BEEF CHOW MEIN RECIPE - AUSTRALIAN WOMEN'S WEEKLY F…
Packed with minced beef and fresh veg it's no wonder this noodle stir-fry is a favourite takeaway you can now create in the comfort of your own home.
Categories Midweek Dinner, Workday lunches
Total Time 50 minutes
Cook Time 50 minutes
Yield Serves 4
Number Of Ingredients 14
Steps:
- Heat vegetable oil in wok; stir-fry beef, onion and garlic until beef is browned.
- Add curry powder; stir-fry 1 minute or until fragrant. Add carrot, celery and mushrooms; stir-fry until vegetables soften.
- Add chicken stock, oyster sauce, dark soy sauce, fresh egg noodles; stir-fry 2 minutes. Add peas and shredded wombok (napa cabbage); stir-fry until wombok just wilts.
Nutrition Facts : ServingSize Serves 4
VEGETABLE LO MEIN RECIPE | SANDRA LEE | FOOD NETWORK
Provided by Sandra Lee
Total Time 12 minutes
Prep Time 5 minutes
Cook Time 7 minutes
Yield 4 servings
Number Of Ingredients 10
Steps:
- Cook the noodles according to package directions.
- Heat the canola oil in a large skillet or wok over high heat. Add the garlic and ginger and cook for 30 seconds. Add the vegetables and cook until the vegetables are heated through, 3 to 4 minutes. Add the soy sauce and scallions and cook for another 3 minutes. Add the noodles and sugar and mix well. Taste and season, if needed. Turn off the heat, add the sesame oil and stir. Transfer to platter and serve immediately.
More about "frozen chow mein noodles recipes"
BEEF CHOW MEIN RECIPE - AUSTRALIAN WOMEN'S WEEKLY F…
Packed with minced beef and fresh veg it's no wonder this noodle stir-fry is a favourite takeaway you can now create in the comfort of your own home.
From womensweeklyfood.com.au
Total Time 50 minutes
Category Midweek Dinner, Workday lunches
Cuisine Asian
From womensweeklyfood.com.au
Total Time 50 minutes
Category Midweek Dinner, Workday lunches
Cuisine Asian
- Add chicken stock, oyster sauce, dark soy sauce, fresh egg noodles; stir-fry 2 minutes. Add peas and shredded wombok (napa cabbage); stir-fry until wombok just wilts.
See details
VEGETABLE LO MEIN RECIPE | SANDRA LEE | FOOD NETWORK
From foodnetwork.com
Reviews 4.5
Total Time 12 minutes
Reviews 4.5
Total Time 12 minutes
- Heat the canola oil in a large skillet or wok over high heat. Add the garlic and ginger and cook for 30 seconds. Add the vegetables and cook until the vegetables are heated through, 3 to 4 minutes. Add the soy sauce and scallions and cook for another 3 minutes. Add the noodles and sugar and mix well. Taste and season, if needed. Turn off the heat, add the sesame oil and stir. Transfer to platter and serve immediately.
See details
10 BEST CHOW MEIN RECIPES - YUMMLY
Mar 20, 2022 · chow mein noodles, sesame oil, corn starch, sweet onion, chicken stock and 5 more Vegetable Chow Mein Dinner Then Dessert sweet soy sauce, oyster sauce, celery, carrot, …
From yummly.com
From yummly.com
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SHEET PAN CHOW MEIN - SMITTEN KITCHEN
Apr 08, 2021 · (The latter, please.) What sets chow mein apart from lo mein is this crisp, the mixture of crispy fried strand and soft noodles that are smothered in a robust and aromatic sauce. McKinnon encourages us to make chow mein …
From smittenkitchen.com
From smittenkitchen.com
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LO MEIN (TAKE-OUT COPYCAT) RECIPE - ALYONA’S COOKING
Apr 18, 2018 · Both lo mein and chow mein noodles are made from wheat flour and since lo mein is made from eggs it is notable for it’s elastic texture. Chow mein, on the other hand, can be steamed or bought crispy. Where to buy Lo Mein noodles? I buy Lo mein noodles in the freezer section of Restaurant Depo but here is the exact brand of the lo mein noodles …
From alyonascooking.com
From alyonascooking.com
See details
10 BEST CHOW MEIN NOODLES RECIPES - YUMMLY
Mar 08, 2022 · yellow onion, sauce, chow mein noodles, grapeseed oil, white pepper and 6 more Hong Kong Style Shrimp Chow Mein Noodles The Woks of Life mung bean sprouts, dark soy …
From yummly.com
From yummly.com
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CHOW MEIN - WIKIPEDIA
Chow mein (/ tʃ aʊ m eɪ n / and / tʃ aʊ m iː n /, simplified Chinese: 炒面; traditional Chinese: 炒麵; Pinyin: chǎomiàn) are Chinese stir-fried noodles with vegetables and sometimes meat or tofu. Over the centuries, variations of Chaomian were developed in many regions in China; there are several methods of frying the noodles …
From en.m.wikipedia.org
From en.m.wikipedia.org
See details
10 BEST CHOW MEIN RECIPES - YUMMLY
Mar 20, 2022 · chow mein noodles, sesame oil, corn starch, sweet onion, chicken stock and 5 more Vegetable Chow Mein Dinner Then Dessert sweet soy sauce, oyster sauce, celery, carrot, …
From yummly.com
From yummly.com
See details
SHEET PAN CHOW MEIN - SMITTEN KITCHEN
Apr 08, 2021 · (The latter, please.) What sets chow mein apart from lo mein is this crisp, the mixture of crispy fried strand and soft noodles that are smothered in a robust and aromatic sauce. McKinnon encourages us to make chow mein …
From smittenkitchen.com
From smittenkitchen.com
See details
LO MEIN (TAKE-OUT COPYCAT) RECIPE - ALYONA’S COOKING
Apr 18, 2018 · Both lo mein and chow mein noodles are made from wheat flour and since lo mein is made from eggs it is notable for it’s elastic texture. Chow mein, on the other hand, can be steamed or bought crispy. Where to buy Lo Mein noodles? I buy Lo mein noodles in the freezer section of Restaurant Depo but here is the exact brand of the lo mein noodles …
From alyonascooking.com
From alyonascooking.com
See details