FROZEN CHICKEN KIEV RECIPES

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BAKED CHICKEN KIEV RECIPE - FOOD.COM



Baked Chicken Kiev Recipe - Food.com image

I have not tried this yet, but was pleased to find the recipe and wanted to share. I buy the frozen kievs frequently and look forward to making my own. Prep time includes the chilling of the butter mixture.

Total Time 1 hours 35 minutes

Prep Time 1 hours

Cook Time 35 minutes

Yield 6 serving(s)

Number Of Ingredients 9

1/4 cup butter or 1/4 cup margarine, softened
2 teaspoons chopped fresh chives
1 teaspoon chopped fresh parsley
1/2 teaspoon garlic powder
6 boneless skinless chicken breasts
1 1/2 cups corn flake crumbs
2 tablespoons chopped fresh parsley
1/2 teaspoon paprika
1/4 cup buttermilk

Steps:

  • In a small bowl, combine softened butter, chives, parsley and garlic powder.
  • On a sheet of plastic wrap or wax paper, shape into a 3-inch by 2-inch rectangle; wrap well and freeze about 30 minutes or until firm.
  • Preheat oven to 425F degrees.
  • Spray a 9-inch square pan with nonstick cooking spray and set aside.
  • Pound chicken breasts to a quarter-inch thickness between 2 sheets of plastic wrap or wax paper.
  • Retrieve butter mixture from freezer and cut crosswise into 6 pieces.
  • Place 1 piece on centre of each chicken breast; fold long sides over butter, then fold ends up and secure with a wooden toothpick.
  • In a shallow dish, combine cornflake crumbs, parsley and paprika; pour buttermilk into another shallow dish.
  • Dip chicken pieces into buttermilk, then coat evenly with cornflake mixture.
  • Place coated chicken, seam side down, in prepared pan.
  • Bake, uncovered, about 35 minutes or until juices run clear.
  • Remove toothpicks and serve immediately.

Nutrition Facts : Calories 233.7, FatContent 10.9, SaturatedFatContent 5.6, CholesterolContent 96.3, SodiumContent 266.9, CarbohydrateContent 7, FiberContent 0.3, SugarContent 1.3, ProteinContent 26.1

AIR FRYER CLASSIC CHICKEN KIEV RECIPE - MAGIC SKILLET



Air Fryer Classic Chicken Kiev Recipe - Magic Skillet image

Air fryer classic chicken Kiev recipe. Learn how to cook famous chicken Kiev in an air fryer. Cook it in an oven-Chicken Kiev Air Fryer Classic Chicken Kiev Recipe You may like as well: Air Fryer Garlic Parmesan Chicken Wings Air Fryer Chicken Thighs Recipe Slow Cooker Smothered Chicken Recipe Instant Pot Tex Mex Chicken…

Provided by Slava Bond

Total Time 25 minutes

Prep Time 10 minutes

Cook Time 15 minutes

Yield 2

Number Of Ingredients 4

breadcrumbs
butter
chicken breasts
eggs

Steps:

  • Ina small mixing bowl, combine the butter and seasoning. Mix well, then divide the butter mixture into 2 potions. Place them into the freezer until frozen.
  • Using a meat mallet, pound chicken breasts until about 1/2 inch (1.25 cm) thick. Place one portion of frozen butter in the center of pounded chicken. Wrap the chicken around the butter. Place wrapped chicken into the freezer. Freeze for about 20 minutes.
  • Place the beaten egg in a medium bowl. In another bowl, place breadcrumbs.
  • Dip the chicken into the egg, and then into breadcrumbs.
  • Preheat your air fryer to 400 F (200 C) for 5 minutes.
  • Place breaded chicken in the air fryer basket. Fry at 370 F 9185 C0 for 10 minutes, flipping the chicken once halfway through. Serve hot.

Nutrition Facts : Description This information is per serving., Calories 331.2, CarbohydrateContent 16.1 g, CholesterolContent 145.7 mg, FatContent 14.9 g, FiberContent 1.0 g, ProteinContent 31.5 g, SaturatedFatContent 8.2 g, ServingSize 1, SodiumContent 418.2 mg, SugarContent 0.9 g, TransFatContent 3.9 g, UnsaturatedFatContent 1.2 g

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