FROZEN MEATBALLS RECIPE CROCKPOT RECIPES

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BARBECUED MEATBALLS RECIPE | ALLRECIPES



Barbecued Meatballs Recipe | Allrecipes image

Enjoy these meatballs in a wonderfully tangy sauce! Use your favorite flavor of barbecue sauce. When the meatballs are done, you can place them in a slow cooker/server to keep them warm.

Provided by AZTHESPIAN

Categories     Meatball Appetizers

Total Time 1 hours 20 minutes

Prep Time 15 minutes

Cook Time 1 hours 5 minutes

Yield 8 servings

Number Of Ingredients 7

2 pounds ground beef
1 ½ cups fresh bread crumbs
¼ cup chopped onion
½ cup milk
1 ½ teaspoons salt
2 eggs
1 (18 ounce) bottle barbecue sauce

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • In a large bowl, combine the beef, bread, onion, milk, salt and eggs. Shape into little meatballs, about 1 inch in size. Place the meatballs into a 9x13 inch baking dish.
  • Bake at 375 degrees F (190 degrees C) for 25 to 30 minutes. Pour barbecue sauce over the meatballs and bake for 35 more minutes.

Nutrition Facts : Calories 553.8 calories, CarbohydrateContent 38.7 g, CholesterolContent 144.2 mg, FatContent 32.9 g, FiberContent 1.4 g, ProteinContent 23.7 g, SaturatedFatContent 13.1 g, SodiumContent 1390.4 mg, SugarContent 18.7 g

FAST AND FRIENDLY MEATBALLS RECIPE | ALLRECIPES



Fast and Friendly Meatballs Recipe | Allrecipes image

These oven-baked meatballs are fast and easy to prepare and very kid-friendly. You can serve them with pasta and spaghetti sauce or just eat them with ketchup, as my children do. Feel free to substitute lean ground beef for the ground turkey. The turkey should have at least 7% fat.

Provided by ANASTASIAJANE

Categories     Ground Turkey

Total Time 30 minutes

Prep Time 10 minutes

Cook Time 20 minutes

Yield 18 meatballs

Number Of Ingredients 4

2 tablespoons olive oil
1 (20 ounce) package ground turkey
1 egg, beaten
⅓ cup Italian seasoned bread crumbs

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish with the olive oil, and place it in the oven while preheating.
  • In a medium bowl, mix together the ground turkey, egg, and bread crumbs using your hands. Using an ice cream scoop if possible, form the meat into golf ball sized meatballs. Place about 1 inch apart in the hot baking dish. Press down to flatten the bottom just slightly.
  • Bake for 15 minutes in the preheated oven, then turn them over, and continue baking for about 5 more minutes, or until somewhat crispy on the outside. Serve with pasta and sauce or however you'd like.

Nutrition Facts : Calories 218 calories, CarbohydrateContent 4.6 g, CholesterolContent 105.7 mg, FatContent 13.5 g, FiberContent 0.3 g, ProteinContent 18.5 g, SaturatedFatContent 3.1 g, SodiumContent 217.8 mg, SugarContent 0.4 g

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