FROZEN PEAS AND PEARL ONIONS RECIPES
JAZZED-UP PEAS AND PEARL ONIONS RECIPE | MYRECIPES
From the Kitchen of Sheila Spector, dinneratsheilas.com"Frozen peas and onions brighten up a winter day. When spring comes, use fresh."
Provided by Sheila Spector, dinneratsheilas.com
Yield Makes 8 servings
Number Of Ingredients 11
Steps:
- Melt 1 Tbsp. butter with olive oil in a large skillet over medium-high heat. Add pearl onions and sugar; sauté 5 to 7 minutes or until onions are caramel colored. Add peas and lemon juice; cook, stirring constantly, 2 to 3 minutes or until thoroughly heated. Remove from heat; stir in parsley, 2 Tbsp. butter, and fresh dill. Add kosher salt and freshly ground pepper to taste.
DAD'S CREAMED PEAS & PEARL ONIONS RECIPE: HOW TO MAKE IT
While I was growing up, it was our family tradition to make creamed peas with pearl onions for every Thanksgiving and Christmas dinner. My dad was not a happy camper if he didn't see this dish on the table. It was his favorite! I made it for my own family while our kids were growing up, and now my daughter makes this dish for her family. —Nancy Heishman, Las Vegas, Nevada
Provided by Taste of Home
Categories Side Dishes
Total Time 25 minutes
Prep Time 15 minutes
Cook Time 10 minutes
Yield 6 servings.
Number Of Ingredients 10
Steps:
- In a large skillet, combine the first 7 ingredients; bring to a boil. Reduce heat to medium; cook, uncovered, until onions are tender and most of liquid is evaporated, 8-10 minutes, stirring occasionally. Remove from heat; stir in sour cream. Top with bacon and cashews.
Nutrition Facts : Calories 322 calories, FatContent 18g fat (6g saturated fat), CholesterolContent 19mg cholesterol, SodiumContent 783mg sodium, CarbohydrateContent 26g carbohydrate (10g sugars, FiberContent 7g fiber), ProteinContent 14g protein.
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CREAMED ONIONS AND PEAS RECIPE | ALLRECIPES
This is a wonderful recipe I use which calls for fresh pearl onions and fresh or frozen peas. Quick and tasty!
From allrecipes.com
Reviews 4.2
Total Time 30 minutes
Category Side Dish, Vegetables, Onion
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From allrecipes.com
Reviews 4.2
Total Time 30 minutes
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- Melt margarine in the saucepan over medium-high heat. Pour in cream, and season with salt, pepper, onion powder, and garlic powder. Bring to a boil; cook until thick, stirring constantly. Stir peas and onions into the sauce to coat. Serve immediately.
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These Creamed Peas and Pearl Onions will make for a wonderful Thanksgiving, Christmas, or any day vegetable side dish. A classic recipe that is so easy to make.
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