FROZEN MEATBALLS IN OVEN RECIPES
BAKED MEATBALL AND PASTA CASSEROLE RECIPE - FOOD.COM
This is one of those super easy delicious weeknight meals. The pasta actually is cooked in the oven to add flavor. You can use homemade meatballs or precooked frozen meatballs. Yummy!
Total Time 55 minutes
Prep Time 7 minutes
Cook Time 48 minutes
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 Degrees and Grease a 3 Quart Casserole Dish.
- Melt the 1 TBSP Butter over medium heat and add the green bell pepper and onion. Cook until tender, approximately 5 minutes.
- Pour the jar of pasta sauce, the 2 cups of water, the package of frozen meatballs, the 2 1/2 cups of uncooked macaroni, 1 TSP Italian Seasoning directly into the casserole dish. Add the onion and green pepper. Stir all ingredients until combined.
- Bake covered for 45 minutes at 375 Degrees. Remove from oven after the 45 minutes is up and sprinkle the 2 Cups of Mozzarella and 1/4 Cup of Parmesan Cheese over the top. Place back in the oven uncovered and broil on high for around 3 minutes or until the cheese is bubbly.
- This will make 4 Huge Servings or 6 Normal Servings. Freezes Well!
- Enjoy and always let you kitchen be your favorite restaurant!
Nutrition Facts : Calories 648.5, FatContent 23.4, SaturatedFatContent 11.8, CholesterolContent 61.2, SodiumContent 1271.8, CarbohydrateContent 81, FiberContent 8.1, SugarContent 21.3, ProteinContent 27.4
TAILGATE GRAPE JELLY MEATBALLS RECIPE - FOOD.COM
Make and share this Tailgate Grape Jelly Meatballs recipe from Food.com.
Total Time 1 hours 5 minutes
Prep Time 5 minutes
Cook Time 1 hours
Yield 100 meatballs, 25 serving(s)
Number Of Ingredients 3
Steps:
- Thaw out the meatballs.
- Preheat oven to 350 degrees.
- Mix 8 oz. grape jelly and 12 oz. chili sauce in separate bowl.
- Place meatballs in a large baking dish.
- Pour sauce mixture over the meatballs.
- Bake meatballs for 1 hour, making sure to stir them around about half way through.
Nutrition Facts : Calories 38, FatContent 0, SaturatedFatContent 0, CholesterolContent 0, SodiumContent 184.8, CarbohydrateContent 9, FiberContent 0.9, SugarContent 6, ProteinContent 0.3
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