FROZEN COOKIE DOUGH RECIPES

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12 COOKIE DOUGH RECIPES TO MAKE AHEAD AND FREEZE - BRIT + CO



12 Cookie Dough Recipes to Make Ahead and Freeze - Brit + Co image

Making dessert ahead of time? Sweet.

Provided by Maggie McCracken

Categories     

Number Of Ingredients 1

FROZEN EDIBLE COOKIE DOUGH (NO EGGS) RECIPE - FOOD.COM



Frozen Edible Cookie Dough (No Eggs) Recipe - Food.com image

If you're like me and buy the frozen cookie dough and end up eating it before you even get to bake cookies... This is for you! Note: you can use less sugar if using a sweet chocolate or more sugar if using semi-sweet or dark chocolate.

Total Time 15 minutes

Prep Time 15 minutes

Yield 2 Cookie dough, 10 serving(s)

Number Of Ingredients 9

1/2 cup butter, softened
1/4 cup white sugar
1/2-3/4 cup brown sugar
1 -2 tablespoon milk
1 teaspoon vanilla extract
1/4 teaspoon salt
1 1/2 cups all-purpose flour
1 cup chocolate piece (crushed candy bar, chocolate chips, etc)
1/2 cup crushed nuts (walnuts, peanuts, pecans, etc)

Steps:

  • Cream together the butter, white sugar, and brown sugar until smooth and creamy.
  • Mix in the milk, vanilla extract, and salt until thoroughly combined.
  • Stir in flour, chocolate chips and nuts. You can add more milk if dough is too dry.
  • Using a 2 ounce scooper, scoop the cookie dough into balls and place on a baking sheet lined with parchment paper. Freeze for an hour.
  • Once frozen you can store them in a zipper bag in the freezer.
  • Makes approximately 20 cookie dough balls. Enjoy!

Nutrition Facts : Calories 253.7, FatContent 13, SaturatedFatContent 6.4, CholesterolContent 24.6, SodiumContent 189.3, CarbohydrateContent 32, FiberContent 1.1, SugarContent 16.1, ProteinContent 3.3

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