconds till it slightly thickens. Next add the chicken pieces and toss well to coat the chicken with sauce mix.
From savorybitesrecipes.com

See details

40 BASIC STIR FRY SAUCE RECIPES - SEASONS AND SUPPERS

Jan 15, 2017 · The 40 Stir Fry Sauce Recipes. So here's a list and link the types of stir fry sauce recipes you'll find below. The number indicates the number of different recipes included in each category. Or scroll down to see them all. For printing, here's a handy dandy 40 Basic Stir Fry Sauce Recipes…
From seasonsandsuppers.ca

See details

EASIEST VEGETABLE STIR FRY | THE RECIPE CRITIC

Sep 01, 2019 · Tips for stir fry. To help cook the vegetables at the same rate, make sure to cut into similar and smaller sized pieces. Store your vegetable stir fry in the refrigerator for 5 days. You can even meal prep! Baby corn and water chestnuts are found in cans down the ethnic food aisles. Make ahead the sauce for this vegetable stir fry.
From therecipecritic.com

See details

ASIAN GROUND TURKEY STIR FRY - SLENDER KITCHEN

More Healthy Asian Stir Fry Recipes. Beef and Bok Choy Stir Fry; Spicy Turkey, Green, Bean, and Mushroom Stir Fry; Sheet Pan Asian Chicken Stir Fry; Chicken and Broccoli Stir Fry; This …
From slenderkitchen.com

See details

KETO STIR FRY RECIPE [ASIAN CHICKEN, READY IN 30 MINUTES]

The Secret to a Good Keto Stir Fry: 3 Components & 3 Steps. Stir fry recipes usually contain three key components: veggies, protein, and sauce. ... Sweeten it up without the sugar — If you prefer a sweeter stir fry sauce, mix 1-2 tbsp of a powdered keto ... In fact, your local grocery store may even carry frozen stir fry …
From ruled.me

See details

24 BEST STIR-FRY RECIPES | HOW TO MAKE STIR-FRY AT HOME ...

See details

10 BEST CHICKEN STIR FRY RECIPES - YUMMLY

See details

TRY THIS ULTIMATE CASHEW CHICKEN STIR FRY | SAVORY BITES ...

See details

40 BASIC STIR FRY SAUCE RECIPES - SEASONS AND SUPPERS

See details

EASIEST VEGETABLE STIR FRY | THE RECIPE CRITIC

See details

ASIAN GROUND TURKEY STIR FRY - SLENDER KITCHEN

See details

KETO STIR FRY RECIPE [ASIAN CHICKEN, READY IN 30 MINUTES]

See details

EASY BEEF AND BROCCOLI STIR FRY - JO COOKS

Oct 01, 2020 · How to Make Beef and Broccoli Stir Fry. Prepare the beef: Cut the beef in really thin pieces. I find it easier sometimes if the meat is a bit frozen it’s way easier to slice it thin. To do this place the beef in the freezer for 20 minutes before slicing it. Make the sauce and cook the beef: Mix …
From jocooks.com

See details

BEEF UDON STIR FRY - KHIN'S KITCHEN YAKI UDON RECIPE

Jul 27, 2021 · Variations and substitutes. Udon - instead of ready-to-fry udon, you can use other noodles like Shanghai, Hokkien, or any thick egg/wheat noodles.Even ramen or yakisoba noodles goes well with this recipe too. Pak Choi - it can be substitute with bok choy, choy sum, kai lan, or your choice of stir fry vegetables.; Add-ons - other stir fry …
From khinskitchen.com

See details

CHINESE WHITE SAUCE - EASY STIR FRY SAUCE - DRIVE ME HUNGRY

Aug 26, 2020 · Mix the cornstarch with ¼ cup of the stock and set it aside. Then add the rest of the ingredients to a medium size pot and bring to a boil. ... See the Notes section below for when to add to stir fry recipes. Recipe Notes. ... I'd advise against freezing once the sauce is thickened with cornstarch as it can thin out if frozen …
From drivemehungry.com

See details

40 BASIC STIR FRY SAUCE RECIPES - SEASONS AND SUPPERS

See details

EASIEST VEGETABLE STIR FRY | THE RECIPE CRITIC

Sep 01, 2019 · Other variations of stir fry. There are so many different ways to customize your veggie stir fry, the combinations are endless! Meat: add in some chicken, pork, shrimp, beef or tofu. Vegetables: asparagus, bean sprouts, celery, zucchini, cauliflower, onions or tomatoes add more of variety of vegetables. Nuts: almonds and cashews are great to stir …
From therecipecritic.com

See details

ASIAN GROUND TURKEY STIR FRY - SLENDER KITCHEN

See details

KETO STIR FRY RECIPE [ASIAN CHICKEN, READY IN 30 MINUTES]

3. Add half of the avocado oil in a pan (or wok) over high heat. Once hot, add the onion and cook for 1-2 minutes or until soft, then add the red …
From ruled.me

See details