FROZEN KOREAN CHEESE CORN DOG RECIPES

Name: Korean Corn Dog Recipe
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6
Ingredients: 265g white spelt flour (2? cups) (all purpose flour will do as well ); 313 ml water ( 1¼ cups) (needs to be lukewarm ); 3 tablespoons maple syrup (sugar is good too ); 1½ teaspoon instant dry yeast ((see notes for tips) ); ½ teaspoon Himalayan salt (or kosher salt ); 3 hotdogs (cut into halves (to make 6 corn dogs) ); 6 sticks mozzarella cheese (the same size as the hotdogs ); 60 g panko breadcrumbs (1 cup); 1 tablespoon sriracha sauce (for a nice kick); 1 tablespoon ketchup (to drizzle ); 1 tablespoon mustard (to drizzle (optional)); 1-2 tablespoon maple syrup (sugar (optional)); 2-4 cups oil (for frying ); 1-2 small jalapenos (to sprinkle over (optional) )

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KOREAN CORN DOG RECIPE - RAMONASCUISINE.COM

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Korean Corn Dog Recipe is a much-loved street food brought to your own home, made with love and kids can get involved too. It is fun and delicious.

Provided by Ramona Sebastian

Categories Lunch Snack

Total Time 35 minutes

Prep Time 15 minutes

Cook Time 20 minutes

Yield 6

Number Of Ingredients 14

Ingredients

265g white spelt flour (2? cups) (all purpose flour will do as well )
313 ml water ( 1¼ cups) (needs to be lukewarm )
3 tablespoons maple syrup (sugar is good too )
1½ teaspoon instant dry yeast ((see notes for tips) )
½ teaspoon Himalayan salt (or kosher salt )
3 hotdogs (cut into halves (to make 6 corn dogs) )
6 sticks mozzarella cheese (the same size as the hotdogs )
60 g panko breadcrumbs (1 cup)
1 tablespoon sriracha sauce (for a nice kick)
1 tablespoon ketchup (to drizzle )
1 tablespoon mustard (to drizzle (optional))
1-2 tablespoon maple syrup (sugar (optional))
2-4 cups oil (for frying )
1-2 small jalapenos (to sprinkle over (optional) )

Steps:

To Make The Batter
Prepare The Corn Dogs

Nutrition Facts : Calories 323 kcal, CarbohydrateContent 54 g, ProteinContent 11 g, FatContent 6 g, SaturatedFatContent 1 g, CholesterolContent 11 mg, SodiumContent 542 mg, FiberContent 7 g, SugarContent 9 g, UnsaturatedFatContent 3 g, ServingSize 1 serving

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