FROZEN HASH BROWN IN OVEN RECIPES

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HOW TO COOK FROZEN HASH BROWNS - I REALLY LIKE FOOD!



How to Cook Frozen Hash Browns - I Really Like Food! image

Hash browns are the perfect addition to your breakfast or make a great meal on their own. I'm going to show you how to cook frozen hash browns at home..

Provided by Pauline

SOUTHERN HASH BROWN CASSEROLE | JUST A PINCH RECIPES



Southern Hash Brown Casserole | Just A Pinch Recipes image

What a deliciously cheesy hash brown casserole. A potato lovers dream! They're creamy and tart with a bit of sweetness from the oven. A crunchy Corn Flake top puts it over the top. So simple to make, it would be a great breakfast or dinner side dish.

Provided by Rainie Piccione @RainiePiccione

Categories     Breakfast Casseroles

Prep Time 15 minutes

Cook Time 45 minutes

Yield 6

Number Of Ingredients 9

1 bag(s) frozen hash brown potatoes (2 lbs)
2 cup(s) shredded cheddar cheese
1/2 cup(s) melted butter
1 1/2 teaspoon(s) salt
1 small onion (chopped)
1 can(s) cream of chicken or cream of mushroom soup, 10.75 oz.
1 cup(s) sour cream
2 cup(s) crushed Corn Flakes
1/4 cup(s) melted butter

Steps:

  • As mentioned above, thaw hash browns (or use refrigerator style hash browns).
  • In a large bowl, mix together hash browns, cheddar cheese, 1/2 cup melted butter, salt, onion, soup, and sour cream. Stir until evenly mixed.
  • Spray a 9 x 11 or 9 x 13-inch pan or casserole dish with Pam or lightly grease the dish. This helps with clean up.
  • Pour mixture from the bowl into the pan and spread evenly with a spoon. Do not pack down tightly.
  • In a small bowl, mix together Corn Flakes and 1/4 cup melted butter. Mix together and spread on top of casserole.
  • Bake at 350 degrees F for 45 minutes without a lid. The top should be lightly browned when done.

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